348693 baked liver and onions with gravy Recipes

king arthur unbleached all-purpose flour, brown sugar, pheasant or grouse breast halves, butter, condensed cream of celery soup, undiluted, water, chicken broth, french-fried onions, mashed potatoes or hot cooked rice

onions, thinly sliced, sugar, butter, flour, water, canned beef broth, undiluted (low-sodium is okay), canned consomme, undiluted, worcestershire sauce, black pepper (lots of pepper!), salt (optional)

water, chicken liver, onion, thinly sliced, chopped onion, cooking sherry, butter, softened, salt, ground black pepper, ground mace

ground beef (i use 80% lean), brown gravy mix (i use mccormick), onion gravy mix (i use mccormick), fresh coarse ground black pepper

onions, sliced, bottom round roast, salt and pepper to taste, bay leaf, white vinegar, all-purpose flour, water

butter, onions, thinly sliced, all-purpose flour, red wine, chicken stock, dijon mustard, worcestershire sauce, salt and ground black pepper to taste

vegetable oil, onion , halved then sliced, plain flour, chicken stock, dried mixed herbs, worcestershire sauce

onions, peeled and chopped, ground paprika, peanut oil or 2 tsp other flavourless oil, divided, caster sugar, worcestershire sauce, mustard powder, vegetable stock or 15 fl oz chicken stock or 15 fl oz beef stock, maybe a bit more or less,depending how thick you like the gravy., plain flour (rounded), salt & freshly ground black pepper

vegetable oil, salt, oregano, lemon juice, white vinegar, sliced calf liver, bacon, sliced onions, flour, butter, white wine, pepper, salt, sliced mushrooms , do not drain

sliced calves liver, salt, pepper, all-purpose flour, bacon drippings, onion, chopped, green pepper, chopped, garlic, minced, all-purpose flour, tomato sauce, water, bay leaf, shredded cheddar cheese

liver and onions, beef calf liver (sliced and deveined ), onions, bacon drippings (about 1/2 cup or so), flour for dredging, milk, salt and pepper

liver, onions, sliced paper -thin, unsalted butter or extra-virgin olive oil (or a combination), water, chopped fresh flat-leaf parsley

ground chuck, sliced calves liver, onion, quartered, all-purpose flour, salt, pepper

onions, sliced and separated into rings, veal brisket, well trimmed , 3 lb to 3-1/2-pound, fresh ground pepper, chili sauce, beer (bottle or can)

onions (2 finely chopped and 2 thinly sliced ), garlic cloves, finely minced, unsalted butter or 3 tbsp margarine, mushrooms, coarsely chopped, ground turkey, plain dried breadcrumbs, eggs, lightly beaten, dijon mustard, fresh parsley, finely chopped, dried thyme, salt, black pepper, frozen french-cut green beans, thawed, chicken broth, divided, flour, milk

onion, finely chopped, butter, divided, king arthur unbleached all-purpose flour, salt, garlic powder, pepper, buttermilk, water

baked beans, onion powder, ketchup, sugar, diced onion, light molasses, open pit sauce with onion, hot dog, chopped

baked beans (recommended : bush s baked beans), onion, diced, ketchup, spicy mustard, brown sugar, chopped or pulled pork shoulder meat