64 baked crumb stuffing Recipes

firm ripe tomatoes, pine nuts, olive oil, frozen leaf spinach, thawed and squeezed dry, garlic cloves, minced, cooked rice, chopped fresh dill, feta cheese, crumbled, salt & pepper, buttered bread crumb

button mushrooms , scrubbed clean and stems reserved, olive oil, shallots, minced (or red onion), garlic clove, minced, almonds, chopped, salt , to taste, parsley, chopped, herbes de provence (or dried thyme), whole wheat bread crumbs, vegetable stock, pecorino cheese, grated

butter, dry bread, cut into small cubes, potatoes, peeled and quartered, king arthur unbleached all-purpose flour, baking powder, salt, ground nutmeg, eggs, lightly beaten, butter, dry bread crumbs

acorn squash, halved and seeded, olive oil, onion, chopped, stalk celery, chopped, sweet italian sausage, dried thyme, egg, beaten, dry bread crumbs, raisins, chopped pecans

eggplants, sliced, salt , to taste, dry whole-wheat bread crumbs, brown sugar, onion, finely chopped, roma (plum ) tomato, seeded and chopped, celery stalk, diced, red bell pepper, finely chopped, pimento-stuffed green olives, sliced, extra virgin olive oil, dried oregano, powdered saffron, soy milk, heavy cream, cashews

butter, melted, artichoke hearts, tomatoes or the same amount regular , wedged, seasoned bread crumbs , croutons or stuffing mix, crushed, fresh mushrooms, sliced, freshly grated parmesan cheese, salt and pepper

mushrooms (about 1 1/2 lb total ), olive oil, plus more for the baking sheet, garlic, finely chopped, baby spinach, chopped, kosher salt and black pepper, panko bread crumbs, cheese, grated (2 oz)

dry bread crumbs, onion, chopped, stalk celery, diced, applesauce, chicken broth, dried parsley, dried rosemary, dried thyme, dried sage, salt and pepper to taste, whole chicken , cut into pieces, butter, melted

fresh tomatoes, ground turkey or beef, chili powder, sugar, salt, pepper, dried oregano, uncooked instant rice, dry bread crumbs, butter, melted, water

butter, olive oil, onion, chopped, zucchini, unpeeled and chopped, chopped fresh mushrooms, sea scallops, chopped, salad size ) peeled and deveined shrimp (if using larger shrimp, coarsely chop), seafood seasoning blend (recommended : old bay), crushed cracker crumbs (about 1 1/4 sleeves of crackers) (recommended: ritz), salt and freshly ground black pepper, lemon sole or other whitefish fillets, such as haddock (about 2 lb total), butter, melted, lemon wedges

dressed red snapper, cracker crumbs, bread, cubed and toasted, chopped celery, minced onion, minced fresh parsley, butter or margarine, melted, egg, lightly beaten, salt, divided, pepper, divided, butter or margarine, softened, all-purpose flour, bacon, whole tomatoes, chopped, lemon slices

ground beef, cooked rice, bread crumbs, eggs, onion juice, salt, cabbage leaves, flour for dredging, oil for browning, tomato sauce

fresh bread crumbs, ground nutmeg, sage, diced celery, minced onion, salt to taste, ground black pepper to taste, egg, flounder fillets, light cream, sherry, sharp cheddar cheese, shredded, ground nutmeg, butter, fresh parsley, for garnish, all-purpose flour

poblano chiles , roasted and peeled, frozen seasoned corn and black beans, thawed, monterey jack cheese, shredded, salsa , of your choice, soft breadcrumbs (use dense, chewy bread for the best crumbs), cornmeal, garlic salt, butter, melted

firm tomatoes (reserve 2 cups tomato pulp), chopped broccoli, cooked, cracker crumb, accent seasoning, salt, pepper, grated onions, crisp cooked bacon, crumbled, butter , as needed

haddock fillets, salt, pepper, oyster, cracker crumb, lemon , juice of, butter

frozen chopped spinach, ripe tomaotes, tub fresh mushrooms, sliced, butter, garlic, garlic pepper, seasoned salt, worcestershire sauce, juice from a lemon wedge, red pepper flakes, real mayo, sour cream, grated parmesan, shredded mozzerella, seasoned stuffing mix or bread crumbs, grated parmesan, as mian dish , or bigger side for more people, double recipe, and add 1 onion, and 1 red pepper, chopped, adding to spinach mixture

prince edward island mussels , about 50 to 60, dry white wine, basic tomato sauce, fresh basil leaves, fresh bread crumbs, extra virgin olive oil