58 bake pie dessert Recipes

margarine or butter, granulated sugar, eggs, almond extract, all-purpose flour, baking powder, cherry pie filling, powdered sugar to dust over top, (optional), variation : for blueberry dessert, substitute blueberry pie filling for the cherry filling.

sugar or 1 cup splenda substitute, water, salt, cornstarch, strawberry jell-o gelatin dessert or 1 (3 oz) package fat free sugar-free strawberry gelatin, grapefruits (sectioned and drained ), pie crusts (need to bake)

fresh strawberries, hulled, pie crusts, baked, cooled, sugar, cornstarch, water, strawberry jell-o gelatin dessert, powder, cool whip, for topping

sugar, cold water, cornstarch, strawberry jell-o gelatin dessert, sliced strawberries, bottom pie crust

flour, baking powder, liquid low-calorie sweetener (natreen), margarine, soft, egg, salt, fat for greasing the baking sheet, strawberry jell-o gelatin dessert, s yogurt, low fat, milk, lemon , peel of, liquid low-calorie sweetener, strawberries, fresh

all-purpose flour, unsweetened cocoa powder, pumpkin pie spice, baking powder, baking soda, butter, white sugar, applesauce, eggs, beaten, heavy cream, pumpkin, brown sugar, butter, heavy cream, sugar

sugar, water, cornstarch, strawberry jell-o gelatin dessert, washed and hulled strawberry, in.baked pastry shell, cooled

prepared and baked pie crust, sliced strawberries, strawberry jell-o gelatin dessert, water, sugar, cornstarch

butter or 1 cup margarine, sugar, eggs, almond extract, flour, baking powder, cherry pie filling, powdered sugar , to dust over top (optional)

butter or 1 cup margarine, sugar, eggs, almond extract, flour, baking powder, cherry pie filling, powdered sugar , to dust over top (optional)

margarine, chocolate cookie crumbs , i use oreo baking crumbs, granulated sugar, evaporated milk , not sweetened condensed milk, low-fat milk, semi-sweet chocolate baking square, jell-o chocolate pudding and pie filling, not instant pudding, vanilla extract, whipping cream

cornstarch, sugar, water, cherry-flavored gelatin dessert, fresh or frozen pitted, chopped red tart cherries, pie shells (8 inches each), baked

apple pie filling, all-purpose flour, brown sugar, canned pumpkin (not pumpkin pie mix), egg substitute, vegetable oil, baking powder, ground cinnamon, ground nutmeg, baking soda, ice cream , if desired

vanilla wafers, divided, butter, melted, sugar, cold milk, divided, jell-o chocolate pudding and pie filling, jell-o instant white chocolate pudding and pie filling mix, thawed cool whip topping, jet-puffed miniature marshmallows, semi-sweet chocolate baking square, grated

deep dish pie shell, baked, orange flavor gelatin, good quality orange juice (boiled and hot ), vanilla ice cream, softened, mandarin oranges, drained (can use the juice with the orange juice to make 2/3 cup), cool whip topping or 1 cup la creme whipped topping, thawed

cooked long-grain rice (must be 3 cups measured after cooking, and completely cooled), chopped pecans, cream cheese, softened, divided, cherry pie filling or 1 (21 oz) can strawberry pie filling, icing sugar (confectioners), frozen cool whip topping, thawed and divided, jell-o instant coconut cream pudding mix or 1 (170 g) box vanilla instant pudding mix, very cold milk, flaked coconut, toasted

bananas, lemon juice, baked pastry shell, strawberry ice cream, frozen whipped dessert topping, thawed, whole maraschino cherries, chopped nuts, quick fudge sauce, semisweet chocolate chips, evaporated milk, marshmallow creme

flour, baking soda, brown sugar (firmly packed), rice krispies, margarine (or butter, melted), cream cheese (softened ), sugar, eggs (beaten ), vanilla, crushed pineapple (drain but reserve juice), drops green food coloring (optional but does make for a green summer ), lemon pie filling (not instant , you need the 6 serving size, brand sizes likely vary), reserved pineapple juice, carton cool whip (thawed , i use whipping cream)