249312 baked rigatoni with meat sauce and ricotta Recipes

  • Baked Manicotti With Pepperoni Meat Sauce
    pepperoni, sliced, lean ground beef, onion, chopped and
    12 More
    pepperoni, sliced, lean ground beef, onion, chopped, garlic cloves, chopped, crushed red pepper flakes (optional), spaghetti sauce (classico is our favorite), salt and pepper, to taste, ricotta cheese, shredded italian cheese blend (kraft 5 cheese italian blend), provolone cheese, chopped fine, eggs, lightly beaten, salt and pepper, to taste, no-boil lasagna noodles (barrilla flat style), parmesan cheese, grated
    1 hour 15 min, 15 ingredients
  • Baked Rigatoni With Kalamata Olives
    onion, diced, olive oil and
    10 More
    onion, diced, olive oil, hot italian sausage, casings removed, garlic, chopped, crushed tomatoes , sclafani quick crushed preferred, tomato sauce, water, kalamata olive, drained and pitted and coarsely chopped (the kind in olive oil), basil, coarsely chopped, rigatoni pasta , i get gigantoni when i can find it, mozzarella cheese, grated, parmesan cheese, grated
    1 hour 10 min, 12 ingredients
  • Baked Rigatoni With Sausage
    dried rigatoni pasta, broccoli florets and
    5 More
    dried rigatoni pasta, broccoli florets, bulk hot italian sausage, chopped onion, marinara sauce, shredded mozzarella cheese, grated parmesan cheese
    50 min, 7 ingredients
  • Baked Rigatoni With Beef
    tomato sauce and
    3 More
    tomato sauce, cooked rigatoni pasta (about 2 1/2 cups uncooked pasta), shredded part-skim mozzarella cheese, divided cooking spray, grated fresh parmesan cheese
    40 min, 5 ingredients
  • Baked Rigatoni with Beef
    tomato sauce and
    4 More
    tomato sauce, cooked rigatoni (about 2 1/2 cups uncooked pasta), shredded part-skim mozzarella cheese, divided, grated fresh parmesan cheese
    6 ingredients
  • Baked Rigatoni & Sausage
    uncooked rigatoni and
    4 More
    uncooked rigatoni, italian sausage links (4 oz each), sliced, spaghetti sauce, dry red wine, shredded italian cheese blend
    35 min, 5 ingredients
  • Rigatoni Al Forno (Baked Rigatoni) with Roasted Asparagus and On
    olive oil, chopped onions, in large chunks and
    8 More
    olive oil, chopped onions, in large chunks, rigatoni pasta (or similar tube-shaped pasta), asparagus , cut into 2 inch pieces, salt, balsamic vinegar, fresh ground black pepper, grated parmesan cheese, breadcrumbs, extra balsamic vinegar , for passing
    30 min, 10 ingredients
  • Baked Rigatoni with Sausage and Mushrooms
    dried porcini mushrooms, water, olive oil and
    12 More
    dried porcini mushrooms, water, olive oil, onions, finely chopped, hot italian sausages, casings removed, button mushrooms, sliced, chopped fresh rosemary, dry white wine, bay leaves, beef broth, half and half, rigatoni, freshly grated parmesan cheese, grated parmesan cheese, fresh rosemary sprigs (for garnish )
    15 ingredients
  • Baked Rigatoni With Meatballs
    olive oil, onion, chopped, garlic cloves, minced and
    21 More
    olive oil, onion, chopped, garlic cloves, minced, mushrooms, sliced, green bell pepper, chopped, dried basil, granulated sugar, dried oregano, salt, pepper, tomatoes, chopped, tomato paste, rigatoni pasta, mozzarella cheese, shredded, parmesan cheese, freshly grated, egg, onion, finely chopped, dry breadcrumbs, garlic cloves, minced, parmesan cheese, freshly grated, dried oregano, salt, pepper, lean ground turkey
    50 min, 24 ingredients
  • Baked Rigatoni with Bechamel Sauce Baked Rigatoni with Bechamel Sauce
    unsalted butter, all-purpose flour and
    8 More
