73 baguette oil dip Recipes

  • Baguette with Dipping Sauce
    grated parmesan cheese, olive oil, white wine vinegar and
    5 More
    grated parmesan cheese, olive oil, white wine vinegar, dried basil, salt, garlic powder, pepper, french bread baguette (4 oz), sliced
    10 min, 8 ingredients
  • Artichoke Bean Dip With Roasted Red Peppers
    cannellini beans (white kidney beans), rinsed and drained and
    10 More
    cannellini beans (white kidney beans), rinsed and drained, artichoke hearts, drained, extra-virgin olive oil, lemon juice, garlic, quartered, coarse sea salt or kosher salt, cayenne pepper - i used a pinch, roasted red sweet pepper strips(i omitted), snipped fresh basil, coarse sea salt or kosher salt, assorted crackers , toasted baguette slices, or toasted pita chips
    11 ingredients
  • Mary Alice's Hoagie Dip in a Bread Bowl (Food Network)
    onion, pickled pepperoncini peppers, head iceberg lettuce and
    13 More
    onion, pickled pepperoncini peppers, head iceberg lettuce, tomato, halved and seeded, deli-sliced genoa salami, deli-sliced ham, deli-sliced prosciutto, deli-sliced roast turkey, deli-sliced provolone cheese, mayonnaise, extra virgin olive oil, dried oregano, dried basil, red pepper flakes, italian bread (bread bowl 10-12 inch), hoagie rolls, cut into pieces, for dipping (or baguette)
    25 min, 16 ingredients
  • Pesto Dipping Oil
    olive oil, balsamic vinegar, prepared pesto, salt, pepper and
    2 More
    olive oil, balsamic vinegar, prepared pesto, salt, pepper, grated parmesan cheese, french bread baguette (1 lb), thinly sliced
    10 min, 7 ingredients
  • Herb Mix for Dipping Oil
    dried minced garlic, dried rosemary, crushed and
    9 More
    dried minced garlic, dried rosemary, crushed, dried oregano, dried basil, crushed red pepper flakes, salt, coarsely ground pepper, water, olive oil, french bread baguette (10-1/2 oz)
    5 min, 11 ingredients
  • Herb Mix for Dipping Oil
    dried minced garlic, dried rosemary, crushed and
    9 More
    dried minced garlic, dried rosemary, crushed, dried oregano, dried basil, crushed red pepper flakes, salt, coarsely ground pepper, water, olive oil, french bread baguette (10-1/2 oz)
    5 min, 11 ingredients
  • Italian Bread Dipping Oil
    italian herb seasoning (or 1/4 tsp each oregano and basil) and
    3 More
    italian herb seasoning (or 1/4 tsp each oregano and basil), crisco extra virgin olive oil, fresh ground black pepper, crusty french baguettes or italian bread
    5 min, 4 ingredients
  • Crisco Herbed Parmesan Dipping Oil
    italian herb seasoning (or you can use 1/4 tsp each dried... and
    4 More
    italian herb seasoning (or you can use 1/4 tsp each dried oregano and basil), extra virgin olive oil, crisco brand recommended, parmesan cheese, grated, fresh ground black pepper, french baguettes or italian bread
    5 min, 5 ingredients
  • 2 Vegetarian Dips (Served W/Crudites & Baguette Bread)
    sun-dried tomato (drained & chopped ), olive oil and
    11 More
    sun-dried tomato (drained & chopped ), olive oil, capers (drained ), garlic cloves (crushed ), lemon rind (grated ), lemon juice, fresh thyme (chopped ), sunflower seeds, tofu (chopped ), olive oil, wheat germ, carrot (grated ), fresh dill (chopped )
    10 min, 13 ingredients
  • Packer Dip
    cream cheese, shredded colby or cheddar cheese and
    11 More
    cream cheese, shredded colby or cheddar cheese, half and half, good beer, dijon(whole grain or honey dijon would both work well), onion, grated, garlic, minced, smoked paprika or 2tsp sweet paprika and a dash of liquid smoke, worcestershire sauce, kosher or sea salt and fresh ground black pepper, smoked sausage, chopped (i used specialty sausages, but any of your favorite precooked sausage would do, just don tsp use partially cooked or raw), baguette, sliced into rounds, olive oil
    2 hour , 13 ingredients
  • White Bean And Walnut Dip With Toasted Baguette Sl... White Bean And Walnut Dip With Toasted Baguette Sl...
