367 baked cream salsa Recipes

white bread (just over 7 oz), garlic powder, paprika, marjoram or 1/4 tsp oregano, almonds or 3 walnuts, egg, milk (4 fl.oz. ), boneless chicken (just under 29 oz), relish or sour cream or salsa, to serve, salad greens, to serve

shredded cheddar cheese, shredded monterey jack cheese, diced green chilies, drained, milk, buttermilk baking mix, eggs, beaten to blend, salsa, sour cream (optional), guacamole (optional), salsa (optional)

toasted pumpkin seeds, softened reduced-fat cream cheese or 4 oz cream cheese, goat cheese (i used la buchette with fine herbs), salsa (frontera jalapeno cilantro recommended), chopped fresh cilantro

beans, your choice, rinsed and drained, sliced ripe olives, drained, diced green chilies, coleslaw mix or 1 cup cabbage, finely shredded, cheese, your choice, grated, thick & chunky salsa, flour tortillas , burrito size, salsa, for topping (optional), sour cream, for topping (optional)

uncooked ground turkey breast, canned fat-free refried beans, salsa, canned green chili peppers, mild, drained and diced, chili powder, scallions, thinly sliced, shredded reduced-fat monterey jack cheese, burrito-size wheat flour tortillas, salsa, nonfat sour cream

baking potatoes (baked 1 hour at 375 degrees), alfredo sauce, cooked diced ham, frozen cut broccoli in cheese sauce, salsa, sour cream, guacamole, colby-monterey jack cheese (shredded ), chili with beans

baking potatoes, lean ground beef, processed cheese spread, cubed (like velveeta), salsa, sour cream, green onion, sliced

cream of chicken soup or 1 (10 3/4 oz) can campbell s condensed 98% fat-free, chunky salsa or 1 cup pace picante sauce, water, whole kernel corn, uncooked long-grain white rice, boneless skinless chicken breasts, paprika, shredded cheddar cheese

pine nuts, log goat cheese, cream cheese, softened, frontera jalapeno and roasted tomato salsa or 1 cup habanero salsa, chopped fresh cilantro, for garnish

pine nuts, toasted, log goat cheese, cream cheese, softened, salsa, chopped fresh cilantro, for garnish

baking potatoes (about 8 oz each), olive oil, green onions, thinly sliced, garlic cloves, minced, frozen chopped spinach, thawed, drained, and squeezed dry, grated fresh parmesan cheese, divided, part-skim ricotta cheese, light sour cream, salt, freshly ground black pepper, salsa (optional)

ground beef, taco seasoning mix, bisquick baking mix, cold water, cheddar cheese, shredded, sour cream, shredded lettuce, diced tomato, salsa

baking potatoes, lean ground beef, onion finely chopped, garlic clove, minced, refried beans, salsa, pepper to taste, sour cream, chopped green onions, chopped tomato, corn or tortilla chips for garnish

baking size potatoes, washed, skin on ., cooked, diced chicken breast (seasoned as you prefer), turkey bacon (4 slices per spud, 2 slices on each half), shredded cheese, your favorite (i use cheddar), your favorite condiments , i.e veggies, salsa, sour cream, herbs, spices, etc.

baking potatoes (about 2 lb), chopped turkey pepperoni (about 3 oz), shredded reduced-fat sharp cheddar cheese, fat-free sour cream, chopped green onions, chopped black olives, bottled salsa

shredded cooked chicken breast, salsa, onion chopped, ground cumin, dried oregano, flour tortillas, shredded cheddar cheese, chicken broth, chicken bouillon granules, pepper, all purpose flour, half and half cream, chopped green chilies

tortillas, oil for frying, sauce, tb oil, tb salsa jalapena or your, favorite chili relish, sm onion, chopped, cn solid pack tomatoes, chopped, salt, monterey jack cheese, cubed, ts rubbed oregano, pt sour cream , salted

yellow cornmeal, chili powder, cream cheese, softened, eggs, garlic powder, ground cumin, diced green chilies, sliced green onion, divided (about 8), salsa, divided (mild, or any flavor ), shredded cheddar cheese, divided, sliced black olives, sour cream, tortilla chips or assorted crackers or sliced baguette