186 baked french soup Recipes

brown onions, sliced, unsalted butter, olive oil, thyme leaves, bay leaves, salt, superfine sugar, plain flour, dry white wine, chicken stock or 8 1/2 cups vegetable stock, gruyere, grated, french bread, about 1in in thickness , toasted on both sides, garlic clove, egg yolks, heavy cream, brandy, madeira wine

butter, sliced (thin) sweet onions, swanson beef broth (or 2-3 large boxes, swanson), white vinegar, salt, pepper (i use more because i like ), flour, french bread, sliced swiss cheese

white onions, thinly sliced, garlic, finely minced, olive oil, butter, beef broth or homemade stock, dry red drinking wine (optional), onion powder, ground black pepper, salt to taste, croutons, buttered and baked -- plus extra bread for dunking, shredded parmesan cheese, gruyere cheese, serve with an autumn sunset cocktail

onion soup, undiluted, butter, melted, sliced mushrooms, water chestnuts, sliced, white rice, uncooked

frozen shoestring french fries, hamburger, browned, cream of mushroom soup, cream of chicken soup, water

baking potatoes, peeled and cut into chunks, maple bacon , cooked crisp and crumbled, onions , cut into pieces, cheese soup, cream of potato soup, french onion soup, whole milk, water, monterey jack cheese

sweet onions, sliced, butter, shredded swiss cheese, cream of chicken soup, milk, soy sauce, pepper, french bread , buttered both sides

white rice (not instant ), beef consomme soup, french onion soup, mushrooms, undrained, garlic powder (less if you aren tsp a big garlic fan), butter, thinly sliced

beef consomme soup, french onion soup, water, rice, butter, salt and pepper

condensed cream of mushroom soup, beef broth, condensed french onion soup, instant rice, butter, melted

raw long grain rice, butter, onion, chopped, beef consomme soup, french onion soup, sliced mushrooms, garlic powder, water, salt

canola oil, onions quartered and thinly sliced, garlic minced, water, dry red wine, dry mustard, miso dissolved in 1/3 cup water, french bread, grated mozzarella cheese

olive oil, rib eye steak, bone in, salt and pepper, worcestershire sauce, water, divided, butter, olive oil, vidalia onions, quartered and sliced 1/4-inch thick, flour, beef base, butter, garlic clove, french bread , cut into 2inch slices, provolone cheese, parmesan cheese, finely shredded

sliced sweet onions, garlic clove, finely chopped, butter, water, sherry wine, beef bouillon cubes, french bread, swiss cheese

baking potato, cut into 1/2-inch cubes, butter, onions, minced, leeks, thinly sliced, salt, fresh ground black pepper, turnips, peeled and cut into 1/2-inch cubes, celeriac, peeled and cut into 1/2-inch cubes, water, whole milk, french bread, beaufort cheese (swiss cheese works as well) or 4 oz gruyere cheese, grated (swiss cheese works as well)

french bread crumbs, diameter ) pumpkin with 2-inch stem, chopped onion, butter or margarine, rubbed sage, salt, pepper, ground nutmeg, shredded swiss cheese, chicken broth, bay leaf, whipping cream, chopped fresh parsley (optional)

milk, cream of mushroom soup, cut green beans, drained, sliced water chestnuts, drained, french s french fried onions, pepper