128357 baked pears puff caramel Recipes

ripe bosc pears, popsicle sticks, caramels, water, white candy coating disks, shortening, divided, semisweet chocolate chips, orange candy coating disks

all-purpose flour, sugar, fine salt, cold unsalted butter (1 1/2 sticks), diced, egg, very cold water, lemon, baking apples , such as golden delicious, cortland, or mutsu (about 6 apples), baking pears , such as bosc or firm bartletts (about 3 pears), sugar, plus more for sprinkling on the pie, ground cinnamon, ground ginger, fine salt, generous pinch freshly grated nutmeg, unsalted butter (1/2 stick), all-purpose flour, pure vanilla extract, egg, beaten

puff pastry , defrosted if frozen, heads of garlic, cloves separated and peeled, olive oil, balsamic vinegar, sugar, chopped fresh rosemary, chopped fresh thyme, plus 3 sprigs for garnish, fine sea salt, soft creamy goat cheese , such as chevre cheese, hard mature goat cheese , such as goat gouda cheese, eggs, heavy cream, creme fraiche, fresh ground black pepper

pear nectar, honey, ripe pears , halved lengthwise and cored, low-fat whipped cream cheese, chopped crystallized ginger, divided, crushed pecans, toasted

pear halves, drained, fresh cranberries, sliced banana, orange juice, white sugar, salt, brown sugar, all-purpose flour, rolled oats, grated orange zest, butter, softened

butter, divided, white sugar, divided, bosc pears, halved and cored, heavy whipping cream

ripe but firm bosc pears, peeled , halved lengthwise, unsalted butter, golden brown sugar, salt, scotch, vanilla extract

pear, fresh ginger, peeled, grated, divided, lemon juice, sugar, brown sugar, butter, softened, egg, low-fat buttermilk, molasses, flour, baking soda, cinnamon, salt, dry mustard, nutmeg, powdered sugar, mint leaf (optional), raspberries (optional)

pears, peeled, cored and cubed, liquid honey, butter, softened, granulated sugar, molasses, all-purpose flour, egg, ginger, cinnamon, baking soda, salt, water

pears, peeled and sliced, brown sugar, heavy whipping cream, lemon juice, butter, melted, chopped crystallized ginger, cornstarch, ground cinnamon, grilled lb cake, whipped topping and sliced almonds

caramel marshmallow apples, caramels, marshmallows, water, apples, wooden skewers, line a baking sheet with buttered wax paper; set aside. combine caramels, marshmallows, and water in a medium saucepan. cook over medium heat, stiring constantly, until caramels melt. cool slightly while preparing apples. rinse and dry apples. insert skewers into apples. dip each apple in caramel mixture, coating apples. place on prepared sheet. refrigerate until firm. for a fun change, roll apples in crushed peanuts or drizzle with melted chocolate.

pear nectar, eggs, vegetable oil, fresh lemon juice, grated lemon peel, whole wheat flour, all purpose flour, golden brown sugar, low-fat granola, baking powder, ground nutmeg, salt, chopped unpeeled pear (about 1 medium)

pear, shredded, all purpose flour, whole wheat flour, baking powder, baking soda, white sugar, ground ginger, margarine, cold, butter, cold, buttermilk, white sugar

pear bread, butter, at room temperature, sugar, eggs, vanilla extract, flour, salt, baking soda, baking powder, nutmeg, plain yogurt, peeled, cored, and coarsley chopped pears, strawberry butter, frozen strawberries , defrosted, unsalted butter, sugar, garnish: 1 large strawberry ; 1 sprig mint

puff pastry (2 sheets ), potatoes (medium sized to large), peas (fresh or frozen ), onion (chopped ), garlic cloves (minced ), gingerroot (about thumb sized, peeled and grated), garam masala, turmeric, cumin, butter (or ghee)

butter, unsweetened chocolate , squares, sugar, all-purpose flour, eggs, slightly beaten, salt, baking powder, vanilla, caramels , unwrapped (about 30 ), cream, pecans, chopped, semi-sweet chocolate chips, vanilla ice cream

butter, ripe bosc pears, peeled, quartered, cored, water, pitted prunes, golden brown sugar, ground cinnamon

firm bosc or bartlett pears, light brown sugar, unsalted butter, water, brandy, chilled heavy cream