35 baked apricot glaze Recipes

  • Apricot Glazed Apple Cake
    cake, plain flour, baking powder, sugar and
    13 More
    cake, plain flour, baking powder, sugar, butter or substitute, milk, well beaten egg, salt, cooking apples, sugar, cinnamon, nutmeg, melted butter or substitute, glaze, apricot jam, water
    30 min, 17 ingredients
  • Apricot Glazed Apple Cake
    cake, plain flour, baking powder, sugar and
    13 More
    cake, plain flour, baking powder, sugar, butter or substitute, milk, well beaten egg, salt, cooking apples (any size really), sugar, cinnamon, nutmeg, melted butter or substitute, glaze, apricot jam, water
    30 min, 17 ingredients
  • Baked Ham with Apricot Glaze
    fully cooked bone-in smoked ham (15 lb. average) and
    7 More
    fully cooked bone-in smoked ham (15 lb. average), apricot nectar, water, dried thyme, apricot preserves, bourbon, dijon mustard, light brown sugar
    16 min, 9 ingredients
  • Apricot-Glazed Baked Ham
    all-purpose flour, fully-cooked ham, apricot preserves and
    3 More
    all-purpose flour, fully-cooked ham, apricot preserves, spicy brown mustard, brown sugar , packed, orange juice
    6 ingredients
  • Lemon Ginger Loaf With Apricot Glaze
    all-purpose flour, salt, baking powder, baking soda and
    8 More
    all-purpose flour, salt, baking powder, baking soda, granulated sugar, butter, eggs, milk, lemons, fresh ginger, apricot preserves, granulated sugar
    1 hour 20 min, 12 ingredients
  • Apricot Brandy And Peach Schnapps Pound Cake
    butter-softened, white sugar, eggs, all-purpose flour and
    14 More
    butter-softened, white sugar, eggs, all-purpose flour, baking soda, salt, sour cream, apricot brandy, lemon zest or extract, glaze, white sugar, water, peach schnapps, lemon zest or extract, apricot preserves, lemon zest, apricot brandy
    2 hour 15 min, 18 ingredients
  • Apricot Coconut Cookies
    all-purpose flour, sugar, baking powder and
    9 More
    all-purpose flour, sugar, baking powder, cold butter or margarine, cream cheese, flake coconut, apricot preserves, glaze, sugar, apricot preserves, softened butter or margarine, cream , half and half, or milk
    10 min, 12 ingredients
  • Apricot-Sour Cream Scones
    all purpose flour, golden brown sugar, baking powder and
    8 More
    all purpose flour, golden brown sugar, baking powder, baking soda, salt, chilled unsalted butter , cut into 1/2-inch pieces, sour cream, vanilla extract, chopped dried apricots, egg, beaten to blend (for glaze), golden brown sugar
    11 ingredients
  • Apricot-Ginger Scones
    all-purpose flour, sugar, baking powder, salt and
    6 More
    all-purpose flour, sugar, baking powder, salt, cold butter, cut into 1/2-inch cubes, whipping cream, divided, chopped dried apricots, chopped crystallized ginger, vanilla glaze, wax paper
    10 ingredients
  • The Market's Spring Fling Cake
    shredded zucchini (the zucchini was very finely shredded) and
    19 More
    shredded zucchini (the zucchini was very finely shredded), eggs, sugar, vegetable oil, sour cream, vanilla extract, all-purpose flour, baking soda, baking powder, salt, cream cheese, at room temperature, butter, powdered sugar, heavy cream, vanilla extract, strawberry, cleaned, stemmed, and sliced, kiwi fruits, peeled and sliced, mangoes, peeled and sliced, blueberries, apricot glaze (optional) or apricot jam, thinned with a bit of warm water (optional)
    1 hour 50 min, 20 ingredients
  • Apricot-Glazed Pork with Baked Onions. Apricot-Glazed Pork with Baked Onions.
