121952 baked asparagus couscous Recipes

olive oil, chopped onion, arborio rice, fresh spinach leaves, chicken stock, salt, nutmeg, freshly grated parmesan cheese, asparagus, sliced into 1 inch pieces

fresh asparagus, parmesan cheese, grated, light mayonnaise, garlic clove, minced, ground pepper

fresh asparagus, trimmed, salt and pepper, to taste, butter, soy sauce, balsamic vinegar

breadcrumbs, fine dry, asparagus, extra virgin olive oil, onion, diced, red bell pepper, chopped, garlic cloves, minced, salt, divided, water, fresh ground pepper , to taste, eggs, egg whites, part-skim ricotta cheese, chopped fresh parsley, shredded gruyere cheese

asparagus, extra virgin olive oil, seasoning salt, ground black pepper, parmesan cheese (grated )

fresh asparagus, cooking spray (olive oil if you have it ), salt and pepper to taste, butter, soy sauce, tea. balsamic vinegar, butter buds (optional)

fresh asparagus, olive oil, grated parmesan cheese, salt & pepper to taste

diced cooked fresh asparagus, drained, grated parmesan cheese, mayonnaise, snack rye bread

asparagus, sliced into 1/4-inch rounds (about 1 3/4cups), snow peas , sliced crosswise into 1/4-inch strips (about 1 cup), low sodium vegetable broth, lemon zest (2-inch), couscous, radishes, thinly sliced (about 1/3 cup), lemon juice, chopped chives, chopped parsley, chopped mint

green asparagus or 1 1/2 lbs white asparagus (prefer thicker stalked), salt & freshly ground black pepper, extra virgin olive oil, freshly grated parmigiano-reggiano cheese , best parmesan cheese by far (2 oz)

asparagus spear, trimmed, ranch dressing, parmesan cheese, grated, ritz cracker, coarsely crushed

olive oil, chopped onion, uncooked arborio rice, fresh spinach leaves, reduced-sodium fat-free chicken broth, salt, ground nutmeg, grated fresh parmesan cheese, divided, diagonally sliced asparagus, in 1 inch pieces

fresh asparagus, salt , to taste, pepper, butter, soy sauce, balsamic vinegar

fresh asparagus cut in 2 pieces, sliced fresh mushrooms, sliced green onion, eggs, milk, salt, ground nutmeg, shredded gruyere cheese, snipped parsley

fresh asparagus, bread crumbs (italian or parmesan seasoned are best), paremesan cheese, butter (about half a stick softened), salt and pepper

butter or margarine, all-purpose flour, milk, egg yolk, salt, red pepper, onion juice, asparagus spears, drained and cut into 1/2-inch pieces, fine, dry breadcrumbs