281155 baked pears cheese drizzle Recipes

ripe but firm bosc pears, peeled , halved lengthwise, unsalted butter, golden brown sugar, salt, scotch, vanilla extract

brown sugar, water, margarine, firm ripe pears (about 1 lb), low-fat vanilla yogurt, almonds, toasted

pears, peeled, cored and cubed, liquid honey, butter, softened, granulated sugar, molasses, all-purpose flour, egg, ginger, cinnamon, baking soda, salt, water

sherry wine, water, brown sugar, fresh lemon juice, butter, fresh pears

pears , bartlett work best, peeled, cored and diced, water, splenda sugar blend for baking, almond extract (optional but strongly recommended )

pears, very ripe, peeled, cut into quarters and cored, apples, peeled, cut into quarters and cored, cinnamon, broken in half, nutmeg, grated, raisins, lemon , juice and zest peeled into strips with a vegetable peeler, oranges , juice, zest from 1 orange peeled into strips

craisins, walnuts, chopped, orange peel, grated, brown sugar , packed, water, butter, ground cinnamon, ground nutmeg, bartlett pears

pears (anjou), canol oil (or other neutral vegetable oil), sugar, eggs, unbleached all-purpose flour, baking soda, ground cinnamon, ground ginger, chopped walnuts, dark brown sugar

plain yogurt, honey, quick oats, brown sugar , firmly packed, all-purpose flour, ground allspice, unsalted butter, almonds, chopped, firm pears

pears, peeled, cored and sliced, best harvest cranberries, frozen, brown sugar, cinnamon, eggs, granulated sugar, crisco canola oil or 1/2 cup vegetable oil, orange juice or 2 tbsp water, vanilla, robin hood nutri flour blend, baking powder, salt

butter, ripe bosc pears, peeled, quartered, cored, water, pitted prunes, golden brown sugar, ground cinnamon

firm bosc or bartlett pears, light brown sugar, unsalted butter, water, brandy, chilled heavy cream

good quality bulk pork sausage, chopped celery, chopped onion, unpeeled apple, diced, soft bread cubes, mincemeat, chopped fresh parsley, dried thyme, fully cooked boneless ham, apple jelly or 1/2 cup honey, dijon mustard, water, lemon juice, ripe pears, peeled,halved and cored, chutney, apple juice, butter, melted

ripe pears, washed and dried (preferably bosc with stems still attached), riesling wine or 2 cups other fruity wine, honey, cinnamon sticks, bay leaves, orange zest

pears, peeled, halved and cored, white wine, ground cinnamon, butter or 6 oz margarine, sugar, eggs, plain flour, baking powder, milk, cocoa, oats, rum, ground nutmeg, cinnamon, powdered sugar

brandy (or apple cider), raisins, golden and regular, crystallized ginger, lemon juice, water, light brown sugar, cinnamon, ground nutmeg, butter, bosc pears, peeled, cut in half and cored

ripe pears, oranges , juice of 3, zest of just 1, softened butter, golden superfine sugar, ground almonds, egg white, lightly whisked, sliced almonds

pear halves, frozen strawberries, thawed, frozen pasty shells, baked, cornstarch, currant jelly, whipping cream , whipped