238751 baked trout peter sauce Recipes

  • Baked Trout Fillets
    trout fillets, butter, chopped green onion and
    9 More
    trout fillets, butter, chopped green onion, chopped fresh parsley, garlic, chopped, sliced mushrooms, white wine, lemon juice, cayenne pepper, salt, artichoke hearts in water, drained and halved, chopped cherry tomatoes
    45 min, 12 ingredients
  • Baked Trout with Garlic & Mushrooms
    trout, olive oil, garlic, chopped and
    8 More
    trout, olive oil, garlic, chopped, fresh ground black pepper, salt, fresh mushrooms, butter, fine dry breadcrumbs, green onions, sliced, fresh lemons (or lemon concentrate), minced parsley
    32 min, 11 ingredients
  • Baked Trout Fillets
    trout fillets, sour cream, grated parmesan cheese and
    4 More
    trout fillets, sour cream, grated parmesan cheese, lemon juice, chopped onion, salt, paprika
    30 min, 7 ingredients
  • Baked Potatoes With Meat Sauce
    baking potatoes, marinara sauce, ground beef and
    4 More
    baking potatoes, marinara sauce, ground beef, onion, chopped, worcestershire sauce, salt and pepper, cheddar cheese, shredded
    45 min, 7 ingredients
  • Baked Trout Saratoga
    whole trout, cleaned, salt and pepper to taste and
    7 More
    whole trout, cleaned, salt and pepper to taste, diced tomatoes, olive oil, chopped fresh parsley, garlic, minced, white wine, lemon, cut into wedges, fresh parsley
    50 min, 9 ingredients
  • Baked Trout Amandine
    buttermilk, breadcrumbs and
    7 More
    buttermilk, breadcrumbs, fresh parsley, chopped or 2 tsp dried parsley, mustard powder, salt, black pepper, trout fillets, skin removed (about 1 lb/500 g total ), almonds, chopped, butter, melted
    27 min, 9 ingredients
  • Baked Trout with Olive-Tomato Relish
    chopped tomato and
    9 More
    chopped tomato, coarsely chopped pitted manzanilla (or green ) olives (about 6 olives), capers, drained, extra-virgin olive oil, minced garlic, trout fillets, minced fresh parsley, salt, freshly ground black pepper
    10 ingredients
  • Baked Trout With Peter Brave's Beurre Blanc Sauce Baked Trout With Peter Brave's Beurre Blanc Sauce
    trout fillets (or other freshly-caught fish filets), salt and
    6 More
    trout fillets (or other freshly-caught fish filets), salt, pepper, herbes de provence, butter, room temperature, white wine (pinot grigio), shallot, minced, cooked rice, to serve
    30 min, 8 ingredients
  • Trout With Sauce Trout With Sauce
    trout fillets, salt and pepper, garlic,chopped fine and
    10 More
    trout fillets, salt and pepper, garlic,chopped fine, olive oil, clam juice, white wine, garlic, italian herb, saffron, fresh tomatoes,peeled,seeded,chopped, cornstarch, pure butter,melted, few dashes of hot sauce
    13 ingredients
  • Baked Lumpia Dipping Sauce Baked Lumpia Dipping Sauce
    cider vinegar, soy sauce, garlic, minced and
    3 More
    cider vinegar, soy sauce, garlic, minced, stalks green onions, minced, sugar, black pepper
    10 min, 6 ingredients
  • Baked Trout Stuffed with Crab Baked Trout Stuffed with Crab
    bacon, chopped scallion, diced celery and
    7 More
    bacon, chopped scallion, diced celery, grated lemon , rind of, chopped fresh parsley, breadcrumbs, salt and pepper, lumb crabmeat (about 1 cup), egg, beaten, whole trout or 4 whole red snapper, about 3/4 to 1 lb each,cleaned,scaled if needed and boned
    1 hour 25 min, 10 ingredients
  • Baked Trout With Ratatouille Baked Trout With Ratatouille
    onion, sliced, garlic cloves, minced, olive oil and
    10 More
    onion, sliced, garlic cloves, minced, olive oil, eggplant, cubed, zucchini, green pepper, cored and seeded, fresh mushrooms, sliced, whole tomato, drained and cut up, salt, basil leaves, oregano leaves, pepper, cleaned trout or 3 (1 lb)
    45 min, 13 ingredients
  • Baked Trout With Caper Stuffing Baked Trout With Caper Stuffing
    whole fresh trout , gutted, butter, chopped parsley and
    5 More
    whole fresh trout , gutted, butter, chopped parsley, lemon , juice and zest of, capers, chopped, garlic clove, grated, onion, finely sliced, salt & freshly ground black pepper
    25 min, 8 ingredients
  • Baked Trout With Romano Cheese Baked Trout With Romano Cheese
    breadcrumbs, garlic powder, grated romano cheese and
    4 More
    breadcrumbs, garlic powder, grated romano cheese, chopped fresh parsley leaves, trout fillets, fresh lemon juice, olive oil
    22 min, 7 ingredients
  • Baked Trout Fillets Baked Trout Fillets
    grated parmesean cheese, lemon juice and
    5 More
    grated parmesean cheese, lemon juice, onion, finely chopped, paprika, salt, sour cream, trout fillets
    30 min, 7 ingredients
  • Baked Trout w/ tomatoes/mushrooms/celery Baked Trout w/ tomatoes/mushrooms/celery
    dry white wine, paprika, onion powder, garlic, sliced and
    7 More
    dry white wine, paprika, onion powder, garlic, sliced, salt & pepper, trout filets, chopped whole tomatoes, mushroomes-sliced, stalk celery-sliced, cilantro-chopped or parsley, fresh lemon
    30 min, 12 ingredients
  • Baked Trout with Arugula and Blueberries Baked Trout with Arugula and Blueberries
    arugula leaves, leaves from 6 to 8 stems flat-leaf parsley and
    8 More
    arugula leaves, leaves from 6 to 8 stems flat-leaf parsley, garlic, balsamic vinegar, dijon-style mustard, water, trout , gutted and cleaned (heads removed), kosher salt, freshly ground black pepper, fresh blueberries
    55 min, 10 ingredients
  • Saucy Baked Beans  (crock Pot) Saucy Baked Beans (crock Pot)
    baked beans , in sauce drained, onion, chopped and
    8 More
    baked beans , in sauce drained, onion, chopped, green pepper, seeded and chopped, brown sugar , packed, prepared mustard, worcestershire sauce, smokey barbecue sauce, tabasco sauce, dried parsley flakes, cooked ham, diced
    5 hour , 10 ingredients




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