2171 bake chocolate pecan Recipes

sugar, butter or margarine, dark sugar, evaporated milk, marshmallows, halved, semisweet chocolate chips, milk chocolate candy bars ( 7-oz each ) broken, semisweet baking chocolate, chopped, vanilla extract, chopped pecans

butter, softened, sugar, white baking chocolate, melted and cooled, eggs, clear vanilla extract, king arthur unbleached all-purpose flour, baking soda, buttermilk, water, chopped pecans, toasted, one 3 ounces) cream cheese, softened, butter, softened, white baking chocolate, melted and cooled, clear vanilla extract, sugar, chocolate curls

egg whites, king arthur unbleached all-purpose flour, sugar, divided, baking powder, salt, egg yolks, cold water, canola oil, raspberry flavoring syrup, vanilla extract, white baking chocolate, grated, chopped pecans, cream of tartar, seedless raspberry jam, white baking chocolate, chopped, shortening, white chocolate curls and fresh raspberries, optional

butter, softened, sugar, brown sugar, baking soda, baking powder, salt, water, egg, vanilla extract, flour blend (recipe below ), pecan pieces, semisweet chocolate chips, prepare flour blend as follows : combine 1 1/2 cups white rice flour, 1 3/4 cups tapioca starch, and 2 1/4 cups defatted soy flour. blend the contents with a whisk and then sift. reserve 3/4 cup as needed for recipe and store remaining flour blend for a later use. to ensure freshness, store the flour blend in an airtight container in the refrigerator or freezer.

pie shell, 9 inch, baked, unsalted butter , cut into 1-inch pieces, dark brown sugar , packed, salt, eggs, corn syrup, vanilla extract, pecans, toasted and chopped into small pieces, semi-sweet chocolate, coarsely chopped, bittersweet chocolate, coarsely chopped

butter, room temperature, brown sugar , packed, eggs, vanilla, flour, baking powder, rolled oats, shredded coconut, white chocolate chunks, dark semisweet chocolate chunks, pecans, coarsely chopped

butter, softened, sugar, eggs, unsweetened chocolate, melted and cooled, vanilla extract, king arthur unbleached all-purpose flour, baking soda, salt, ground cinnamon, semisweet chocolate chips, chopped pecans

light brown sugar, granulated sugar, unsalted butter, room temperature, egg, vanilla extract, all-purpose flour, baking soda, salt, chopped dark chocolate (recommended : 2 (1.5 oz) godiva dark chocolate bars), chopped pecans, chocolate or vanilla caramels (recommended: godiva or vanilla caramels)

chocolate wafer cookies, crushed, butter, melted, candy bars with crunchy cookie bits in white chocolate, chopped, white chocolate baking squares or white chocolate, chopped, chopped pecans, toasted, flaked coconut, semisweet chocolate morsels, egg, lightly beaten, sweetened condensed milk

unbaked pie crust, butter or margarine; melted, sugar, light corn syrup, chopped pecans; toasted, ts vanilla, ts salt, lg eggs; beaten, white chocolate baking squares; chopped, pecan halves

refrigerated piecrusts, butter or margarine, melted, sugar, light corn syrup, chopped pecans, toasted, vanilla extract, salt, eggs, lightly beaten, premium white chocolate baking squares, chopped, pecan halves

hot caramel ice cream topping, flour, divided, baking powder, salt, unsweetened baking chocolate, coarsely chopped, margarine, sugar, eggs, vanilla, semi-sweet chocolate chips, pecans, chopped

butter or margarine, unsweetened baking chocolate, sugar, all-purpose flour, baking cocoa, baking powder, salt, eggs, semisweet chocolate chips, candied cherries , pecan or walnut halves, chocolate stars, etc..

unsweetened baking chocolate, butter, eggs, salt, granulated sugar, vanilla, all-purpose flour, chopped pecans (optional) or 1 cup walnuts (optional), ghirardelli sweet dark chocolate , baking bars or 8 oz other chocolate, bar of your choice, such as 7 oz symphony bar with almonds and toffee chips

unsweetened baking chocolate, unsalted butter, flour, white sugar, brown sugar, salt, baking soda, baking powder, instant coffee powder, water, sour cream, eggs, vanilla, white chocolate, butter, softened, cream cheese, softened, vanilla extract, sugar, sweetened flaked coconut, chopped pecans, toasted, light brown sugar, salt

golden brown sugar, ground cinnamon, chilled salted butter, diced, coarsely chopped pecans, semisweet chocolate chips, all purpose flour, baking soda, baking powder, sugar, salted butter, room temperature, eggs, grated orange peel, vanilla extract, sour cream, orange juice, powdered sugar

chocolate oreo delight, flour, butter (softened ), pecans (finely chopped ), cream cheese, powdered sugar, cool whip, chocolate pudding mix( instant ), milk, oreo cookies (crushed ), mix the flour , butter and pecans. pat the mixture into a 9x13 pan and, bake at 350 degrees for 15 minutes. allow to cool., mix together the cream cheese and powdered sugar with an electric, mixer. spread over the cooled crust. spread 1/2 the whip topping, over the cream cheese layer ., prepare the pudding folding in 1/2 of the crushed cookies and spread over the whip topping layer., spread the remaining cool whip over the pudding and top with the rest of the crushed oreo cookies.

bittersweet chocolate chopped, unsalted butter, all purpose flour, baking powder, salt, eggs, granulated sugar, instant espresso powder, vanilla, coarsely chopped pecans, semisweet chocolate chips