1604 baked corn with cheese Recipes

  • Baked Taco Salad
    baked corn tortilla chips, baked corn tortilla chips and
    6 More
    baked corn tortilla chips, baked corn tortilla chips, cheese, light sour cream, guacamole, mixed salad greens, tomato, black olives
    5 min, 8 ingredients
  • Corned Beef Pie
    corned beef, onion, baked beans, cheese slices and
    1 More
    corned beef, onion, baked beans, cheese slices, mashed potatoes
    40 min, 5 ingredients
  • Cheese Baked Corn
    whole kernel corn, drained, cream-style corn, milk and
    10 More
    whole kernel corn, drained, cream-style corn, milk, buttermilk, eggs, beaten, cracker crumbs, pimiento, chopped, green bell pepper, finely chopped, salt, butter, melted, grated cheddar cheese, black pepper, bell pepper , strips
    1 hour 20 min, 13 ingredients
  • Baked Corn
    creamed corn, whole corn (undrained ) and
    2 More
    creamed corn, whole corn (undrained ), spaghetti noodles (broken in pieces), cheddar cheese soup
    1 hour 45 min, 4 ingredients
  • Baked Corn Beef Hash
    vegetable oil, onion, sliced, baked beans and
    5 More
    vegetable oil, onion, sliced, baked beans, corned beef, chopped, tomato puree, worcestershire sauce, mashed potatoes, shredded extra-sharp cheddar cheese
    50 min, 8 ingredients
  • Baked Corn Casserole
    butter, creamed corn, corn (don'tsp drain) and
    6 More
    butter, creamed corn, corn (don tsp drain), jiffy cornbread mix, sour cream, cheese, grated, onion, chopped fine, bell green bell pepper, chopped fine, chopped pimiento, drained
    1 hour , 9 ingredients
  • Baked Corn Casserole
    creamed corn, whole kernel corn, chopped green bell pepper and
    7 More
    creamed corn, whole kernel corn, chopped green bell pepper, milk, egg, well beaten, saltine crumbs, grated cheddar cheese, melted butter, granulated sugar, black pepper
    1 hour 10 min, 10 ingredients
  • Baked Corn and Rice Casserole
    rice , long grain, uncooked, water, butter and
    12 More
    rice , long grain, uncooked, water, butter, green pepper, sweet, diced, red pepper, sweet, diced, onion, sweet, finely chopped, jalapeno peppers, small, fresh, chopped, mushroom, sliced thinly, corn, canned , nibblets, aged cheddar cheese, grated, monterey jack cheese, grated, sour cream, salt, sea, fine, pepper, black, freshly ground, parmesan cheese, grated, fresh
    1 hour 20 min, 15 ingredients
  • Baked Corn in Creamy Cheese Sauce
    canned corn niblets, drained (can use two cans), butter and
    9 More
    canned corn niblets, drained (can use two cans), butter, onion, finely chopped, green bell pepper, chopped, tablesppon flour, half-and-half cream, grated parmesan cheese (optional), shredded cheddar cheese, eggs, well beaten, salt and pepper, breadcrumbs
    1 hour , 11 ingredients
  • Baked Corned Beef Hash and Eggs Baked Corned Beef Hash and Eggs
    corned beef with potatoes, eggs and
    5 More
    corned beef with potatoes, eggs, horseradish sauce (smoked or plain ), worcestershire sauce, sea salt, black pepper (fresh ground ), swiss cheese
    28 min, 7 ingredients
  • Poblano Chile Casserole With Corn And Cheese Poblano Chile Casserole With Corn And Cheese
    poblano chile casserole with corn and cheese and
    24 More
    poblano chile casserole with corn and cheese, fresh poblano chiles, butter, yellow onion, chopped, garlic cloves, minced, fresh corn kernels, or frozen thawed (from about 6 ears or two 10-oz packages), grated manchego or monterey jack cheese, cooked white rice, crema or sour cream, red salsa (see recipe below ), grated queso anejo or parmesan cheese, char chiles over gas flame or under broiler until blackened on all sides. enclose in plastic bag and let stand 10 minutes. peel chiles. starting at stem end, carefully cut 1 slit down length of each chile, leaving stems and tops intact if possible. carefully remove seeds and veins from chiles., preheat oven to 350 degrees f. melt butter in heavy large saute pan over medium heat. add onion and saute until translucent, about 5 minutes. add garlic and saute 1 minute longer. add corn and saute 2 minutes. season to taste with salt and pepper. cool completely. stir in manchego or monterey jack cheese. stuff chiles with corn mixture., butter 15x10-inch baking dish. place rice in prepared dish. nestle stuffed chiles in single layer into rice. mix crema and red salsa in medium bowl; pour over chiles and rice. sprinkle with anejo cheese., bake until chiles are heated through and sauce bubbles, about 25 minutes (about 40 minutes for refrigerated casserole)., red salsa, vegetable oil, yellow onion, thinly sliced, garlic, sliced, fresh jalapeno chili pepper, stemmed, seeded and thinly sliced, salt , or to taste, canned plum tomatoes with their juices, in a saucepan over medium heat , warm the vegetable oil. add the onion and saute until soft, about 10 minutes. add the garlic, chili pepper and salt and cook for 2 minutes longer. add the tomatoes and their juices and reduce the heat to low. cook the tomatoes, stirring occasionally to break them up, until soft and the juices have reduced by half, 10-15 minutes., let cool slightly , then transfer to a blender. puree until smooth, then strain through a sieve placed over a bowl. set aside to cool completely for use as a table salsa. or reheat gently over low heat to use hot. to store, cover tightly and keep in the refrigerator for up to 4 days or in the freezer for up to 1 month.
