304997 baked vegetable egg rolls weight Recipes

ground lean pork (or ground chicken or turkey), green onions, chopped, garlic cloves, minced, carrot, grated, water chestnut, chopped, soy sauce, cornstarch, water, sesame oil, pepper, egg roll wraps , large size - 5 1/2-inch, vegetable oil

ground lean pork, green onions, chopped, minced garlic cloves, bean sprouts, carrot, grated, chopped water chestnut, grated fresh ginger, soy sauce, cornstarch, sesame oil, pepper, egg roll wraps, vegetable oil, plum sauce, sweet chili sauce

reduced sodium soy sauce, grated peeled gingerroot, light brown sugar, salt, minced garlic clove, to taste, cooked rice noodles (also known as cellophane noodles, and i sometimes use more and pack em in!), green onion , julienned (scallion), carrot, finely grated, red bell pepper, seeded and julienned, green bell peppers (i prefer the yellow ) or 1/2 yellow bell pepper, seeded and julienned (i prefer the yellow), shredded cabbage or 1/4 cup julienned cabbage, trimmed snow pea pods, julienned, bean sprouts, water chestnut , julienned, egg roll wraps, olive oil or 2 tsp vegetable oil, sesame oil or 1 tsp toasted, hot chinese mustard (and or or, not necessarily 1 or the other) or plum sauce, for garnish (and or or, not necessarily 1 or the other)

black mushrooms, pork chop (thin and diced ), salt, cornstarch, soy sauce, white pepper, water, coleslaw (shredded ), vegetable oil, bamboo shoot (shredded ), cooked shrimp (finely chopped ), green onion (finely chopped ), salt, five-spice powder, egg roll wrap, egg (beaten ), vegetable oil

makes 16 egg rolls, coleslaw mix, chopped cooked meat , poultry, or shrimp, minced fresh ginger, garlic cloves, pressed, seasoned pepper, salt, water, egg roll wrappers, vegetable oil

vegetable oil, eggs, beaten, head cabbage, finely shredded, carrot , julienned, shredded bamboo shoots, dried, shredded wood ear mushroom, rehydrated, chinese barbequed or roasted pork , cut into matchsticks, green onions, thinly sliced, soy sauce, salt, sugar, monosodium glutamate (msg), egg roll wrappers, egg white, beaten, oil for frying , or as needed

vegetable oil, shrimp, cooked and minced, scallions, chopped fine, chinese cabbage, finely shredded, carrots, shredded, water chestnuts , cut into small, thin strips, stalks celery, minced, bean sprouts, salt, soy sauce , to taste, oyster sauce (optional), rice wine, sugar (optional), egg roll wraps, egg, beaten (if you wish, you can use water, but it doesnt always work!!!), oil , for deep frying

low sodium soy sauce, brown sugar, creamy peanut butter, ground ginger or 1 tsp finely minced fresh ginger, sesame oil, asian chili oil, rice vinegar, chicken broth or 1 1/2 tbsp pineapple juice, peanut oil or 1 tbsp vegetable oil, sesame oil, pork tenderloin, cut into very small pieces, coarse-ground garlic salt, carrots, peeled and julienned (1 cup or 4 oz), white onion, finely diced, fresh bean sprouts (10-12 oz), sliced cabbage (4 oz), egg roll wraps, egg , beaten together with, water

vegetable oil, onion (finely chopped ), garlic clove (crushed or minced ), boneless chicken breasts (cooked ), carrot (julienned), green onion (julienned), red bell pepper (cut into strips), bean sprouts, sesame oil, egg roll wraps, egg white (lightly beaten )

egg roll wraps (6-inch squares), grilled chicken , breast diced 3/8-inch, roma tomatoes, seeded and diced 1/4-inch, cooked bacon, chopped (1-2 strips), monterey jack cheese, grated, hass avocado, ripe peeled pitted and sliced, eggs, cold water, cornstarch, vegetable oil, ranch dressing, mayonnaise, hot sauce, hot sauce

vegetable oil, onion, chopped, frozen sandwich steak meat, egg roll wrappers, american cheese, halved, oil for frying , or as needed, ketchup

egg roll wrappers, pasteurized lump crabmeat, vegetable oil, dipping sauce, lime juice, white sugar, asian fish sauce, water, ground ginger, hot red pepper flakes, chopped fresh cilantro, for garnish

vegetable oil, ground lean pork, garlic cloves, minced, onion, minced, green onions, finely chopped, cabbage coleslaw blend, powdered ginger, soy sauce, salt, pepper (i used a lot), egg roll wraps, water

ground pork (already seasoned pork is fine), garlic powder, ground ginger, vegetable oil or 1 quart peanut oil (for frying), flour, water, shredded cabbage, carrots, shredded, onion, finely chopped, green bell pepper , cut into thin strips, egg roll wraps, jarred sweet and sour sauce

reduced-sodium soy sauce, grated peeled ginger root, light brown sugar, salt, minced garlic clove, to taste, cooked rice noodles (also known as cellophane noodles, and i sometimes use more and pack em in!), green onion (scallion), julienned, carrot, finely grated, red bell pepper, seeded and julienned, green or yellow bell pepper, seeded and julienned (i prefer the yellow), shredded or julienned cabbage, trimmed snow pea pods, julienned, bean sprouts, water chestnuts , julienned, egg roll wrappers, olive or vegetable oil, asian sesame oil or toasted sesame oil, hot chinese mustard and/or plum sauce, for garnish

vegetable cooking spray, preshredded cabbage, chinese vegetables, drained, soft tofu, hoisin sauce, egg roll wrappers, sesame oil, divided, chinese sweet-and-sour sauce

vegetable oil (or use as much oil as needed, just drain the onions after frying through a sieve), yellow onions, chopped, sugar, salt and pepper, russet potatoes, peeled and cut into cubes, cream cheese, softened (do not use low-fat cream cheese), egg roll wraps (corners trimmed to make rounds), egg white, slightly beaten, oil (for frying )

egg yolks, sugar, cake flour, cornstarch, oil, milk, baking powder, egg whites, sugar, firm whipping cream