    unsalted butter, all-purpose flour, whole milk, at room temperature, fresh nutmeg, sea salt, white pepper, grated fontina, sliced prosciutto , julienned, dry rigatoni pasta, unsalted butter, diced
    55 min, 10 ingredients
  • Baked Rigatoni With Aubergine & Mozzarella Baked Rigatoni With Aubergine & Mozzarella
    vine tomatoes or 2 3/4 lbs small plum tomatoes and
    10 More
    vine tomatoes or 2 3/4 lbs small plum tomatoes, golden caster sugar, extra virgin olive oil, plus extra for drizzling, aubergine (about 1 lb), rigatoni pasta, garlic cloves, crushed, black olives, stoned and chopped, basil leaves, plus extra for serving, buffalo mozzarella, parmesan cheese, freshly grated, plus extra for serving, hot sauce (optional) or crushed red pepper flakes (optional)
    2 hour 20 min, 11 ingredients
  • Baked Rigatoni in a Crock Pot Baked Rigatoni in a Crock Pot
    vegetable oil, lean ground beef, onions and
    11 More
    vegetable oil, lean ground beef, onions, stalks celery (chopped ), garlic cloves, minced, fresh chili pepper (optional), dried thyme, salt, cracked black pepper, condensed tomato soup, beef stock, worcestershire sauce, cooked rigatoni pasta, cheddar cheese (shredded )
    8 hour 10 min, 14 ingredients
  • Baked Rigatoni with Bechamel Sauce (Giada De Laurentiis) Baked Rigatoni with Bechamel Sauce (Giada De Laurentiis)
    unsalted butter (4 oz), all-purpose flour and
    7 More
    unsalted butter (4 oz), all-purpose flour, whole milk, at room temperature, fresh nutmeg, sea salt and white pepper, grated fontina, sliced prosciutto , julienned, dry rigatoni, unsalted butter, diced
    1 hour 15 min, 9 ingredients
  • Baked Rigatoni with Bechamel Sauce (Giada De Laurentiis) Baked Rigatoni with Bechamel Sauce (Giada De Laurentiis)
    unsalted butter (4 oz), all-purpose flour and
    7 More
    unsalted butter (4 oz), all-purpose flour, whole milk, at room temperature, fresh nutmeg, sea salt and white pepper, grated fontina, sliced prosciutto , julienned, dry rigatoni, unsalted butter, diced
    55 min, 9 ingredients
  • Baked Rigatoni with Sausage and Mixed Peppers Baked Rigatoni with Sausage and Mixed Peppers
    uncooked rigatoni (tube-shaped pasta) and
    12 More
    uncooked rigatoni (tube-shaped pasta), hot turkey italian sausage, chopped onion (about 1 large), green bell pepper, seeded and cut into strips, yellow bell pepper, seeded and cut into strips, red bell pepper, seeded and cut into strips, garlic cloves, minced, marinara sauce with burgundy wine (such as bertolli), all-purpose flour, salt, fat-free milk, grated fresh parmigiano-reggiano cheese, divided
    13 ingredients
  • Baked Rigatoni with Beef Baked Rigatoni with Beef
    ground sirloin and
    5 More
    ground sirloin, cooked whole-wheat rigatoni (about 2 1/2 cups uncooked pasta), tomato-basil pasta sauce, shredded part-skim mozzarella cheese, divided, grated fresh parmesan cheese
    6 ingredients
  • Baked Rigatoni with Beef Baked Rigatoni with Beef
    cooked rigatoni, grated fresh parmesan cheese, ground beef and
    2 More
    cooked rigatoni, grated fresh parmesan cheese, ground beef, shredded part skim mozzerella cheese, tomato sauce
    5 ingredients
  • Baked Rigatoni with Pork Ragù and Almonds (Pasta Chi Civa) Baked Rigatoni with Pork Ragù and Almonds (Pasta Chi Civa)
    italian plum tomatoes , including juice and
    15 More
    italian plum tomatoes , including juice, onion, finely chopped, extra-virgin olive oil, ground pork, tomato paste, water, sugar, cinnamon, black pepper, fine sea salt, whole almonds with skins (6 oz), almond extract, fresh bread crumbs, rigatoni, grated pecorino romano cheese (2 oz), garnish: 2 tbsp chopped fresh flat-leaf parsley
    2 hour , 16 ingredients




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