384416 baked onions rice nut stuffing emeril Recipes

raw long grain rice, butter, onion, chopped, beef consomme soup, french onion soup, sliced mushrooms, garlic powder, water, salt

onion, minced, butter or 1/3 cup margarine, rice, cream of mushroom soup, water, chicken bouillon cube, cheese, grated, chicken flavor stuffing mix

onion, chopped, celery ribs, chopped, apple, peeled, cored and diced, butter, salt, dried sage, dried sage, pepper, stale italian bread, cubed, chicken broth, egg, lightly beaten, chopped pecans, raisins, chicken breast halves, apple jelly, ground cinnamon

rice, uncooked, low-fat cream of chicken soup, low-fat cream of mushroom soup, boneless skinless chicken breasts, water (soup cans), lipton beefy onion soup mix, onion, sliced

onion, finely chopped, garlic, finely chopped, olive oil, rice, salt, fresh ground pepper, chili powder, button mushrooms, chorizo sausage or 8 slices garlic sausage (chorizo is very spicy, useaccording to taste or mixwith garlic sausage for less spicy flavor), chicken broth or 1 1/2 cups beef broth, grated parmesan cheese

baking chocolate, rice krispies, candy sprinkles , for decoration

onion, chopped, butter, uncooked calrose rice, rinsed, chicken broth

onion, chopped, grain rice, ham stock, grated parmesan cheese (optional), black pepper, preferably freshly ground

onions, sliced, mozzarella cheese, divided, margarine or 1/4 cup butter, melted, self rising flour, milk, salt, breadcrumbs

onions, bacon, tomato juice, bacon drippings, brown sugar, salt, pepper, paprika, dill seed, chopped fresh parsley

onions , small, butter or 2 tbsp margarine, melted, oil, salt and pepper

onion, peeled (or cut large ones ), light cream, sherry wine, salt, pepper, butter, sharp cheddar cheese, shredded

red onions , about 8 to 10 oz each, olive oil, salt and freshly ground black pepper, unsalted butter, minced garlic, diced apples, salt, freshly ground black pepper, wild rice , cooked according to package directions, lightly toasted walnuts, chopped fresh sage, tablepoons chopped fresh parsley, grated dry jack , or white cheddar, chicken stock , or vegetable stock

red onions , about 8 to 10 oz each, olive oil, salt and freshly ground black pepper, unsalted butter, minced garlic, diced apples, salt, freshly ground black pepper, wild rice , cooked according to package directions, lightly toasted walnuts, chopped fresh sage, tablepoons chopped fresh parsley, grated dry jack , or white cheddar, chicken stock , or vegetable stock

maytag blue cheese, crumbled, toasted walnut pieces, heavy cream, salt, freshly ground white pepper, olive oil, sliced onions, julienned granny smith apples, rice wine vinegar, french bread (2 inches by 1/4-inch), toasted, parsley

onion soup mix, mushrooms, rice (i use converted white for this), soya sauce, oil, water

onions - vidalia , other sweet onions, small pearl onions, yellow or white onions, or purple onions - cut into a large, chunky dice, butter, melted, light brown sugar, dijon mustard, salt, black pepper, chopped fresh parsley