51 balsamic kabobs with and Recipes

  • Insalata Caprese Kabobs with Balsamic Vinegar Reduction and Eros Pista Paste
    balsamic vinegar, tomatoes and
    6 More
    balsamic vinegar, tomatoes, fresh mozzarella (recommended : ciliegine), fresh basil leaves, extra-virgin olive oil , as needed, salt and freshly cracked black pepper, eros pista or fresh hungarian paprika (recommended: univer), optional, special equipment : 4 (18-inch) metal skewers
    17 min, 8 ingredients
  • Italian Beef Kabobs
    balsamic vinegar, water, olive oil, garlic cloves, minced and
    8 More
    balsamic vinegar, water, olive oil, garlic cloves, minced, minced fresh oregano or 2 tsp dried oregano, minced fresh marjoram or 1 tsp dried marjoram, sugar, beef top sirloin steak, cut into 1-inch cubes, zucchini , cut into 1/2-inch slices, fresh mushrooms, salt, tomatoes
    20 min, 12 ingredients
  • Fontina-stuffed Meatball Kabobs
    egg, lightly beaten, grated parmesan cheese and
    12 More
    egg, lightly beaten, grated parmesan cheese, garlic, minced, lean ground beef, sliced prosciutto, chopped, fontina cheese cubes (1-1/2 oz.), canned artichoke hearts, drained and halved, fresh cremini mushrooms, grape tomatoes, recipe balsamic glaze, fresh basil (optional), balsamic glaze, in small saucepan combine 1/3 cup balsamic vinegar ; 2 tsp. olive oil; 1 clove garlic, minced; 1/4 tsp. salt; 1/4 tsp. dried italian seasoning; and 1/8 tsp. black pepper. bring to boiling; reduce heat. simmer, uncovered, 4 minutes or until reduced to about 1/4 cup. divide in half. makes 8 main-dish or 16 appetizer servings.
    10 min, 14 ingredients
  • Steak, Chicken and Veggie Kabobs
    dijon mustard, fresh rosemary, stemmed and
    26 More
    dijon mustard, fresh rosemary, stemmed, minced garlic cloves, fresh squeezed lemon juice, balsamic vinegar, oil oil, salt, fresh ground pepper, sirloin steak, cut in 1 inch cubes, orange , zest of, then juiced, lemon , zest of, then juiced, lime , zested and juiced, minced garlic cloves, fresh tarragon leaves, soy sauce, canola oil, salt, fresh ground pepper, boneless skinless chicken breast, cubed into 1 inch pieces, bell pepper, onion, tomatoes, mushroom, baby potatoes, boiled and cooked through, corn , on cob husked and sliced 1/2 inch think rounds, olive oil, balsamic vinegar, salt and pepper
    40 min, 28 ingredients
  • Molasses-Balsamic Pork Kabobs With Green Tomatoes and Plums
    wooden or metal skewers and
    8 More
    wooden or metal skewers, pork tenderloin, trimmed and cut into 1 1/2-inch pieces, plums, quartered, green tomatoes , cut into eighths, red onions , cut into eighths, seasoned salt, pepper, molasses, balsamic vinegar
    38 min, 9 ingredients
  • Molasses-Balsamic Chicken Kabobs With Green Tomatoes and Plums
    wooden or metal skewers and
    8 More
    wooden or metal skewers, skinned and boned chicken breasts , cut into 1 1/2-inch pieces, plums, quartered, green tomatoes , cut into eighths, red onions , cut into eighths, seasoned salt, pepper, molasses, balsamic vinegar
    20 min, 9 ingredients
  • Island Kabobs
    soy sauce, olive oil, balsamic vinegar, fish sauce and
    12 More
    soy sauce, olive oil, balsamic vinegar, fish sauce, lemon juice, cumin, salt, onion powder, garlic powder, black pepper, chicken breasts or 2 lbs beef chuck, cut in 1 inch cubes, onions, cut in quarters, green mango, cut into chunks, green squash or 1 yellow squash, cut into chunks, fresh whole mushroom, cleaned, red bell pepper, cut into chunks
    1 hour , 16 ingredients
  • Chicken Kabobs
    boneless chicken breasts, red pepper, green pepper and
    7 More
    boneless chicken breasts, red pepper, green pepper, zucchini, onion, dijon mustard, balsamic vinegar, extra virgin olive oil, salt and pepper, wooden skewers
    55 min, 10 ingredients
  • Asian Pork Kabobs
    teriyaki sauce, balsamic vinegar, sesame oil, honey and
    4 More
    teriyaki sauce, balsamic vinegar, sesame oil, honey, sriracha asian hot chili sauce or 1 teaspoon hot pepper sauce, pork tenderloin, cut into 1-inch cubes, onion, quartered, sweet red pepper , cut into 2-inch pieces
    20 min, 8 ingredients
  • Asian Pork Kabobs