    20 min, 25 ingredients
  • Corn, Cheese and Chili Tamales With Tomatillo-Avocado Salsa Corn, Cheese and Chili Tamales With Tomatillo-Avocado Salsa
    tomatillos, husked and rinsed well, onion, quartered and
    16 More
    tomatillos, husked and rinsed well, onion, quartered, garlic cloves, peeled, serrano chilies, stemmed, ripe avocados, peeled and diced, chopped fresh cilantro, fresh lime juice, dried corn husks (20-30 husks ), poblano chile, masa harina (corn tortilla mix), unsalted butter, room temperature, sugar, salt (adjust to taste), canned low sodium chicken broth or 1/2 cup vegetable broth, baby frozen white corn, thawed (about 25 oz), coarsely grated sharp cheddar cheese (divided ), baking powder, ground black pepper
    3 hour 45 min, 18 ingredients
  • Baked Corn Ole Baked Corn Ole
    eggs, sour cream and
    8 More
    eggs, sour cream, frozen corn kernels, thawed (from 3 to 4 ears ) or 2 cups fresh corn kernels (from 3 to 4 ears), fresh white breadcrumbs, chopped mild green chilies, jalapeno pepper, finely chopped canned (add more if you wish), salt, ground pepper, monterey jack cheese, cut in 3/4 in. cubes, shredded cheddar cheese (add more if you wish)
    55 min, 10 ingredients
  • Baked Corn Casserole Baked Corn Casserole
    butter, cream cheese, softened, whole kernel corn, drained and
    4 More
    butter, cream cheese, softened, whole kernel corn, drained, cream-style corn, chopped green chilies, chopped onion, french-fried onions, divided
    35 min, 7 ingredients
  • Corn bread for a group Corn bread for a group
    cornmeal, flour, baking powder, baking soda, salt and
    7 More
    cornmeal, flour, baking powder, baking soda, salt, buttermilk, eggs, honey, butter melted, corn, cheese, scallions
    12 ingredients
  • Baked Chili-Cheese Corn Baked Chili-Cheese Corn
    fresh or frozen corn kernels thawed & drained, if frozen and
    5 More
    fresh or frozen corn kernels thawed & drained, if frozen, sharp cheddar cheese grated, neufchatel cheese softened, mild green chili peppers chopped, chili powder, salt and pepper to taste
    6 ingredients
  • Baked Chicken Cheese Enchiladas Baked Chicken Cheese Enchiladas
    light cream cheese, light sour cream, red enchilada sauce and
    7 More
    light cream cheese, light sour cream, red enchilada sauce, shredded monterey jack cheese, chicken breasts, frozen corn kernels, cumin, dried oregano, cayenne, corn tortillas
    55 min, 10 ingredients
  • Baked Corn (Like a Corn Casserole, but No Cheese or Sour Cream) Baked Corn (Like a Corn Casserole, but No Cheese or Sour Cream)
    eggs, creamed corn, sugar and
    4 More
    eggs, creamed corn, sugar, crushed club crackers (i use 1 sleeve), salt, milk, butter
    1 hour 5 min, 7 ingredients




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