152 bake chocolate butter truffles Recipes

semisweet baking chocolate, peanut butter, powdered sugar, chopped nuts, coconut flakes, multi-colored candy sprinkles, chocolate sprinkles or vanilla candy sprinkles, cookie crumbs

white baking chocolate, coarsely chopped, creamy peanut butter, baking cocoa, butter, softened, sugar, eggs, vanilla, flour, baking cocoa, baking soda, salt, buttermilk, strong brewed coffee, semisweet chocolate, chopped, heavy whipping cream, creamy peanut butter

whipping cream, sweet baking chocolate, very finely chopped (see note ), sweet baking chocolate, very finely chopped, natural-style peanut butter (do not use hydrogenated), roasted salted peanuts, bittersweet chocolate , in block form, dutch-processed cocoa powder

butter, cubed, semi-sweet chocolate chips, divided, egg, sugar, brown sugar , packed, vanilla extract, peppermint extract, all-purpose flour, baking cocoa, baking powder, salt, andes mints candies, chopped, divided, shortening, divided, white chocolate chips, chopped nuts , sprinkles and crushed candy canes

semi-sweet baking chocolate, unsweetened baking chocolate, butter or margarine, corn syrup, vanilla, tub cool whip whipped topping, thawed, divided, frozen strawberries, thawed, pureed, fresh strawberries

sweet baking chocolate , cut into pieces, butter (unsalted ) or 1/4 cup margarine, brown sugar, all-purpose flour, coffee-flavored liqueur or 2 tbsp cold brewed coffee, egg, pillsbury refrigerated crescent dinner rolls, whole macadamia nuts, white chocolate baking bar, cut into pieces, cream cheese spread (from 8-oz container), whipping cream, powdered sugar, vanilla

chocolate wafer cookies, unsalted butter, room temperature, seedless raspberry jam, semi-sweet chocolate baking squares, chopped, heavy cream, fresh raspberries

white chocolate truffles, butter, heavy cream, good quality white chocolate, broken into pieces., finish, white chocolate melted, method, line a loaf tin with parchment paper. place the butter and the cream in a saucepan and bring slowly to the boil, stirring constantly. boil for 1 minute, then remove the pan from the heat. add the chocolate pieces to the mixture, stir till melted ,then beat in the liqueur if using ( i didn tsp use it ).pour the mixture in the prepared tin and chill for 2 hours till firm. using a tsp, roll small amounts of the mixture into balls. chill for another 30 minutes., finish, dip the balls in the chocolate , allowing the excess to drip back into the bowl. place on nonstick baking parchment , swirl the chocolate with the tines of a fork and leave to harden., chocolate truffle cake, butter, caster sugar, eggs, lightly beaten, self raising flour, baking powder, cocoa powder, ground almonds, truffle topping, plain chocolate, butter, heavy cream, chocolate cake crumbs

butter or margarine, whipping cream, light corn syrup, semi-sweet baking chocolate, unsweetened baking chocolate, if you like alcohol in your truffles add 2 tbsp of cognac (you can also use brandy, grand marnier, rum, bourbon, kahlua etc), suggested coatings : powdered sugar, finely chopped walnuts or peanuts, flaked coconut, shaved chocolate, cookie crumbs or unsweetened cocoa

unsweetened baking chocolate, cut up, butter, half-and-half, powdered sugar, butter, softened, powdered sugar, vanilla, unsweetened baking chocolate, melted and cooled, all purpose flour, salt, sugar, milk (about), sugar, milk (about), vanilla, unsweetened baking chocolate, melted and cool

egg whites, granulated sugar, powdered sugar, unsweetened baking cocoa, whipping cream, bittersweet baking chocolate, chopped or 1/2 cup dark chocolate chips, butter or 2 tbsp margarine, cut into small pieces

butter, caster sugar, eggs, lightly beaten, self raising flour, baking powder, cocoa powder, ground almonds, truffle topping, plain chocolate, butter, heavy cream, chocolate cake crumbs, hazelnuts,crushed, white chocolate, melted, strawberries

semisweet chocolate, chopped, butter, cubed, ground pecans, king arthur unbleached all-purpose flour, eggs, sugar, vanilla extract, semisweet chocolate, chopped, heavy whipping cream, butter, white baking chocolate, melted

unsweetened chocolate, chopped, semisweet chocolate, chopped, butter, sugar, eggs, mint extract (do not omit), all-purpose flour, baking powder, chocolate chips (mini is preferred ), candy cane, crushed finely

semi-sweet chocolate chips, butter, brown sugar , packed, eggs, instant coffee crystals dissolved in 2 tbsp water, vanilla extract, baking powder, flour, semi-sweet chocolate chips, unsweetened cocoa, cream cheese, softened, sugar, seedless red raspberry jam, vanilla extract, semi-sweet chocolate chips, unsweetened cocoa, heavy cream, heavy cream

semi-sweet baking chocolate, peanut butter, tub cool whip, thawed, suggested coatings , such as powdered sugar, unsweetened cocoa, finely chopped peanuts, multi-colored sprinkles, coconut, finely crushed cookies or semi-sweet baking chocolate

pecans, , finely chopped, divided, semisweet baking chocolate squares (1 oz each), butter (no substitutes), whipping cream, almond extract

meringues, egg whites, granulated sugar, powdered sugar, unsweetened baking cocoa, whipping cream, bittersweet baking chocolate, chopped , or 1/2 cup dark chocolate chips, butter or margarine, cut into small pieces