13 baked crabmeat heart Recipes

deli spinach dip, artichoke hearts, drained and chopped, imitation crabmeat, chunks, grated parmesan cheese, ground cayenne pepper, shredded sharp cheddar cheese, shredded swiss cheese

mayonnaise (or salad dressing like miracle whip), freshly grated parmesan cheese, artichoke hearts drained and chopped coarsely, frozen chopped spinach, thawed and squeezed to drain .., fresh or imitation crabmeat chunks, shredded pepper-jack cheese .......or (cheddar - cheese), toasted baguette slices and assorted gourmet crackers...

butter or 2 tbsp margarine, chopped green sweet pepper, sliced green onion, chopped celery, sliced mushrooms, drained, frozen artichoke hearts, thawed, lump crabmeat, shrimp, cooked and peeled, shredded cheddar cheese (4 oz.), grated parmesan cheese, mayonnaise, lemon juice, worcestershire sauce, bottled hot pepper sauce , to taste, egg, beaten, sliced water chestnuts, drained (optional), deep dish pie shells, partially baked (i let bake about 10-15 minutes while i m preparing the filling), almonds

eggs, beaten, shredded monterey jack cheese or 2 cups cheddar cheese or 2 cups swiss cheese, cottage cheese, marinated artichoke hearts, chopped, crabmeat, flour, baking powder

vegetable oil cooking spray, margarine, light stick, onion, finely chopped, crabmeat, shells and cartilage discarded, dijon mustard, worcestershire sauce, eggs, whites only , stiffly beaten, parmesan cheese, grated

tilapia fillets, aim for the same size; you are making a sandwich with the stuffing., salt and pepper for sprinkling, juice of three lemons, divided use, white bread, toasted and cubed, dry mustard, dried dill weed, minced shallots, dry white vermouth, artichoke hearts, drained and chopped, chicken broth more or less as needed, refrigerator can of crabmeat (cheapest, not fancy; you re mixing it in a stuffing here) drained, butter, melted divided use, egg yolk, heavy cream , whipped to soft peaks, salt, parmesan cheese, toasted bread crumbs

vegetable oil, red bell pepper, finely chopped, celery ribs, from the heart finely chopped, water chestnuts, finely chopped, onion, finely chopped, fresh bean sprout, chopped, lump crabmeat, drained and flaked, dark soy sauce, dried thyme, sheets defrosted phyllo dough (13 x 7 inches each), melted butter

fresh haddock fillets, or other delicate white fish, garlic and herb flavored prepared bread crumbs, butter, melted, fresh chunk crabmeat, artichoke hearts, chopped, beefsteak tomato, shredded cheddar

mayonnaise, canned artichoke heart, chopped, lump crabmeat, frozen or canned (no imitation crab meat), fresh parmesan cheese, shredded, green onion, thinly sliced, fresh parsley, minced

vegetable cooking spray, reduced-calorie margarine, canned no-salt-added chicken broth, undiluted and divided, fresh mushrooms, quartered, fresh lump crabmeat, drained, salt, ground white pepper, all-purpose flour, low-fat milk, divided, nonfat sour cream alternative, shredded reduced-fat swiss cheese, lemon juice, minced garlic, artichoke hearts, drained and quartered, fine, dry breadcrumbs, freshly grated parmesan cheese, reduced-calorie margarine, melted, paprika

butter, fresh sliced mushrooms, green onion, sliced, raw shrimp, shelled,deveined, white bread, pesto sauce (store bought ), swiss cheese, shredded, crabmeat, drained well, artichoke hearts, drained,quartered, eggs, milk, salt, cayenne pepper