234297 baked corn with jiffy corn bread mix Recipes
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chopped onion, butter, cubed, corn bread/muffin mix and6 Morechopped onion, butter, cubed, corn bread/muffin mix, shredded cheddar-monterey jack cheese, eggs, cottage cheese, frozen broccoli cuts, thawed and drained, fresh or frozen corn, thawed, canned jalapeno slices, chopped50 min, 9 ingredients
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thick-cut bacon slices, cut crosswise into 1/2-inch-wide ... and9 Morethick-cut bacon slices, cut crosswise into 1/2-inch-wide strips, chopped onions, chopped celery, chopped dried apples, chopped fresh thyme, dried rubbed sage, roasted whole chestnuts, coarsely broken, dried corn bread stuffing mix (from two 16-oz packages), more) low-salt chicken broth, butter, melted10 ingredients
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butter, andouille sausage , cut into 1/3-inch pieces and10 Morebutter, andouille sausage , cut into 1/3-inch pieces, breakfast-style bulk sausage, chopped onions, chopped celery, chopped red bell peppers, chopped green onion, chopped fresh thyme, hot pepper sauce, dried rubbed sage, dry corn bread stuffing mix, canned low sodium chicken broth50 min, 12 ingredients
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chopped onion, chopped celery and11 Morechopped onion, chopped celery, freshly ground black pepper, divided, diced peeled granny smith apple, corn bread stuffing mix (such as pepperidge farm), apple juice or cider, divided, dried rubbed sage, divided, egg, lightly beaten, boneless center-cut pork loin roast, trimmed, salt, divided, granny smith apples, peeled, cored, and cut into 1-inch wedges, cornstarch, fat-free , less-sodium chicken broth14 ingredients
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Andouille Sausage and Corn Bread Stuffingbutter, andouille sausages ,* cut into 1/3-inch pieces and10 Morebutter, andouille sausages ,* cut into 1/3-inch pieces, breakfast-style bulk sausage, chopped onions, chopped celery, chopped red bell peppers, chopped green onions, chopped fresh thyme, hot pepper sauce, dried rubbed sage, dry corn bread stuffing mix, canned low-salt chicken broth12 ingredients
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Pork Chops with Pecan Corn Bread Dressing and Cider Gravycoarsely crumbled (1/2-inch pieces) corn bread and15 Morecoarsely crumbled (1/2-inch pieces) corn bread, celery rib, coarsely chopped, onion, coarsely chopped, green bell pepper, coarsely chopped, unsalted butter, fresh shiitakes , stems discarded and caps coarsely chopped, chicken broth, pecans (4 oz), coarsely chopped and toasted, chopped fresh sage, chopped fresh flat-leaf parsley, salt , or to taste, black pepper, olive oil, thick) rib pork chops, unfiltered apple cider, cornstarch mixed with 3 tbsp cold water2 hour , 16 ingredients
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Sausage and Corn Bread Stuffing - Crockpotbulk pork sausage, chopped onion (1 large) and3 Morebulk pork sausage, chopped onion (1 large), corn bread stuffing mix, chicken broth, butter, melted5 hour 20 min, 6 ingredients
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Giphee Corn Bread Mixyellow cornmeal, flour, sugar (optional), baking powder and4 Moreyellow cornmeal, flour, sugar (optional), baking powder, salt, egg, milk, oil or 4 tbsp shortening30 min, 8 ingredients
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Broccoli-cheese Corn Breadeggs, butter, melted, salt, corn bread/muffin mix and3 Moreeggs, butter, melted, salt, corn bread/muffin mix, frozen chopped broccoli, thawed and drain, shredded cheddar cheese, onion chopped30 min, 7 ingredients
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Savory Corn Bread Stuffingfresh mushrooms, sliced (about 4 cups), chopped celery and7 Morefresh mushrooms, sliced (about 4 cups), chopped celery, chopped onion, margarine or butter, poultry seasoning, bulk sausage, browned and drained, chicken flavored bouillion cubes (or the bouillion paste its a few dollars more but taste 10 times better), bolling water, corn bread stuffing mix50 min, 9 ingredients
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Broccoli-Cheese Corn Breadeggs, butter, melted, salt, corn bread/muffin mix and3 Moreeggs, butter, melted, salt, corn bread/muffin mix, frozen chopped broccoli, thawed and drained, shredded cheddar cheese, onion, chopped40 min, 7 ingredients
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Broccoli Corn Breadeggs, cottage cheese, frozen chopped broccoli, thawed and3 Moreeggs, cottage cheese, frozen chopped broccoli, thawed, chopped onion, butter, melted, divided, corn bread/muffin mix50 min, 6 ingredients
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