295733 baked pudding topped ginger whipped cream Recipes

whipping cream, shot orange liqueur (recommended : grand marnier) (buy a tiny bottle, a nip, if you like), ground cinnamon , eyeball it in your palm, chili powder or ground cayenne, baking bar semisweet chocolate, chopped (recommended : ghirardelli brand), store bought pecan pies, serve warm or chilled , as you like

whipping cream, eggs, sugar, vanilla, cake flour, baking powder, salt, cream cheese....... softened, powdered sugar, almond extract, almonds toasted

cream cheese, softened, ricotta cheese, sugar, vanilla, semi-sweet chocolate baking squares (coarsely chopped ), whipping cream , before being whipped. (whipped)

baking cocoa, sugar, cornstarch, salt, milk, butter, pure vanilla, baked pie shell, real whipped cream or meringue, chocolate curls

cream cheese, softened, butter, softened, powdered sugar, baking cocoa, salt, milk or 3 tbsp whipping cream, vanilla extract

baking potatoes, unsalted butter, whipping cream, salt, white pepper, freshly grated parmesan cheese

eggs, white sugar, vanilla extract, all-purpose flour, baking powder, salt, heavy whipping cream

all-purpose flour, baking powder, sugar, salt, whipping cream, melted butter

butter, softened, sugar, eggs, heavy whipping cream, cream of tartar, vanilla extract, cake flour, powdered sugar, water, vanilla, almond brickle chips

cream cheese, softened, whole milk, orange marmalade, ground ginger, whipping cream, powdered sugar

all-purpose flour, baking powder, salt, sugar, unsalted butter, whipping cream, all-purpose flour

whipping cream, bittersweet (not unsweetened ) or semisweet chocolate, coarsely chopped, egg yolks, cointreau or other orange liquer, grated orange peel, sugar, egg whites, room temperature, cream of tartar, sugar, powdered sugar, imported white chocolate, chilled whipping cream, sugar, grated orange peel, cointreau or other orange liquer

sheet frozen puff pastry, thawed (half of 17 1/4-oz package), water, water, instant espresso powder, powdered sugar (approximately ), unflavored gelatin, chilled whipping cream, chilled whipping cream, sugar, vanilla extract, raspberry jam

heavy whipping cream (35-45% butterfat content), pure vanilla extract, granulated sugar, heavy whipping cream (35-45% butterfat content), pure vanilla extract, granulated sugar , plus, granulated sugar (20 g), unsweetened cocoa powder

butter or margarine, self - rising flour, whipping cream, butter or margarine, melted, buttermilk and 1 tbsp. granulated sugar, stirred together, may be substituted for whipping cream

cake flour sifted twice, sugar, eggs at room temperature, butter at room temperature, whipping cream do not whip, vanilla

make use that your bowl and the beaters of you mixer are completely void of any grease and place them both in the freezer before starting to make the whipped cream, every 1/2 pint of whipping cream add 1 egg white and sweeten to taste.whip well, white of the egg stiffens the cream and gives it a smooth and airy taste,that can not be duplicated., enjoy