225579 baked penne sundried tomatoes Recipes

penne , whole wheat pasta, olive oil, vinegar, chopped garlic, tomato, chopped, button mushrooms, chopped, baby spinach, chopped

penne pasta, uncooked, olive oil, onion, diced, zucchini, halved and sliced, dried oregano, salt, pepper, diced tomatoes, red pepper flakes, crumbled feta cheese, half-and-half

penne, uncooked, tomatoes, chopped, baby spinach, chopped, stems removed and rinsed, garlic cloves, minced, red onion, chopped, greek olive, cut in half (optional), olive oil, feta cheese

penne, diced tomatoes, extra virgin olive oil, artichoke hearts, drained and sliced (in water not oil or all you will taste is oil), parmesan cheese, grated, onion, thinly sliced, fresh parsley, finely chopped, capers, salt & pepper, to taste

penne (small) or 8 oz elbow macaroni (about 2 cups), tomatoes in puree (whole or pre-chopped ), olive oil, onion, chopped, celery, chopped, garlic cloves, crushed, navy beans or 2 (15 oz) cans white beans, vegetable broth, black pepper, ground, frozen spinach, thawed and squeezed dry, romano cheese, freshly grated

spicy mustard, bibb lettuce cleaned and dried, red wine vinegar, goat cheese, vegetable oil, sundried tomatoes, freshly ground black pepper, radicchio cleaned

baby portabella mushrooms, sliced, garlic cloves, minced, salt, frozen artichoke hearts, thawed, dried or 2 tbsp chopped fresh thyme, olive oil, chopped sundried tomatoes, boneless, skinless chicken breasts, juice from fresh lemon, pepper

penne, eggplants, olive oil, pasta sauce (tomato and chili is good), breadcrumbs, parmesan cheese, grated, salt and pepper

penne, garlic cloves, minced, onion, chopped, ground beef, tomatoes , grind and separate it from the seed and the skin, tomato sauce, salt, black pepper, water, oregano, dried basil, olive oil, salt, ricotta cheese, nutmeg, egg, parsley, mozzarella cheese, parmesan cheese

tomatoes, halved, grape tomatoes, halved, sundried tomatoes, glove of garlic, crushed, baslamic vinegar

penne pasta, olive oil, onion, finely chopped, ripe tomato, peeled, seeded, and finely chopped, all-purpose flour, milk, salt, black pepper, shredded monterey jack cheese, frozen peas, thawed, cooked ham, diced

eggplants , cut into 1/4 inch-thick slices, extra virgin olive oil, penne, basic tomato sauce, toasted breadcrumbs, freshly grated pecorino romano cheese, fresh basil leaves , roughly torn, ricotta salata , for grating, salt, fresh ground black pepper

penne, olive oil, chili pepper flakes, garlic cloves, minced, tomatoes, diced, kalamata olive, pitted & halved, crumbled feta cheese, chopped fresh basil, freshly grated parmesan cheese

penne pasta, tomatoes , vine-ripened, olive oil, salt , to taste, black pepper, freshly ground , to taste, fennel bulb, thinly sliced (get a big firm 1 that has crisp stalks), onion, thinly sliced (vidalia or texas sweet), garlic cloves, crushed, kalamata olive, pitted and chopped, balsamic vinegar, basil leaves, chopped fresh

penne or 3 cups other tubular pasta, fresh baby spinach leaves, washed,uncooked, butter, onion, chopped, sliced mushrooms, flour, milk, sharp cheddar cheese, grated, cream, ground nutmeg, fresh ground pepper

penne, mascarpone, mustard (whole wheat), scallions, thickly sliced, chorizo sausage, diced, taleggio, diced, salt & fresh ground pepper

penne with red sauce, chopped ham or prosciutto, frozen peas, grated mozzarella, grated parmesan, freshly ground black pepper