255020 baked pears pastry caramel sauce Recipes

firm bosc pears or 3 bartlett pears, fresh orange juice, raspberry jam (homemade or the best quality store bought ) or 1/4 cup raspberry jelly (homemade or the best quality store bought), mirin (can substitute white wine or fruit liquer-optional), cinnamon or 1 pinch nutmeg or 1 pinch cardamom, vanilla pod, slit down the side (my addition), salt, fresh mint

bosc pears, pear juice, cinnamon stick (3 inches), minced fresh gingerroot, ground nutmeg, cornstarch, cranberry juice, fresh raspberries or 1 package (12 oz) frozen unsweetened raspberries, thawed, maple syrup

water, vanilla essence, sugar, ripe pears, peeled,sliced in half and cored

butter, cut in 8 piece, dates, chopped, baking soda, sugar, eggs, flour, brown sugar , tbsp, salt, vanilla extract, baking powder, butter, whipping cream, vanilla extract

all-purpose flour, whole wheat flour, sugar, brown sugar, ground cinnamon, baking powder, salt, ground nutmeg, baking soda, curry powder, butter, melted, water, eggs, vanilla, tart cooking apples, cubed 1/2-inch, chopped walnuts, brown sugar, heavy whipping cream, butter, vanilla

burgundy wine, apple juice, red currant jelly, ground cinnamon, ground allspice (optional), firm fresh bartlett pears

juice from 2 large lemons, fresh pears (comice or anjou), apples (macintosh, fuji), light brown sugar, butter, cinnamon imperial candies(like red hots , not the hard cinnamon disk candies), nutmeg

water, sugar, white wine or white cranberry juice, pears, peeled and halved, seedless raspberry spreadable fruit, vanilla extract, fresh raspberries and mint leaves, optional

water, sugar, lemon slice, cinnamon stick (1 inch), firm pears with stems attached, red-hot candies, vanilla extract, almond extract, sliced almonds

chocolate sauce, sugar, unsweetened baking cocoa, water, corn syrup, vanilla, raspberry sauce, frozen unsweetened raspberries, thawed, sugar, cornstarch, pears, ripe pears, water, lemon juice, vanilla bean, split

brown sugar, water, cold butter, divided, heavy whipping cream, vanilla extract, salt, sliced firm bananas, butter, melted, brown sugar, ground ginger, ground cinnamon, sheet frozen puff pastry, thawed, sugar

firm pears, water, clear vanilla extract, cinnamon stick (2 inches), ground nutmeg, sugar, baking cocoa, cornstarch, ground cinnamon, milk

self raising flour (1 + 1/2 cup), salt (1/4 tsp), baking powder (1 tbsp), cooked, minced pumpkin (2 1/2 cups), eggs, beaten, oil for deep frying, sauce, brown sugar (1 1/2 cups), boiling water (1/2 cup), milk (1 cup), corn starch (4 heaped tbsp), few cinnamon sticks

all purpose flour, granulated sugar, fresh bread crumbs, baking powder, salt, ground cinnamon, ground nutmeg, butter, raisins, currants, chopped walnuts, milk, molasses, egg, sauce, brown sugar, flour, salt, boiling water, butter, vanilla

cranberry/raspberry juice, port wine (optional), raspberry syrup (use 1 cup if port wine is omitted), x 1 strips of lemon zest, sugar, sugar, vanilla extract, firm pears (about 2 lb), unsweetened cocoa powder, cornstarch, water, semi-sweet chocolate chips, chocolate syrup, sliced almonds

firm pears (about 3/4 lb), unsweetened orange juice, blush wine, cranberry-raspberry juice cocktail, powdered sugar, unsweetened cocoa, cornstarch, water, vanilla extract, orange zest (optional)

water, sugar, vanilla bean , split lengthwise, cinnamon stick, firm bosc pears

sugar, divided, cornstarch, milk, heavy whipping cream, egg yolks, lightly beaten, vanilla extract, water, divided, lemon juice, divided, firm pears , stems attached, grated lemon peel, cinnamon stick (3 inches)