    teriyaki sauce, balsamic vinegar, sesame oil, honey and
    4 More
    teriyaki sauce, balsamic vinegar, sesame oil, honey, sriracha asian hot chili sauce or 1 tsp hot pepper sauce, pork tenderloin, cut into 1-inch cubes, onion, quartered, sweet red pepper , cut into 2-inch pieces
    10 min, 8 ingredients
  • Veggie Bread Kabobs
    olive oil, balsamic vinegar and
    10 More
    olive oil, balsamic vinegar, sun-dried tomatoes packed in oil, drained, fresh parsley, coarsely chopped, honey, garlic clove, salt, zucchini, cut into 1/2 inch thick slices (with peel ), fresh whole white mushrooms, red peppers, cut into 1 inch pieces (seeds and ribs removed), sourdough bread, loaf cut into 1 inch cubes, bamboo skewers , soaked in water for 10 minutes (10 inches in length)
    35 min, 12 ingredients
  • Greek Chicken Kabobs
    chicken breast, cut into 1.5 cubes and
    10 More
    chicken breast, cut into 1.5 cubes, zucchini, sliced into 1/2 rounds, onion, cubed, green bell pepper, red bell pepper, balsamic vinegar, red wine, garlic, halved, oregano, pepper, salt
    11 ingredients
  • Chili Chicken Kabobs
    olive oil, balsamic vinegar, lime juice, chili powder and
    3 More
    olive oil, balsamic vinegar, lime juice, chili powder, paprika, garlic cloves, chicken breast
    7 ingredients
  • Build-Your-Own Shish Kabobs Build-Your-Own Shish Kabobs
    dijon mustard, fresh rosemary, stemmed, garlic, minced and
    36 More
    dijon mustard, fresh rosemary, stemmed, garlic, minced, freshly squeezed lemon juice, balsamic vinegar, olive oil, salt, freshly ground black pepper, sirloin steak, cut into 1-inch cubes, orange , zested, then juiced, remainder discarded, lemon , zested, then juiced, remainder discarded, lime , zested, then juiced, remainder discarded, garlic, minced, fresh tarragon leaves, soy sauce, canola oil, salt, freshly ground black pepper, boneless, skinless chicken breasts, cut into 1-inch cubes, garlic, minced, shallots, minced, bay leaf (fresh or dried ), fresh thyme leaves, chopped fresh italian parsley, chili pepper flakes, olive oil, freshly squeezed lemon juice, count) shrimp, shelled and deveined, bell peppers, onions, tomatoes, mushrooms, italian squash, baby potatoes , boiled until cooked through, corn on the cob, husked and sliced into 1/2-inch-thick rounds, olive oil, balsamic vinegar, salt and pepper, if using bamboo skewers , soak them in water for 1 hour to retard charring.
    55 min, 39 ingredients
  • Molasses-Balsamic Pork Kabobs With Green Apples and Peppers Molasses-Balsamic Pork Kabobs With Green Apples and Peppers
    wooden or metal skewers and
    8 More
    wooden or metal skewers, pork tenderloin, trimmed and cut into 1 1/2-inch pieces, granny smith apple , cut into eighths, red bell pepper , cut into 1-inch pieces, red onions , cut into eighths, seasoned salt, pepper, molasses, balsamic vinegar
    20 min, 9 ingredients
  • Molasses-Balsamic Turkey Kabobs With Green Tomatoes and Plums Molasses-Balsamic Turkey Kabobs With Green Tomatoes and Plums
    wooden or metal skewers and
    8 More
    wooden or metal skewers, turkey tenderloins , cut into 1 1/2-inch pieces, plums, quartered, green tomatoes , cut into eighths, red onions , cut into eighths, seasoned salt, pepper, molasses, balsamic vinegar
    20 min, 9 ingredients
  • Antipasto kabobs Antipasto kabobs
    refrigerated cheese tortellini, balsamic vinegar and
    12 More
    refrigerated cheese tortellini, balsamic vinegar, grated parmesan cheese, minced fresh basil, dijon mustard, olive oil, honey, pepper, water packed artichoke hearts rinsed and drained, green pepper cut into 1-inch pieces, grape tomatoes, pitted ripe olives, sliced ham or other deli meat cut into 1-inch strips, wooden skewers soaked
    14 ingredients
  • Tailgating Kabobs Tailgating Kabobs
    mozzarella balls, lg. garlic stuffed olives and
    7 More
    mozzarella balls, lg. garlic stuffed olives, deli black olives , remove the pits, roasted garlic cloves, grape tomatoes, blood orange olive oil, tangerine balsamic vinegar, italian spice, wooden skewers
    9 ingredients




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