1909 bakeshop cobbler Recipes

butter, onion, chopped, white-skinned potatoes, peeled , cut into 1/2-inch pieces (about 3 2/3 cups), turnip, peeled , cut into 1/2-inch pieces, carrot, peeled , cut into 1/2-inch pieces, dried porcini mushrooms, dried thyme, ground cumin, ground black pepper, vegetable broth, water, whipping cream, fresh shiitake mushrooms, stemmed, caps diced, frozen peas, chopped fresh chives, all purpose flour, all purpose flour, baking powder, salt, chopped fresh chives, chilled unsalted butter , cut into 1/2-inch pieces, eggs, whole milk

sugar, all-purpose flour, mixed stone fruit, pitted and cut into 1/2-inch-thick wedges (8 cups), unsalted butter, melted, pure vanilla extract, pure almond extract, all-purpose flour, cornmeal (not stone-ground), baking powder, salt, cold unsalted butter, cut into 1/2-inch cubes, heavy cream, divided, sugar

unbleached flour (sift before measuring), cold lard (1/4 lb), salt, cold water, sugar, divided, cornstarch, blackberries (1 1/2 lb), unsalted butter, milk or cream for brushing

sugar, cornstarch, nectarines (7 medium), pitted and cut into 1/2-inch-thick wedges, blackberries (2 1/2 cups), all-purpose flour, baking powder, salt, cold unsalted butter, cut into 1/2-inch cubes, whole milk, lightly sweetened whipped cream

unsalted butter , cut into pieces, granny smith apples, peeled, cored, and each cut into 8 wedges, sugar, grated fresh orange zest, apricot preserves, brandy, self-rising flour (preferably white lily), sugar, salt, cold unsalted butter, cut into bits, chilled heavy cream, egg yolk, heavy cream (not chilled ), granulated sugar

peaches, cut into thin wedges, sugar, fresh lemon juice, cornstarch, all-purpose flour, sugar, baking powder, salt, cold unsalted butter, cut into small pieces, boiling water

unsalted butter, all-purpose flour, baking powder, salt, freshly grated nutmeg, sugar, milk, blueberries (about 11 oz), cream or vanilla ice

sugar, cornstarch, fresh or frozen pitted tart cherries (about 3 1/2 pints fresh , picked over), frangelico or di saronno amaretto, vanilla, ground allspice, cold unsalted butter, all-purpose flour, yellow cornmeal, sugar, baking powder, salt, milk, vanilla, vanilla ice cream

picked-over blueberries, freshly grated lemon zest, sugar, fresh lemon juice, cornstarch, all-purpose flour, baking powder, ground cardamom, heavy cream

sugar, cornstarch, nectarine , cut into 1/2-inch pieces (about 1 cup), blackberries , picked over, all-purpose flour, baking powder, salt, cold unsalted butter, cut into bits, milk, sliced almonds

nectarines, pitted and sliced thin (about 4 1/2 cups), blueberries , picked over, water, sugar , or to taste, cornstarch, fresh lemon juice, all-purpose flour, sugar, double-acting baking powder, a pinch of salt, heavy cream, heavy cream or milk for brushing the biscuits, sugar for sprinkling the biscuits, vanilla ice cream as an accompaniment if desired

sour cherries , picked over, rinsed, and drained well, cornstarch, sugar, fresh lemon juice, almond extract, all-purpose flour, double-acting baking powder, salt, cold unsalted butter, cut into bits, peach and brown sugar ice cream (recipe follows) or vanilla ice cream as an accompaniment if desired, very ripe peaches (about 4),pitted and chopped, granulated sugar, light brown sugar, egg yolks, whole egg, half-and-half, cinnamon, freshly grated nutmeg, peach schnapps or peach-flavored liqueur

unsalted butter, sliced, plus more for greasing pan, sliced peeled nectarines, raspberries, granulated sugar, divided, cornstarch, fresh lemon juice, salt, divided, all-purpose flour, fine cornmeal, baking powder, baking soda, lowfat buttermilk, raw sugar

firm bartlett pears, peeled and cut into 1/2-inch wedges, fresh cranberries (6 oz), sugar, by 3-inch) strips orange zest, finely chopped, brandy, ground allspice, unsalted butter, cut into bits, all-purpose flour, baking powder, salt, heavy cream, divided, sugar, citrus-infused custard sauce

granny smith apples, peeled, cored , cut into 1/2-inch-thick slices (about 5 1/2 cups), fuji apples, peeled, cored , cut into 1/2-inch-thick slices (about 4 cups), fresh lemon juice, grated lemon peel, vanilla extract, golden brown sugar, all purpose flour, ground cinnamon, unsalted butter, melted, cooled slightly, white miso, eggs, all purpose flour, sugar, baking powder, ground cinnamon, ground ginger, vanilla ice cream

sweet potatoes, water, canned pure cane syrup, light brown sugar, ground cinnamon, ground allspice, salt, unsalted butter, pure vanilla extract, all-purpose flour, baking powder, salt, cold unsalted butter, cut into 1/2-inch cubes, whole milk, vanilla ice cream

sugar, cornstarch, mixed fresh berries (use no more than 1 1/2 cups strawberries; halved if large), unbleached all-purpose flour plus more for surface, sugar plus more for sprinkling, baking powder, salt, chilled unsalted butter, cut into 1/2 cubes, chilled whole milk plus more for brushing, vanilla ice cream

golden brown sugar, cornstarch, salt, water, whole pitted fresh bing cherries or other dark sweet cherries (about 2 3/4 lb whole unpitted cherries), fresh lime juice, grated lime peel, unbleached all purpose flour, sugar, baking powder, salt, creme fraiche or sour cream, pure vanilla paste or 2 tsp vanilla extract, grated lime peel, milk