1311 baked red tomato Recipes

  • Baked Red Snapper With Citrus - Tomato Topping
    red snapper fillets, olive oil and
    9 More
    red snapper fillets, olive oil, drained canned diced tomatoes with green chilies, diced tomato (italian or roma ), tangerine, peeled, seeded and sections cut into 1/2 inch pieces, green onion, chopped, cilantro, chopped, salt, pepper, fish herbs (optional), almonds , as garnish (optional)
    30 min, 11 ingredients
  • Baked Bean Salad
    baked beans, tomatoes, peeled & seeded and
    9 More
    baked beans, tomatoes, peeled & seeded, stuffed green olive, sliced, chopped green onion, red wine vinegar, prepared mustard, olive oil, salt, pepper, hard-boiled egg, peeled & sliced, fresh parsley (optional)
    25 min, 11 ingredients
  • Baked Snapper with Tomato-Orange Sauce
    chopped red tomato (about 2 lb) and
    11 More
    chopped red tomato (about 2 lb), chopped yellow tomato (about 1 1/2 lb), chopped onion, dry white wine, grated orange rind, fresh orange juice, ground turmeric, garlic cloves, minced, red snapper , grouper, or other firm white fish fillets, olive oil, salt, black pepper
    12 ingredients
  • Baked Sweet Red Peppers And Yellow Summer Squash
    yellow squash, washed, trimmed and sliced 1/4 thick and
    9 More
    yellow squash, washed, trimmed and sliced 1/4 thick, sweet red peppers, washed, cored and cut into 1 pieces, fresh red tomatoes, sliced 1/4 thick, scallions, sliced to 1/4 including tops, garlic, peeled and crushed, dill seed, crushed, coriander seeds, crushed, salt, fresh ground black pepper, butter or margarine
    10 ingredients
  • Baked Stuffed Tomatoes Topped With Mashed Potato
    firm ripe tomatoes, white potatoes, peeled and cubed and
    18 More
    firm ripe tomatoes, white potatoes, peeled and cubed, butter or 2 tbsp margarine, low-fat mayonnaise, low-fat milk, warmed, salt and pepper, lean ground beef, carrot, finely minced, white onion, minced, garlic cloves, minced, salt, ground pepper, balsamic vinegar, dried oregano, dried basil, red pepper flakes, butter, melted, pecorino romano cheese, scallion, fresh basil
    55 min, 20 ingredients
  • Baked Dijon Tomatoes Baked Dijon Tomatoes
    tomatoes , halved crosswise (about 8 oz each) and
    6 More
    tomatoes , halved crosswise (about 8 oz each), light mayonnaise, dijon mustard, ground red pepper, italian breadcrumbs, chopped fresh parsley, freshly grated parmesan cheese
    11 hour 55 min, 8 ingredients
  • Baked Red Snapper with Tomato, Orange and Saffron Baked Red Snapper with Tomato, Orange and Saffron
    tomatoes, chopped, chopped onion, orange juice and
    6 More
    tomatoes, chopped, chopped onion, orange juice, dry white wine, garlic clove, minced, grated orange peel, saffron threads, thick red snapper fillet, olive oil
    9 ingredients
  • Baked Red Peppers With Feta, Tomatoes,  and Oregano Baked Red Peppers With Feta, Tomatoes, and Oregano
    red bell peppers , halved lengthwise, with seeds and ribs... and
    6 More
    red bell peppers , halved lengthwise, with seeds and ribs removed, tomatoes, crumbled feta cheese, coarsely chopped fresh oregano, basil leaves , torn into pieces, fresh ground pepper, extra virgin olive oil
    55 min, 7 ingredients
  • Baked Red Snapper or Bass Baked Red Snapper or Bass
    red snapper (5-8 lb), butter, chopped green pepper and
    8 More
    red snapper (5-8 lb), butter, chopped green pepper, chopped onion, chopped chives, dried tarragon, salt & pepper, red wine, bacon, canned tomatoes (or 1 #2 can), chopped parsley
    1 hour , 11 ingredients
  • Baked Snapper With Tomato-Orange Sauce Baked Snapper With Tomato-Orange Sauce
    chopped seeded red tomato (about 2 lb) and
    11 More
