252528 baked stickers asian sauce roll Recipes

ground beef (or 1/2 lb each and ground pork), pineapple juice, hoisin sauce, dark sesame oil, white vinegar, dark sesame oil, grated fresh ginger, hot chili-garlic sauce (or to taste)

rolled boneless boston pork roast, salt, pepper, root beer, mesquite powder, jack daniels barbecue sauce, rolls

white bread (thick slices), onion, chopped, olive oil, baked beans, tabasco sauce, worcestershire sauce, fresh ground black pepper, butter , for spreading, cheddar cheese, grated

all-purpose flour, baking powder, salt, pepper, eggs, baked beans, drained and sauce reserved, green bell pepper, chopped, onion, chopped, brown sugar, garlic powder, vegetable oil

baking potatoes, alfredo sauce, garlic powder, pepper, thyme , crush between fingers to release stronger flavor, egg, beaten, shredded cheddar cheese, shredded mozzarella cheese, paprika

seashell pasta, tomato sauce, mushrooms, diced, crumbled firm silken tofu, shredded mozzarella cheese, grated parmesan cheese

oyster sauce, soy sauce, asian sesame oil, sugar, salt, peanut or vegetable oil, chopped peeled fresh ginger, chopped garlic, scallions (about 10), white and pale green parts cut into 2-inch lengths, then cut lengthwise into very thin matchsticks (2 1/2 cups), celery ribs, cut into very thin matchsticks (2 cups), carrots , cut into very thin matchsticks (1 cup), fresh shiitake mushrooms , stems discarded and caps sliced 1/4 inch thick (3 cups), shrimp in shell (31 to 35 per lb), peeled, deveined, and coarsely chopped, chinese roast pork (char siu) or leftover roast pork, cut into 2-inch lengths, then cut lengthwise into very thin matchsticks, asian egg roll or spring roll wrappers, egg, lightly beaten, accompaniments: asian sweet chile sauce ; chinese mustard

light soy sauce, seasoned rice vinegar, sugar, minced garlic clove, sesame oil, red pepper flakes (optional), green onion (thinly sliced )

sesame oil, soy sauce , plus, soy sauce (i use yamasa brand .), vinegar, hot peppers, chopped with seeds

vietnamese or thai rice noodles, rice paper rounds, fresh thai basil leaves (or regular basil leaves), rinsed and dried, shrimp, cooked and halved, shredded carrot, whole large fresh mint leaves, rinsed and dried, red-leaf lettuce leaves, leaves , spines removed, leaving 6 halves, vinegar dipping sauce , recipe follows, sugar, warm water, rice vinegar, chili sauce (recommended : sriracha), lime juice, fish sauce or low-sodium soy sauce, shredded carrot, scallion, thinly sliced

asian fish sauce, chopped peeled fresh ginger, garlic cloves, finely chopped, soy sauce, sugar, flank steak, fresh lime juice, water, sugar, asian fish sauce, dried hot red-pepper flakes, sliced shallots (2 medium), dried vermicelli rice-stick noodles, granny smith apples, asian salad mix (16 cups loosely packed; see cooks note, below), fresh mint leaves , torn into pieces if large, salted roasted peanuts (sometimes labeled cocktail peanuts ), chopped

brown sugar, vegetable oil, applesauce, eggs, flour, cinnamon, baking powder, baking soda, nutmeg, apple, rolled oats, quick cooking

baked beans , in sauce drained, onion, chopped, green pepper, seeded and chopped, brown sugar , packed, prepared mustard, worcestershire sauce, smokey barbecue sauce, tabasco sauce, dried parsley flakes, cooked ham, diced

baking potatoes, alfredo sauce , any variety, garlic powder, pepper, dried thyme, colby-monterey jack cheese, shredded, bacon bits, jarred

baked beans with tangy sauce, bacon, and brown sugar, sweet onion, quartered, ketchup, prepared mustard, light brown sugar, bacon slices

cider vinegar, soy sauce, garlic, minced, stalks green onions, minced, sugar, black pepper

ground pork, cabbage, shredded fine, zucchini, shredded, soy sauce, grated fresh gingerroot, sesame oil, salt, flour, water, vegetable oil, chili oil, vinegar, soy sauce

asian fish sauce, chopped peeled fresh ginger, garlic cloves, finely chopped, soy sauce, sugar, flank steaks, fresh lime juice, water, sugar, asian fish sauce, dried hot red pepper flakes, sliced shallot (2 medium), dried vermicelli , rice-stick noodles, granny smith apples, asian mixed salad greens (16 cups loosely packed, see cooks note, below), fresh mint leaves , torn into pieces if large, dry roasted salted peanut, chopped (sometimes labeled cocktail peanuts )