437 baked potatoes with kosher salt Recipes

peeled red potatoes , cut into 1/8-inch slices (about 2 lb), sliced fennel bulb (about 2 small bulbs), olive oil, divided, kosher salt, divided, black pepper, divided, fennel seeds, garlic cloves, minced, dry white wine, chopped fresh flat-leaf parsley, divided, grated orange rind, dried oregano, whole tomatoes, drained and chopped, sea bass fillets or other firm white fish fillets, lemon rind strips (optional), salmoriglio sauce

potatoes, garlic cloves (sliced thin), sea salt (or kosher salt-optional), butter (softened ), sour cream (lite if you are watching calories), shredded cheese, black pepper, green onion

kosher salt or 1 tsp sea salt, black pepper, unsalted butter, peeled baking potatoes , cut into 1/8 inch thick slices, unsalted butter, melted and divided, chopped fresh flat-leaf parsley (optional)

use kosher or table salt), russet potatoes ,scrubbed and dried, whole head garlic ,outer skin removed and top 1/4 of head cut off, olive oil, tb unsalted butter

baking potatoes, all-purpose flour, baking powder, kosher salt, ground red pepper, dark beer, vegetable oil, salt, divided, pepper, divided, catfish fillets, malt vinegar

baking potatoes, cut into 1/2-inch cubes, chopped onion, minced garlic, virgin olive oil, diced tomatoes with basil, garlic & oregano, drained, eggplant, peeled, cut into 1/2-inch cubes, zucchini , quartered lengthwise, sliced 1/2-inch thick, chopped fresh basil, chopped fresh oregano, kosher salt, ground black pepper

yukon gold potato, peeled and thinly sliced, onion, thinly sliced, kosher salt, divided, tilapia fillets, about 1 lb, no-salt-added diced tomatoes, white wine, extra virgin olive oil, herbes de provence

olive oil, chorizo or smoked sausage (such as kielbasa), thinly sliced, yukon gold potatoes (peel first, if desired), sliced 1/4 inch thick, leeks, white and light green parts only , halved lengthwise, rinsed, and thinly sliced into half-moons, low-sodium chicken broth, crumbled saffron threads, kosher salt, black pepper, cod fillets, fresh flat-leaf parsley leaves, roughly chopped

chicken breasts, italian herb seasoning, garlic powder, kosher salt, fresh coarse ground black pepper, bay leaf, butter, onion, baby red potatoes

russet potatoes, unpeeled (about 1 3/4 lb), olive oil, olive oil, kosher salt, garlic cloves, minced, red jalapeno chile, seeded & membranes removed, chopped fresh cilantro, salt, plain greek yogurt, mayonnaise, chipotle pepper, seeded and minced, adobo sauce (from chipotle can), fresh lime juice

vegetable cooking spray, russet potatoes, peeled and grated, zucchini, grated, onion, grated, garlic cloves, minced, seasoned bread crumbs, grated parmesan , plus 1 tbsp, chopped fresh rosemary leaves, plus sprig for garnish, egg whites, lightly beaten, kosher salt, freshly ground black pepper, olive oil, fresh rosemary sprigs, to garnish, salmon cream cheese , recipe follows, cream cheese, at room temperature, smoked salmon, finely chopped, lemon zest, lemon juice, chopped chives

kosher salt, sized baking potatoes, fresh pesto sauce or 3/4 cup bottled pesto sauce, shaved parmesan cheese, extra virgin olive oil, tagliatelle pasta noodles, salt, fresh black pepper

baking potatoes, peeled and cut into large pieces, kosher salt, garlic cloves, minced and then mashed with 1/4 tsp salt to taste, extra virigin olive oil, champagne vinegar (or high-quality white wine vinegar), freshly ground black pepper

cold unsalted butter, cubed, all-purpose flour, plus more for dusting, fine salt, bacon, heavy cream, thyme, plus leaves for topping (optional), baking potatoes, peeled, kosher salt and freshly ground pepper, grated gruyere cheese, egg yolk

margret duck breast halves, 12 to 16-oz each, kosher salt, freshly cracked black pepper, fresh or fried sage leaves, for garnish, olive oil, minced shallots, minced garlic, freshly squeezed orange juice, white wine vinegar, apricot preserves, orange zest, rich duck or chicken stock, chopped fresh sage leaves, cold butter, salt and freshly ground black pepper, heads garlic , top 1/2-inch cut away, olive oil, salt and freshly ground black pepper, baking potatoes , such as russets or yukon gold, peeled and cut into 1-inch cubes, unsalted butter, at room temperature, heavy cream, haricots verts, stem ends trimmed, water, salt and freshly ground black pepper, butter

baking potatoes, very hot water, canola oil, lemon pepper, kosher salt or 1/4 tsp table salt

baking potato, very hot water, canola oil, lemon pepper, kosher salt or 1/4 tsp table salt

cold water, kosher salt, sugar, peppercorn, capon , about 6 to 8 lb (mine was 4 1/2 lbs), potato, peeled and diced, white vinegar, butter, bay leaf, juniper berries (i omitted), paprika (i used about 2 1/2 tsp), cinnamon (i used 1/2 tsp & will a little less next time), chestnuts, boiled and peeled (i also broke mine apart coarsely), golden delicious apple, chopped, breadcrumbs (i used gluten-free bread), salt & freshly ground black pepper, extra virgin olive oil, white pearl onions, peeled, dry red wine