257700 baked pears cranberry filling sauce Recipes
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zest and juice of 1 large orange, lemon juice and15 Morezest and juice of 1 large orange, lemon juice, firm-ripe bosc pears, fresh or frozen cranberries , picked over, rinsed, and drained, granulated sugar, light brown sugar, cinnamon, nutmeg, cornstarch, orange zest, flour, light brown sugar, cinnamon, salt, oats, melted butter, ginger creme anglaise17 ingredients
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sliced peeled pears, fresh or frozen cranberries, sugar and12 Moresliced peeled pears, fresh or frozen cranberries, sugar, king arthur unbleached all-purpose flour, ground cinnamon, ground ginger, ground nutmeg, king arthur unbleached all-purpose flour, brown sugar, old-fashioned oats, salt, cold butter, cubed, cream and fresh mint, optional1 hour 10 min, 15 ingredients
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all-purpose flour, sugar, active dry or rapidrise yeast and13 Moreall-purpose flour, sugar, active dry or rapidrise yeast, salt, evaporated milk, butter or margarine, water, eggs, cranberry filling, chopped cranberries, sugar, grated orange peel, powdered sugar frosting (optional), powdered sugar , sifted, evaporated milk , or as needed, spice islands pure vanilla extract16 ingredients
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Pear Cranberry Salad Toss
mixed salad greens, pears sliced, pecan halves toasted and3 Moremixed salad greens, pears sliced, pecan halves toasted, sweetened dried cranberries, sliced green onions, raspberry vinaigrette6 ingredients -
Pear-Cranberry-Apple Crisp
unbleached all-purpose flour, brown sugar, oats, uncooked and9 Moreunbleached all-purpose flour, brown sugar, oats, uncooked, ground cinnamon, butter, cubed, coarsely chopped pecans, toasted, peeled, diced pear (2 lb), divided, sugar, dried cranberries, chopped, cornstarch, honey, peeled, diced apple (about 1 lb)12 ingredients -
Pear-Cranberry Crisps
peeled very ripe bartlett pears, cored and chopped and9 Morepeeled very ripe bartlett pears, cored and chopped, fresh lemon juice, sweetened dried cranberries, brown sugar, divided, all-purpose flour, salt, old-fashioned rolled oats, ground cinnamon, butter, melted10 ingredients -
Pear Cranberry Chutney
fresh or frozen cranberries, raisins and9 Morefresh or frozen cranberries, raisins, onion, finely chopped, brown sugar, cider vinegar, garlic cloves, minced, mustard seed, ground mustard, ground ginger , allspice and cloves, crushed red pepper flakes, pear, peeled and coarsely chopped10 min, 11 ingredients -
Pear Cranberry Crumble
unsweetened apple juice, dried cranberries and10 Moreunsweetened apple juice, dried cranberries, vanilla extract, firm ripe pears, peeled, cored and cut into 12 slices, sugar, quick-cooking oats, brown sugar, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, ground cinnamon, ground nutmeg, cold butter1 hour , 12 ingredients -
Pear and Pecan Pancakes With Pear and Ginger Sauce
cornstarch and16 Morecornstarch, ripe pear, peeled, cored, seeded, and diced fine, chopped crystallized ginger, cinnamon, sugar, salt, lemon juice, milk, butter, melted, egg, beaten, all-purpose flour, baking powder, sugar, salt, pear, very ripe, peeled, cored, seeded, and minced, chopped pecans, vegetable oil15 min, 17 ingredients -
Cranberry Filled Cookies
sugar, salt, flour, dried cranberries, orange rind and9 Moresugar, salt, flour, dried cranberries, orange rind, boiling water, butter, sugar, milk, egg, beaten, salt, vanilla, flour, baking powder25 min, 14 ingredients -
Cranberry-Filled Squash (Microwave Only!)
acorn squash and5 Moreacorn squash, fresh cranberries or 3/4 cup frozen cranberries, orange juice or 3 tbsp orange marmalade, brown sugar, butter, lemon juice30 min, 6 ingredients -
Poires Framboises Pears In Raspberry Sauce
this is from 1 of my cookbooks , i have made desserts pre... and19 Morethis is from 1 of my cookbooks , i have made desserts pretty close to this., pears, fresh pears ( 4 servings), white wine, water, sugar, peel pears and remove core from the bottom, leaving stem intact. bring water, wine and sugar to a boil in a saucepan just large enough to hold pears. simmer pears in syrup just until tender (about 5 min.). let pears cool in cooking liquid. set aside., sabayon sauce, sauternes wine, divided, whole egg, sugar, divided, cornstarch, egg yolk2 tbsp. pear liqueur, bring 2 cups wine to a boil. add 1/4 cup sugar and simmer on low heat., mix remaining 1/4 cup wine , 1/4 cup sugar, egg yolk, whole egg and cornstarch until thoroughly blended and cornstarch is dissolved. add some of the hot wine to mixture, stirring with a whisk (this is called tempering so you don tsp cook egg), then gradually add egg mixture back into remaining hot wine, mixing until sauce returns to a boil. continue whisking to prevent eggs from scrambling. when sauce is thick remove from heat and add liqueur., raspberry sauce, good raspberry preserves, raspberries, frozen, thawed, combine preserves and thawed raspberries and beat well. strain through a fine sieve and remove seeds., serve , remove pears from syrup and drain well . divide sabayon sauce in 4 dessert dishes. stand pears upright in sauce and spoon raspberry sauce over pears.30 min, 20 ingredients -
Pears Baked in Rum Cream Sauce
cornstarch, salt, brown sugar, divided, skim milk and3 Morecornstarch, salt, brown sugar, divided, skim milk, egg, lightly beaten, rum extract, pears, sliced7 ingredients -
Baked Pears on Sugared Puff Pastry with Caramel Sauce
granulated sugar and8 Moregranulated sugar, sheet frozen puff pastry (about 1/2 lb), thawed, firm-ripe bartlett pears (about 1 lb), unsalted butter, cut into bits, granulated sugar, fresh lemon juice, heavy cream, poire william, sugar for sprinkling9 ingredients
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