    pork tenderloin, dijon mustard, orange juice concentrate and
    9 More
    pork tenderloin, dijon mustard, orange juice concentrate, dark brown sugar , packed, orange zest, freshly grated gingerroot or 1/2 tsp of ground ginger powder, garlic powder, yellow onions, chopped, yellow onions, halved, low sodium soy sauce, fresh ground black pepper, apricot jam (ultra light jam type spread)
    57 min, 12 ingredients
  • Baked Chicken Wing Honey Apricot Glaze Baked Chicken Wing Honey Apricot Glaze
    chicken wings, apricot preserves, honey, chinese rice wine and
    5 More
    chicken wings, apricot preserves, honey, chinese rice wine, soy sauce, ginger powder, salt, white pepper, peanut oil
    1 hour 10 min, 9 ingredients
  • Marzipan Coils With Apricot Glaze Marzipan Coils With Apricot Glaze
    raisins, rum, marzipan and
    14 More
    raisins, rum, marzipan, vanilla pudding powder for cooking -not instant, milk, cream, eggs, oil, quark or similar cheese, sugar, salt, flour, baking powder or 3 tsp, apricot jam, coarse sanding sugar, flour for work surface, butter for baking pan
    40 min, 17 ingredients
  • Easy Baked Ham With Honey Apricot Glaze Easy Baked Ham With Honey Apricot Glaze
    fully-cooked ham, honey and
    5 More
    fully-cooked ham, honey, frozen orange juice concentrate, thawed, soy sauce, apricot jam, ground nutmeg
    2 hour , 7 ingredients
  • Glazed Apricot Scones Glazed Apricot Scones
    all-purpose flour, granulated sugar, baking powder, salt and
    9 More
    all-purpose flour, granulated sugar, baking powder, salt, chilled butter, cut into small pieces, dried apricots, minced, low-fat milk, egg, lightly beaten, honey, powdered sugar, low-fat milk, sliced almonds, toasted
    35 min, 13 ingredients
  • Apricot Ginger Pound Cake With Rum Glaze (Bundt) Apricot Ginger Pound Cake With Rum Glaze (Bundt)
    sour cream, milk, unsalted butter, very soft and
    11 More
    sour cream, milk, unsalted butter, very soft, flour (or cake ), sugar, salt, baking powder, eggs, vanilla extract, coarsely chopped crystallized ginger, coarsely chopped dried apricot, dark rum, water, sugar
    1 hour 30 min, 14 ingredients
  • Baked Glazed Ham Baked Glazed Ham
    sugar, paprika, chili powder, ground cumin and
    6 More
    sugar, paprika, chili powder, ground cumin, ground cinnamon, smoked fully cooked ham half, trimmed, cola soft drink, plum or apricot preserves, orange juice
    10 ingredients
  • Rose Garden Wedding Cake Rose Garden Wedding Cake
    recipes old-fashioned butter cake, apricot glaze and
    49 More
    recipes old-fashioned butter cake, apricot glaze, recipes almond buttercream frosting, crystallized roses and leaves, preparation, prepare and bake 1 recipe old-fashioned butter cake, and repeat the procedure with remaining butter cake recipe., cut dome tops off each cake layer using a serrated knife ., cover 1 (12-inch), 1 (9-inch), and 1 (6-inch) sturdy cardboard cake circle with aluminum foil; set aside., cook apricot glaze in a small saucepan over low heat , stirring constantly, until thoroughly heated. spread about 1/2 cup glaze over top of each 12-inch layer, about 1/3 cup glaze over top of each 9-inch layer, and remaining glaze evenly over top of each 6-inch layer., prepare 1 recipe almond buttercream frosting , and repeat the procedure with remaining recipe., spread a small amount of frosting over 12-inch cardboard circle; top with 1 (12-inch) cake layer, glazed side up. spread a 1/4-inch-thick layer of frosting over glaze, and top with remaining 12-inch cake layer., trim 4 wooden craft sticks to height of 12-inch cake tier; insert vertically into tier, evenly spaced and flush with top of tier, about 3 inches from sides., spread top and sides with frosting , smoothing with a wet metal spatula., spread a small amount of frosting in center of a cake plate ; carefully place 12-inch tier in center., assemble and frost 2 (9-inch) layers on cardboard circle as previously described; and frost 2 (6-inch) layers on cardboard circle as described, omitting craft sticks., mound 2 cups frosting on top of 6-inch tier to support flowers., position 9-inch tier in center of 12-inch tier , and position 6-inch tier in center of 9-inch tier., fit a large decorating bag with a large metal tip (no. 4 or 1b); fill bag with frosting, and pipe a border around bottom of each tier., insert stems of crystallized roses and leaves into top and sides of cake as desired. carefully spoon small amounts of frosting beneath or behind flowers and leaves for support, as needed., southern living , march 1997, old-fashioned butter cake, layer , 1 (9-inch) , and 1 (6-inch), butter, softened, sugar, eggs, separated, cake flour, baking powder, salt, milk, almond extract, vanilla extract, apricot glaze, apricot preserves, almond liqueur, almond buttercream frosting, butter, softened, powdered sugar , sifted, salt, almond liqueur, vanilla extract, milk, crystallized roses and leaves, roses and 48 leaves, meringue powder, powdered sugar , sifted, water, roses, superfine sugar, rose , violet, or pansy leaves
    2 hour , 52 ingredients




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