139 bakery butter Recipes

unsalted butter, softened, sugar, eggs, at room temperature, self rising flour, all-purpose flour, milk, vanilla, unsalted butter, very soft, sugar, milk, vanilla

betty crocker sugar cookie mix, melted butter, egg, softened cream cheese, all-purpose flour, anise flavoring

all-purpose flour (1 lb, 4 oz), granulated sugar, baking powder, salt, baking soda, cold unsalted butter, buttermilk (10 to 12 fl.oz. ), good quality preserves or jam

bread, thick (preferably bakery, but sandwich bread will do if nothing else is available), butter, enough swiss cheese , to make a thick filling (the real stuff, i suppose cheddar would be good too, but heidi s grandfather always gave her gruyer), egg, milk or 3 tbsp cream, salt and pepper

self-rising flour, all-purpose flour, unsalted butter, softened, sugar, eggs, at room temperature, milk, vanilla extract

all-purpose flour , plus extra flour for dusting (start with 4 cups, you may sub 1 cup whole wheat flour or spelt flour), whole flax seed, slightly crushed (in the food processor works great-you just want to crack the flax, not grind it), sesame seeds, oat bran (may sub wheat germ), sunflower seeds, millet (or amaranth, quinoa, or poppy seeds, or any combo of these), dulse flakes (or 1 tsp kosher salt or sea salt or kelp powder), baking soda, good quality beer plus 2 tbsp beer (you may sub water or milk for the beer), buttermilk (or half-and-half, milk, or water or almond milk-my personal favorite), unsalted butter, softened for serving

all-purpose flour, baking soda, unsalted butter, softened, granulated sugar, light brown sugar, eggs, at room temperature, unsweetened chocolate, melted, buttermilk, vanilla extract, vanilla buttercream frosting (#133675), chocolate buttercream frosting (#134704)

unsalted butter, dark brown sugar, granny smith apples, peeled, cored , and cut into 1/2-inch pieces, ground cinnamon, pure vanilla extract, all-purpose flour, baking soda, ground cinnamon, freshly ground nutmeg, kosher salt, unsalted butter (1 stick), granulated sugar, eggs, fresh orange juice, pure vanilla extract, very ripe mashed bananas (2 to 3)

all-purpose flour, sugar, unsweetened cocoa powder, baking soda, salt, cold water, corn oil, pure vanilla extract, chocolate chips, divided, unsalted butter , plus, unsalted butter, room temperature, sugar , sifted, full-fat milk (i used half and half cream), vanilla, unsweetened cocoa powder , plus, unsweetened cocoa powder

cake flour, bread flour, baking soda, baking powder, coarse salt, unsalted butter, creamy peanut butter (specifically, shop n save house brand), light brown sugar, granulated sugar, eggs, vanilla extract, semi-sweet chocolate chips

old fashioned oats, shredded coconut, sliced almonds, vegetable oil, brown sugar, chunky peanut butter, light corn syrup, honey, vanilla, cinnamon, dried cranberries, golden raisin

egg white, vegetable shortening (can also use 1/2 cup shortening, 1/2 cup butter), vanilla, almond extract, powdered sugar, milk (enough to make icing consistency)

milk, margarine or 3/4 lb butter, whole eggs, sugar, salt, flour, dry yeast (not rapid-rise), sugar, warm water , 95, flour

german cheese cake, x 13 pan. bake 300 for 10 minutes then lower to 275 for 60 minutes. this is best made day before longer it sits more custurdy it gets, and super creamy., crust: make and pat into pan (sometimes i pre- bake this for 15 minutes up to you), cream together, melted butter, sugar, add, egg, baking powder, flour (add little more if to wet), filling: mix in serving then pour over crust and sprinkle with cinnamon to your liking., cream cheese room temp, sugar, eggs , adding 1 at a time, sour cream, flour, milk, vanilla, you can serve with any topping; pineapple pie filling is good on this. you can bake it with pie filling on crust then add filling too

water, butter, sugar, salt, flour, eggs, egg white, egg yolks, custard powder, sugar, milk

active dry yeast, warm water, eggs, granulated sugar, vegetable oil, salt, flour, brown sugar, granulated sugar, ground cinnamon, melted butter

raisins, chopped dried fruit or candied citron, dark jamaican rum, warm water ( 105 to 115 degrees ), active dry yeast, sugar, unsalted butter, softened, eggs, at room temp, all purpose flour, grated lemon zest, honey, salt, vanilla

dough, granulated sugar, salt, all purpose shortening, all purpose flour, lg. eggs, milk (room temperature ), sm. packs active dry yeast, lemon flavor, orange flavor, vanilla flavor, butter flavor, canola oil, cinnamon sugar, colored sugar, granulated sugar