67 baked chicken with salsa and sour cream Recipes

chicken, drained and flaked, taco seasoning mix, salsa, shredded mexican-blend cheese, flour tortillas, garnish: sour cream , avocado slices

cooked chicken meat, sour cream, diced tomatoes, chili powder, chopped onion, green onions, chopped, tomato, diced, canned tomato sauce, salsa, chili powder, dried oregano, dried parsley, flour tortillas, shredded cheddar cheese, chopped black olives, drained

boneless skinless chicken breasts, shredded (i use store roasted chicken or 2 half breasts simmered in water until cooked. (tip, shred chicken wh), diced green chilies, chunky salsa, chicken base, reduced-fat mexican cheese blend (shredded ), olive oil, low-fat flour tortillas (soft taco-size), sour cream (optional), cilantro (optional), hot pepper sauce (optional), jalapeno (optional), olive (optional), avocado (optional), guacamole (optional), salsa (optional)

baking potato, ground cumin, dried oregano, salt, divided, cayenne pepper, boneless skinless chicken breast half (4 oz), butter, softened, shredded mexican cheese blend or cheddar cheese, sour cream, milk, pepper, salsa , minced fresh cilantro, minced chives and additional sour cream, optional

flour tortillas, garlic clove, minced, fat-free italian salad dressing, pepper, soy sauce, boneless skinless chicken breast, olive oil, divided, green peppers, sliced, red onion, sliced, mushroom, sliced (optional), fajita seasoning mix, salsa, taco sauce, cheddar cheese, sour cream (optional), guacamole (optional), lettuce (optional)

chicken breasts, cooked and cubed, cooked brown rice (success boil-in-bag cooks up in 10 minutes), frozen corn, black beans, drained and rinsed, fat free greek yogurt (or sour cream), green chilies, salsa (the original called for 1/2 cup but i thought it needed more), low-fat cheddar cheese, plus more for topping, fresh cilantro (to garnish )

flour tortillas , burrito size, rotisserie chicken , skin discarded and meat shredded in bite size pieces (about 3 cups), chopped fresh cilantro, drained jarred pickled jalapeno pepper, chopped, shredded cheddar cheese, divided, salt, divided, pepper, eggs, whole milk, flour, baking powder, sour cream, salsa

shredded beef or 2 -3 lbs shredded pork or 2 -3 lbs shredded chicken, cooked, chopped onion, garlic cloves, minced, chipotle chiles, chopped, ground oregano, salt, crushed red pepper flakes, shredded monterey jack cheese, adobo sauce (from chipotles), tortillas (white flour or whole wheat), shredded lettuce, chopped tomato, salsa or picante sauce, sour cream, guacamole, sliced jalapeno, sliced olive, gravy (made from the meat-i make it quite spicy)

flour tortillas , burrito size, store-bought rotisserie-cooked chicken , meat pulled, spanish-style tomato sauce, chipotle peppers, sliced (use however many you like, i use 4 for good heat), red cabbage , cut julienne, mexican blend cheese, cumin, chili powder, salt and pepper, sour cream (optional), pico de gallo (optional) or salsa (optional), avocado , slices (optional)

king arthur unbleached all-purpose flour, baking powder, ground cumin, divided, shortening, warm water, boneless skinless chicken breast, cubed, salsa, black beans, rinsed and drained, onion powder, chili powder, shredded lettuce , shredded cheddar cheese, chopped ripe olives, sour cream and additional salsa, optional

chili powder, cilantro, cooked chicken, cream cheese, cumin, garlic powder, grated pepperjack, green onion, green salsa, lime juice, onion powder, pam, salt, sour cream, tortillas

salsa (your favorite kind ), boneless chicken breasts (or 8 boneless chicken tenders), instant rice, water, onion, bell pepper (or 1cup of pepper onion mix), salt, pepper, shredded cheese (optional * i like sharp cheddar but velveeta has been used also ) (optional), sour cream (optional), hot sauce (optional)

boneless skinless chicken breasts cut into bite size pieces, tomato soup, black beans, corn, sour cream, salsa, corn tortillas cut into bite size pieces or 1/2 bag corn tortilla chips, monterey jack and cheddar mixed cheese, garlic, onion, shredded lettude, diced tomatoes, sliced black olives

chicken breasts, cubed, diced tomatoes (i like the ones with jalapenos in them), corn, black beans, black olives, sour cream, jalapeno, cilantro, burrito-size flour tortillas, salsa, shredded cheese

sour cream, salsa (can use mild if you do not like spicy things), grilled chicken breasts, cuts, shredded mexican taco cheese, taco seasoning, flour tortilla

vegetable oil, jalapeno peppers, seeded and chopped, green pepper cored, seeded, chopped, garlic cloves chopped, lg onion chopped, celery ribs, chopped with greens, salt and pepper, stewed tomatoes, crushed tomatoes or diced tomatoes, chicken stock or broth, chopped fresh cilantro, flour tortillas, shredded cheddar cheese, scallions chopped, shredded pepper jack cheese, sour cream for garnish

vegetable oil, jalapeno peppers, seeded and chopped, green bell pepper, cored seeded and chopped, onion, chopped, celery ribs, chopped, garlic cloves, chopped, salt and pepper, canned stewed tomatoes, canned crushed tomatoes, chicken stock, fresh cilantro, chopped, flour tortillas, cheddar cheese, shredded, scallions, chopped, monterey jack pepper cheese, shredded, sour cream

extra-virgin olive oil , 2 turns of pan, plus some for brushing tortillas, jalapeno peppers, seeded and chopped, green bell pepper, seeded and chopped, onion, chopped, ribs celery, chopped with greens, garlic, chopped, salt and pepper, stewed tomatoes, crushed tomatoes, vegetable or chicken stock, chopped cilantro or flat-leaf parsley, flour tortillas , 6 to 8 inches, shredded cheddar , available in pouches on dairy aisle, scallions, chopped, brick pepper jack or chipotle cheese, shredded, about 1 cup, sour cream , to pass at table, avocado smash , recipe follows