27 baked rhubarb pudding Recipes

rhubarb, sliced, brown sugar, unsalted butter, granulated sugar, egg, all-purpose flour, baking powder, salt

all-purpose flour, white sugar, baking powder, baking soda, salt, butter, buttermilk, chopped rhubarb, white sugar, butter, ground nutmeg, boiling water

all-purpose flour, white sugar, baking powder, salt, egg, melted butter, milk, sliced rhubarb, white sugar, boiling water

diced rhubarb, sugar, flour, salt, baking soda , level, evaporated milk

water, cornstarch, sugar, sugar, fresh rhubarb, chopped ( 3 cups), cake flour, baking powder, salt, egg, whole milk, butter, melted and cooled slightly, pure vanilla extract

all-purpose flour, baking powder, salt, unsalted butter, softened, granulated sugar, divided, vanilla extract, ground cinnamon, egg, low-fat milk, thick) slices rhubarb (about 1 lb), powdered sugar

all-purpose flour, granulated sugar, baking powder, baking soda, salt, diced rhubarb, raisins, milk, egg, vanilla, boiling water, brown sugar, butter, lemon juice, grated fresh lemon rind, nutmeg

egg, granulated sugar, all-purpose flour, baking powder, ground nutmeg, vanilla extract, salt, milk, chopped rhubarb, boiling water, light brown sugar, granulated sugar, all-purpose flour, grated orange zest, milk, butter, room temperature, vanilla extract, ground nutmeg, salt

rhubarb, cut into 1-inch lengths (about 5 cups), golden brown sugar, water, all purpose flour, baking powder, sugar, butter, room temperature, eggs, whole milk, softly whipped cream

white sugar, all-purpose flour, baking powder, milk, chopped rhubarb, brown sugar, butter or margarine, boiling water

diced fresh or frozen rhubarb, sugar, divided, shortening, egg, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, milk

milk, caster sugar, orange rind (stripes), vanilla bean , seeds scraped (or 1 tsp vanilla extract), arborio rice, egg yolks, baked rhubarb or seasonal poached fruit, to serve, light cream, to serve (optional)

vegan plain yogurt (i used vanilla coconut yogurt.), chia seeds (or egg replacer for 1 egg), raw sugar (i used coconut sugar), vanilla extract, gluten-free flour or 1 1/2 cups rice flour, salt, baking powder, baking soda, rhubarb, sliced into 1/4-inch-thick pieces

sugar, flour, baking powder, baking soda, salt, egg, sour milk, rhubarb, brown sugar, butter, sugar, butter, cream

diced fresh or frozen rhubarb, sugar, divided, water, butter, king arthur unbleached all-purpose flour, baking powder, salt, milk, sugar, brown sugar, ground cinnamon

egg, sugar, all-purpose flour, milk, baking powder, vanilla extract, rhubarb, sugar, boiling water

diced fresh rhubarb or 4 cups diced frozen rhubarb, sugar, divided, shortening, egg, vanilla extract, flour, baking powder, salt, milk

diced fresh or frozen rhubarb, king arthur unbleached all-purpose flour, sugar, milk, butter, melted, baking powder, salt, vanilla extract, sugar, cornstarch, boiling water, ground cinnamon