46 bake apple graham Recipes

graham cracker crumbs, white sugar, melted butter, cream cheese, cool whip, thawed, dr oetker glaze, apples, sliced, kiwi fruits, sliced, grapes, raspberries

ground flax seeds, whole wheat graham flour, white flour, sugar, baking powder, baking soda, salt, egg, beaten, chopped apples, canola oil, milk, chopped nuts

unsweetened frozen apple juice concentrate, vegetable oil, sliced banana, sliced, vanilla extract, cinnamon, graham flour (look in health food stores if you need to), whole wheat flour, baking soda, salt

sliced peeled tart apples, water, butter, ground cinnamon, ground nutmeg, peach or orange gelatin, cook-and-serve vanilla pudding mix, pastry shell (9 inches), baked, graham cracker crumbs, butter, melted, sugar

cream cheese, softened, sugar, vanilla, eggs, frozen apple juice concentrate, thawed, ready-to-bake graham cracker pie crust, caramel syrup

butter, softened, sugar, granulated (can use more if your apples are on the tart side), vanilla sugar, eggs, flour (2 cups), baking powder, cinnamon, ground, apples, sliced thickly, plain butter cookies (i used 5 butter and 3 almond cookies) or 8 small graham crackers, cinnamon, ground, ground red chili pepper (hot )

lemon juice, honey, crushed graham crackers, sugar, apple-pie spice, unsalted butter, melted, pears (about 2 lb.), peeled, cored and cut into 1-inch chunks

cream cheese, softened, white sugar, vanilla extract, apple pie filling, prepared graham cracker crust

reduced-fat creamy peanut butter, unsweetened apple juice, vanilla extract, ground cinnamon, raisins, graham cracker squares, crushed, corn flakes cereal, powdered sugar

best eggs, separated, apple cider or juice, vanilla extract, baking powder, ground cinnamon, sugar, divided, graham cracker crumbs, ground almonds, brown sugar, cornstarch, butter, apple cider or juice, divided, cream cheese, softened, heavy whipping cream, sugar, vanilla extract

flour, whole wheat flour, graham cracker crumbs, baking powder, ground ginger, salt, apple cider drink mix, dark brown sugar, canola oil, vanilla extract, grated fresh ginger, fat-free soy milk, apple, peeled and chopped, cherries, pitted and chopped roughly, chopped walnuts, chunky granola

sugar, brown sugar, canola oil, vanilla extract, soy milk, flour, whole wheat flour, graham cracker crumbs, baking powder, cinnamon, nutmeg, salt, shredded unsweetened coconut, peeled apples, finely diced, peeled apple, sliced into 18 wedges

white flour, whole wheat pastry flour or 1 cup whole wheat graham flour, oat flour, yellow cornmeal, rolled oats, baking powder, baking soda, cinnamon, salt, extra large eggs, honey, canola oil or 1/3 cup olive oil, unsweetened applesauce, buttermilk, vanilla, granny smith apples

flour, graham cracker crumbs, brown sugar , packed, baking soda, butter, softened, cheddar cheese , slices, granny smith apples (cored, peeled and sliced ), sugar, chopped walnuts

eggs, sugar, chopped pecans, graham cracker crumbs, baking powder, salt, apple, peeled, cored and grated, grated lemon peel, fresh lemon juice, powdered sugar, fresh lemon juice (or more ), coarsely chopped pecans

pumpkin puree, honey, smooth cashew butter, coconut oil, apple cider vinegar, cinnamon, vanilla, ginger, nutmeg, graham cracker crust

graham cracker crumbs, all-purpose flour, unsweetened cocoa powder, white sugar, ground cinnamon, baking soda, butter, softened, cream cheese, softened, egg, beaten, vanilla extract, apple pie filling

dry stuff ., whole wheat flour. hold out about 3 tbsp to adjust batter., wheat or oat bran., graham cracker & enough instant oats to make 1/2 cup when ground fine., salt ., cinnamon. > feel free to adjust to taste., nutmeg. > feel free to adjust to taste., baking powder ., baking soda ., milk , soured with the juice of 1 sour orange. or 2 tbsp lemon juice instead of the sour orange juice. but sour orange is much better tasting in this recipe, wet stuff, & all the other stuff that gets mixed with the wet stuff., sour cream ., apple sauce ., eggs ., butter ., dark brown sugar ., vanilla ., splenda. > more if you like them sweeter! splenda is the only artificial sweetener that will work here. the other stuff won tsp stand up to the heat. the other factor is; splenda is mostly maltodextrin, which is hygroscopic. it keeps the muffins moist and provides the texture that a cup of sugar would normally take care of., zest of the sour orange . or 1/2 a lemon, if you re using lemon instead of sour orange. but if you re not using sour orange, you are really missing out on flavor., diced apples .