23 baked asparagus cheese bread Recipes

fresh asparagus, trimmed, seasoned bread crumbs, salt and pepper, garlic powder, parmesan cheese, grated, butter, cold

diced cooked fresh asparagus, drained, grated parmesan cheese, mayonnaise, snack rye bread

fresh asparagus , cut into 1-1/2 inch pieces, butter, king arthur unbleached all-purpose flour, salt, pepper, milk, hard-cooked eggs, diced, diced pimientos, drained, shredded cheddar cheese, dry bread crumbs

frozen brussels sprouts, frozen broccoli florets, fresh asparagus, trimmed and cut into 2 inch pieces, butter, chopped fresh spinach, garlic powder, ground black pepper, dry bread crumbs, shredded cheddar cheese

whole grain bread, lean ham (deli or baked, can use more if you like), fat-free swiss cheese, steamed asparagus spears , bottom ends trimmed to fit the bread (leftover is fine, use more or less as you choose), healthy balance margarine, divided

sandwich bread (white or wheat, lrg size & not thin-sliced, cut or torn in roughly 3/4 in pieces), eggs, cream cheese (softened ), ham (diced , deli-type package is fine & a larger or smaller amt is fine as well), mayonnaise, mushrooms (stems & pieces, chopped, drained & liquid reserved), asparagus (cut spears, drained & liquid reserved), cheddar cheese (finely shredded )

extra-virgin olive oil or garlic oil, minced garlic, fine dried bread crumbs, gray salt, freshly ground pepper, chopped fresh parsley, freshly grated lemon zest, freshly grated parmesan cheese, unsalted butter for baking dish, asparagus, about 1 lb, trimmed to even lengths and cooked for 4 minutes in boiling, salted water, extra-virgin olive oil, gray salt and freshly ground pepper, prosciutto

fresh asparagus, light butter or margarine, softened, garlic clove, minced, french bread loaves, split, light mayonnaise, baked glazed ham slices, swiss cheese slices, green leaf lettuce, tomatoes, sliced

white bread, tsk butter, cream cheese with herbs, asparagus (1 can), salt, pepper, breakfast ham (optional), cheese , grinded

butter , for greasing the baking dish, thick slices hearty whole-wheat/wholemeal or multigrain artisan bread, eggs, lightly beaten, whole milk, grated fontina cheese, sea salt, freshly ground black pepper, asparagus stalks, mortadella or prosciutto, snipped chives

asparagus spear, sliced black forest ham (1/4 inch/5 mm thick), green onion, all-purpose flour, baking powder, salt and pepper, eggs, milk, butter, melted, shredded asiago cheese (4 oz/125 g) or 1 cup old cheddar cheese (4 oz/125 g)

fresh asparagus, bread crumbs (italian or parmesan seasoned are best), paremesan cheese, butter (about half a stick softened), salt and pepper

asparagus, trimmed, day-old egg bread , 1/2-inch slices, milk, eggs, coarse salt, fresh ground black pepper , to taste, butter , for baking dish, shredded provolone cheese, chopped fresh herb, to taste (rosemary , thyme, chives or tarragon), grated parmigiano-reggiano cheese

fresh asparagus, drained or 340 g asparagus, cuts and tips drained, bread, grated tasty cheese, green shallots, sliced, eggs, creamed corn, milk, mild prepared mustard, butter, melted, extra chopped shallot, to serve

butter, melted, fresh asparagus , cut into 2-inch pieces, chopped onion, garlic clove, minced, minced celery, grated parmesan cheese, seasoned bread crumbs, stewed tomatoes, drained and diced, dried oregano, salt, pepper, dried thyme

fresh asparagus , washed a trimmed, red onion, thinly sliced, celery, chopped, roma tomatoes, sliced, kosher salt to taste, ground black pepper to taste, garlic powder to taste, oregano, tespoon thyme, panko bread crumbs (regular bread crumbs are great, too), asiago cheese, grated (or parmesan or romano if you prefer), tablepoons extra virgin olive oil

bread crumbs, butter, half and half, eggs, beaten, fresh parsley, dry mustard, salt and pepper to taste, fresh crab meat, asparagus tips (canned - drained, or frozen - thawed and drained ), parmesan cheese

potatoes, peeled and quartered, fresh asparagus, trimmed, butter or margarine, divided, king arthur unbleached all-purpose flour, heavy whipping cream, salt, pepper, dry bread crumbs, grated parmesan cheese