    chopped seeded red tomato (about 2 lb), chopped seeded yellow tomato (about 1 1/2 lb), chopped onion, dry white wine, grated orange rind, fresh orange juice, ground turmeric, garlic cloves, minced, red snapper , grouper, or other firm white fish fillets, olive oil, salt, pepper
    52 min, 12 ingredients
  • Baked Red Snapper with Fennel-Scented Tomato Sauce Baked Red Snapper with Fennel-Scented Tomato Sauce
    olive oil, onion, sliced, italian plum tomatoes, drained and
    6 More
    olive oil, onion, sliced, italian plum tomatoes, drained, dry white wine, x 1-inch pieces orange peel (orange part only), fennel seeds, dried crushed red pepper, salt and pepper, thick red snapper or other firm white fish fillets
    9 ingredients
  • Summer Salad with Baked Red Onions (Insalata di Cipolle al Forno) Summer Salad with Baked Red Onions (Insalata di Cipolle al Forno)
    red onions, unpeeled, eggs, vine-ripened tomatoes and
    6 More
    red onions, unpeeled, eggs, vine-ripened tomatoes, anchovy fillets, capers, red wine vinegar, salt, extra-virgin olive oil, premium canned tuna packed in olive oil (optional)
    1 hour 30 min, 9 ingredients
  • Tomato Feta Scones Tomato Feta Scones
    all-purpose flour, baking powder, garlic salt and
    5 More
    all-purpose flour, baking powder, garlic salt, cold unsalted butter , cut into cubes, heavy cream, egg slightly beaten, feta cheese, roasted red tomatoes, chopped (can be found in bulk in the olive bar at your grocery store) 2 green onions, finely sliced
    25 min, 8 ingredients
  • Baking Tray Tomato Tarts Baking Tray Tomato Tarts
    bought puff pastry , ready-rolled if possible and
    5 More
    bought puff pastry , ready-rolled if possible, red pesto sauce or 2 tbsp black olive paste, tomatoes , to include any will do cherry,and vine have more flavour, mozzarella cheese, drained and sliced, salt and pepper, mixed salad green, to serve
    25 min, 6 ingredients
  • Baked Parmesan Tomatoes Florentine Baked Parmesan Tomatoes Florentine
    frozen chopped spinach, ripe tomaotes and
    15 More
    frozen chopped spinach, ripe tomaotes, tub fresh mushrooms, sliced, butter, garlic, garlic pepper, seasoned salt, worcestershire sauce, juice from a lemon wedge, red pepper flakes, real mayo, sour cream, grated parmesan, shredded mozzerella, seasoned stuffing mix or bread crumbs, grated parmesan, as mian dish , or bigger side for more people, double recipe, and add 1 onion, and 1 red pepper, chopped, adding to spinach mixture
    30 min, 17 ingredients
  • Baked Shiitake Tomato Eggplant Casserole Baked Shiitake Tomato Eggplant Casserole
    eggplant, italian seasoned breadcrumbs, low-fat milk and
    10 More
    eggplant, italian seasoned breadcrumbs, low-fat milk, tomato sauce, dried shiitake mushroom, olive oil, garlic cloves, salt, crushed red pepper flakes, oregano, cracked black pepper, sugar, parmesan cheese, grated
    16 min, 13 ingredients
  • Huachinango a La Veracruzana (Baked Red Snapper Veracruz) Huachinango a La Veracruzana (Baked Red Snapper Veracruz)
    red snapper fillets, salt, lime juice, onion and
    9 More
    red snapper fillets, salt, lime juice, onion, garlic clove, minced, olive oil, fresh tomatoes, peeled , seede and chopped, chili jalapeno peppers, seeded and cut into strips, pitted green olives, cut in half, salt, dried oregano, capers, bay leaf
    34 min, 13 ingredients
  • Baked Ziti Baked Ziti
    canola oil, white onion, diced and
    9 More
    canola oil, white onion, diced, garlic, lightly crushed with the side of a knife blade, and minced, crushed red tomatoes in puree, chopped fresh parsley leaves, chopped fresh basil leaves, plus about 6 small sprigs for garnish, salt, dried ziti pasta, shredded mozzarella, shredded parmesan
    55 min, 11 ingredients




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