277544 baked cheese ravioli healthy Recipes
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butternut squash, peeled and cut into 1/2-inch dice and8 Morebutternut squash, peeled and cut into 1/2-inch dice, olive oil, frozen jumbo four cheese ravioli (2 1/2 lb), unsalted butter (1 stick), onion, minced, whole sage leaves, grated parmesan cheese, salt, ground black pepper55 min, 9 ingredients
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frozen cheese ravioli, olive oil, garlic clove, minced and6 Morefrozen cheese ravioli, olive oil, garlic clove, minced, broccoli, chopped, mushroom, sliced, red pepper , cut into thin strips, yellow pepper , cut into thin strips, low-fat alfredo sauce (separated. you may want to have a second jar handy if you want it to be really saucy), shredded low-fat parmesan cheese (not sprinkle parmesan cheese)50 min, 9 ingredients
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olive oil or 2 tbsp vegetable oil, onion, chopped and10 Moreolive oil or 2 tbsp vegetable oil, onion, chopped, carrots, diced, celery ribs, diced, green bell pepper , deseeded and chopped, garlic, finely chopped, red kidney beans, rinsed and drained, tomatoes, chopped (i used a small can of diced tomatoes), dry herb soup mix (i used knorr s), water, refrigerated cheese ravioli, parmesan cheese (optional)30 min, 12 ingredients
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italian-style stewed tomatoes, undrained, vegetable broth and5 Moreitalian-style stewed tomatoes, undrained, vegetable broth, zucchini , halved lengthwise and sliced 1/2 inch thick, refrigerated cheese ravioli, cannellini or 1 (15 oz) can navy beans, rinsed and drained, grated parmesan cheese, chopped fresh basil30 min, 7 ingredients
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Ravioli Primavera Alfredorefrigerated four-cheese ravioli, frozen mixed vegetables and8 Morerefrigerated four-cheese ravioli, frozen mixed vegetables, olive oil, garlic clove, minced, cracked pepper, white wine, alfredo sauce, parmesan cheese, grated, fresh parsley, chopped25 min, 10 ingredients
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Ravioli With Tomatoes, White Beans, and Escarolefresh cheese ravioli and8 Morefresh cheese ravioli, great northern beans or 1 (15 oz) can navy beans, rinsed and drained, diced tomatoes, undrained, dried basil (i use more ), dried oregano (i use more ), crushed red pepper flakes (i use more ), chopped fresh escarole or 6 cups spinach, water, grated asiago cheese30 min, 9 ingredients
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Ravioli and Spinach Supperchicken stock or 8 cups vegetable stock (homemade is best) and6 Morechicken stock or 8 cups vegetable stock (homemade is best), cheese ravioli, fresh spinach, very well cleaned, freshly chopped parsley, salt and pepper, parmesan cheese, good italian bread, sliced 1 inch thick20 min, 7 ingredients
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Ravioli Skillet IIground beef, chopped green pepper and5 Moreground beef, chopped green pepper, prosciutto or 1 oz deli ham, chopped, spaghetti sauce, water, frozen cheese ravioli, shredded part-skim mozzarella cheese20 min, 7 ingredients
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Tricolor Tomato Raviolicheese ravioli, frozen and9 Morecheese ravioli, frozen, tomatoes , about 4 cups (such as green zebra, yellow and or red, cut in thin wedges and seeded), fresh basil leaf , small, capers, drained, ground black pepper, salt, butter, garlic cloves, minced, baby spinach, fresh, parmesan cheese, shredded20 min, 10 ingredients
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Ravioli with Mushrooms, Carrots & Zucchinibutter, mushrooms, finely chopped and7 Morebutter, mushrooms, finely chopped, carrots, finely shredded, zucchini, finely shredded, garlic, minced or pressed, basil, fresh,minced, low fat cottage cheese, nonfat milk, fresh low-fat cheese ravioli30 min, 9 ingredients
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Ravioli and Roasted Red Pepper Saucecelentano large round cheese ravioli and6 Morecelentano large round cheese ravioli, roasted sweet red peppers, drained, seeded and cut into strips, minced garlic, dry white wine, whipping cream, freshly grated parmesan cheese, fresh basil, minced or 1/4 cup finely sliced basil25 min, 7 ingredients
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Baked Toasted Raviolimeat ravioli, italian seasoned croutons and1 Moremeat ravioli, italian seasoned croutons, fat-free italian salad dressing30 min, 3 ingredients
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Ravioli in Spinach Alfredo Saucefrozen creamed spinach, frozen cheese ravioli and2 Morefrozen creamed spinach, frozen cheese ravioli, alfredo sauce (homemade version follows), shredded parmesan cheese20 min, 4 ingredients
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Ravioli With Roasted Zucchinizucchini, sliced into 1/4-inch rounds, olive oil and7 Morezucchini, sliced into 1/4-inch rounds, olive oil, dried red pepper flakes, parmesan cheese, freshly and finely grated (divided ), fresh ground black pepper, kosher salt, divided (or to taste), garlic cloves, crushed, cheese ravioli (preferably fresh ), fresh flat-leaf parsley, chopped40 min, 9 ingredients
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Ravioli With Roasted Zucchinizucchini, sliced into 1/4-inch rounds, olive oil and7 Morezucchini, sliced into 1/4-inch rounds, olive oil, dried red chili pepper flakes, parmesan cheese, freshly grated, black pepper, freshly ground, kosher salt, garlic cloves, crushed, cheese ravioli (preferably fresh ), fresh flat-leaf parsley, chopped30 min, 9 ingredients
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