80 bake refrigerator pies Recipes

baked pie crusts or 1 graham cracker crust, cool whip dessert topping (or equivalent whipped cream), kumquat, pureed, sweetened condensed milk, lemon juice

apple pie filling, apple pie spice, refrigerated pie crusts, powdered sugar, milk, vanilla extract

pillsbury refrigerated pie crust, sugar, flour, apple pie spice, applesauce, sour cream, molasses, egg, beaten, sugar, margarine or 1/4 cup butter, softened, sour milk, egg, vanilla, pillsbury all-purpose flour, baking powder, salt, baking soda, powdered sugar, coffee

butter, softened, sugar, eggs, all-purpose soft-wheat flour, baking powder, salt, milk, vanilla extract, paper baking cup, vegetable oil cooking spray, dark brown sugar, dark corn syrup, cornstarch, egg yolks, whipping cream, salt, butter, vanilla extract, toasted pecans, refrigerated pie crusts

pillsbury refrigerated pie crust , softened as directed on box (from 15-oz box), sugar, all-purpose flour, instant coffee granules, ground cinnamon, salt, eggs, buttermilk, vanilla, butter or 1/2 cup margarine, softened, unsweetened baking chocolate, melted, almonds

refrigerated pie crust, chicken breast halves, cooked and diced, ricotta cheese, shredded cheddar, grated parmesan, eggs, lightly beaten, dijon mustard, freshly chopped parsley leaves, salt, freshly ground black pepper, diced tomatoes, drained, fresh basil leaves, garlic powder, red wine vinegar, olive oil, mixed lettuce greens

refrigerated pie crust (baked and cooled ), sugar, flour, salt, milk, cocoa, egg yolks (save whites for meringue), vanilla, butter, egg whites (yolks for pie filling), cream of tartar, sugar

refrigerated pie crust , softened as directed on box (from 15-oz box), skim milk, unflavored gelatin, splenda sugar blend for baking, part-skim ricotta cheese (12 oz), vanilla, frozen fat-free whipped topping, thawed, yoplait light non-fat vanilla yogurt, splenda sugar blend for baking, cornstarch, frozen whole strawberries, thawed, lemon juice

refrigerated pie crusts, butter, unsweetened chocolate baking squares, evaporated milk (2/3 cup), eggs, vanilla extract, divided, granulated sugar, unsweetened cocoa, all-purpose flour, salt, pecan halves and pieces, light brown sugar, light corn syrup

refrigerated pie crust (from 15 oz. package.), vanilla caramels , unwrapped, water, brown sugar, sour cream, eggs, beaten, vanilla, chopped walnuts, grated sweet baking chocolate , reserving 2 tsp, white vanilla chip, milk, whipping cream

refrigerated crust for a 9-inch pie, cream cheese, fresh blueberries, cornstarch, cold water, fresh blueberries, white sugar, lemon zest

refrigerator pie crust (from a box of 2), cubed baking apples (approx 2 1/2 lbs.), flour, cinnamon, lemon juice, flour, butter, softened

kumquats, sweetened condensed milk, lemon juice, frozen pie shell, baked, fresh mint leaves and additional kumquats, optional

sugar, all-purpose flour, cocoa, salt, milk, scalded, eggs, beaten, butter or margarine, vanilla extract, baked (9-inch) pastry shell, sweetened whipped cream, chocolate curls

tart baking apples (i use granny smith), sugar, all-purpose flour, ground cinnamon, sheet refrigerated pie crust (i try to make my own, its up to the cook)

top sirloin steaks, cut into 1 inch cubes, baby carrots, cut in half, yukon gold potatoes or 1 large baking potato, cut into 1 inch cubes, onion, finely chopped, refrigerated pie crust, broccoli cheese soup, milk

semisweet baking chocolate, refrigerated pie crust, butter, eggs slightly beaten, light brown sugar, dark corn syrup, vanilla, pecan halves

butter or margarine, eggs, slightly beaten, light brown sugar, light or dark karo corn syrup, pecan or walnut half/pieces, refrigerated pie crust, semi-sweet baking chocolate, vanilla