220 baked potatoes olive lemon Recipes

fish fillets, such as striped bass, turbot, grouper, skin on, kosher salt , to taste, fresh lemon juice, extra virgin olive oil, divided, baking potato, peeled and cut into 1/8 inch slices, vidalia onions, finely chopped (or other sweet onion), crumbled saffron thread, divided, sweet paprika, divided (preferably spanish smoked), minced fresh parsley

baking potato, harissa, olive oil, coarse sea salt, sesame seeds, fresh lemon juice, flaked sea salt

baking potatoes, peeled and cut into 1-inch chunks (8 oz each), milk, butter, divided, lemon, grated peel and reserve the juice from lemon, salt and pepper (for extra flavor i would recommend a tbsp of sour cream or small amount of shredded cheese), bone-in chicken breast halves (about 3.5 lb total ), extra virgin olive oil, chopped flat leaf parsley

baking potatoes (about 8 oz each), peeled and cut into 1-inch chunk, milk, butter, grated peel and juice of 1 lemon, salt and pepper, bone-in chicken breast halves (about 3 1/2 lb total ), extra-virgin olive oil, chopped flat-leaf parsley

new potatoes, very thinly sliced, extra-virgin olive oil, divided, fine sea salt and freshly ground black pepper, lemons, thinly sliced, coarsely chopped fresh flat-leaf parsley, whole 6-lb turbot , fluke, or halibut or six 1-lb branzino, fresh or dried bay leaves

potatoes, butter, melted, coarse salt, garlic, finely minced, dijon mustard, egg yolks, slightly beaten, vegetable oil, olive oil, lemon juice, salt and pepper or lemon pepper

baking potatoes, peeled and cut into 1 1/2-inch cubes, olive oil, garlic cloves, minced, dried oregano, crumbled, salt, freshly ground black pepper, beef stock or chicken stock, freshly squeezed lemon juice, chopped fresh oregano

olive oil, lamb chops , shoulder cut, 1 1/4 inches thick, salt and freshly ground pepper, spanish onion, coarsely chopped, carrots, coarsely chopped, stalk celery, coarsely chopped, red wine, port, chicken stock, bay leaf, fresh thyme sprigs, plus chopped leaves for garnish, cold butter, potato-artichoke gratin , recipe follows, parsley, chopped for garnish, artichokes, onion, chopped, lemon, quartered, dry white wine, baking potatoes , like russets, thinly sliced on a mandoline, salt and freshly ground pepper, heavy cream, fresh thyme, chopped fresh thyme, freshly grated parmigiano reggiano, fresh bread crumbs

leek (white and pale green parts only), chopped fine and washed well (about 1 1/2 cups), chopped onion, minced garlic, olive oil, a 1/2-lb russet (baking) potato, zucchini, sliced thin (about 4 cups), low-salt chicken broth, heavy cream, fresh lemon juice plus additional to taste, ice water for thinning soup, lemon slices for garnish

olive oil, onion, finely chopped, baking potatoes, peeled and cut into 1/2 inch dice, fennel bulb, trimmed , halved lengthwise, cored and cut into 1/2 inch dice, fronds reserved, salt and pepper, dry white wine, clam juice, egg yolks, cod (or other firm fleshed fish) or 1 lb shrimp, crusty bread, lightly toasted, mayonnaise, grated lemon zest, fresh lemon juice, dijon mustard, garlic clove, minced, salt and pepper

baking potatoes, unpeeled & sliced, zucchini, sliced, yellow squash, sliced, onion, sliced, lemon , zested and juiced, salt (crazy ) to taste, freshly ground pepper , to taste, olive oil, red ripe tomatoes, sliced (can use diced , canned tomatoes if necessary in winter), feta cheese, oregano

baking potatoes (about 2 lb.), peeled, onion, peeled, carrots, peeled, lemon juice, olive oil, eggs, salt, ground white pepper, paprika, unsalted matzo meal

red potatoes cut into bite-size chunks, olive oil, italian salad dressing mix (i use good seasons zesty italian), green pepper; chopped, red pepper; chopped, green onions; chopped, tomatoes; chopped, hard-cooked eggs; chopped, bacon strips; cooked & crumbled, mayonnaise, vinegar, lemon juice, dried basil, salt, pepper, garlic powder

baking potatoes, no-salt-added garbanzo beans, drained, water, fresh lemon juice, divided, no-salt-added greek seasoning, divided, salt, divided, diced tomato, sliced ripe olives, pepper, crumbled reduced-fat feta cheese

baking potatoes, peeled and quartered, salt, sour cream, unsalted butter, salt and freshly ground black pepper, cracked black pepper garnish , recipe follows, cracked black pepper, olive oil, lemon juice, salt

baking potatoes, egg, beaten, sugar , plus some extra, zest of 1 lemon, cinnamon , plus some extra, salt, flour for dredging, extra-virgin olive oil for frying, mint leaves to garnish

potatoes, chives, chopped, olive oil, margarine or 2 tbsp butter, salt, lemon juice, aluminum foil

yukon gold potatoes, chopped tomatoes (14.5 oz), garlic chopped or pressed, basil leaves, fresh (or 1-2 tsp dry ), lemon juice, olive or salad oil