    baguette cut into 30 slices, great northern beans and
    7 More
    baguette cut into 30 slices, great northern beans, whole walnuts, olive oil, red onion, lemon juice, rosemary leaves removed, salt, pepper
    20 min, 9 ingredients
  • Tuscan Bean Dip (Food Network Kitchens) Tuscan Bean Dip (Food Network Kitchens)
    baguette, thinly sliced, garlic and
    6 More
    baguette, thinly sliced, garlic, kosher salt, plus additional for seasoning, extra-virgin olive oil, fresh rosemary, leaves stripped (about 1 1/2 tbsp), crushed red pepper, cannellini beans, rinsed and drained, crisp vegetables, for dipping (optional)
    21 min, 8 ingredients
  • Oil & Vinegar Dipping Sauce Oil & Vinegar Dipping Sauce
    garlic cloves, minced, olive oil, balsamic vinegar and
    1 More
    garlic cloves, minced, olive oil, balsamic vinegar, sliced french bread baguette
    5 min, 4 ingredients
  • Warm White Bean and Roasted Garlic Dip Warm White Bean and Roasted Garlic Dip
    cooked white beans, rinsed and well drained and
    13 More
    cooked white beans, rinsed and well drained, head roasted garlic, cloves removed from peels, extra-virgin olive oil, minced mixed fresh herbs , such as thyme, marjoram, oregano and rosemary, kosher salt, freshly ground black pepper, ground cayenne pepper, red wine vinegar, grated or shaved parmesan , for garnishing, sea salt , for garnishing, french baguette or ficelle, extra-virgin olive oil, coarse salt, freshly ground black pepper
    10 min, 14 ingredients
  • Vegetarian Portobello French Dip Sandwich Vegetarian Portobello French Dip Sandwich
    whole mushrooms or 1/2 lb mushroom stems and
    16 More
    whole mushrooms or 1/2 lb mushroom stems, garlic cloves, lightly crushed, tamari, olive oil, shallot, minced, minced garlic, chopped fresh herbs (basil, thyme, parsley or chives) or 1 tsp dried herbs (basil, thyme, parsley or chives), white wine, unsalted butter (1 stick) or 1/4 lb vegan margarine, at room temperature (1 stick), salt & freshly ground black pepper, olive oil, minced garlic, portabella mushrooms (reserve stems for au jus), salt & freshly ground black pepper, yellow onion, halved and sliced thinly, rustic baguette, swiss cheese (optional) or 4 slices mozzarella cheese (optional) or 4 slices provolone cheese (optional)
    31 min, 17 ingredients
  • Steamed Artichoke Crab Dip (Tyler Florence) Steamed Artichoke Crab Dip (Tyler Florence)
    globe artichokes, lemon juice, olive oil and
    12 More
    globe artichokes, lemon juice, olive oil, kosher salt and freshly ground black pepper, mayonnaise, sour cream, lemon juice, kosher salt and freshly ground black pepper, steamed artichoke hearts, fresh lump crab meat , picked over, fresh flat-leaf parsley, for garnish, grated parmesan, french baguette, extra-virgin olive oil, kosher salt and freshly ground black pepper
    45 min, 15 ingredients
  • Hoagie Dip Hoagie Dip
    deli ham, sliced, genoa salami, sliced and
    9 More
    deli ham, sliced, genoa salami, sliced, american cheese, small cubes, head of iceberg lettuce, tomatoes, small dice, onion, minced, mayonnaise, oregano, olive oil, french-type baguette bread, sliced in 1/2 inch slices
    11 ingredients
  • The Pig Dip The Pig Dip
    pork butt, bacon, chopped celery , onions and carrots and
    20 More
    pork butt, bacon, chopped celery , onions and carrots, sliced shallots, white wine, veal stock, fresh thyme, whole black peppercorns, bay leaves, olive oil, yellow onions , julienne, italian fennel , julienne, salt, sugar, zinfandel vinegar, freshly ground black pepper, melted, emulsified butter, baguette , halved open, sliced pork, bacon, proscuitto, comte cheese, dijon mustard
    2 hour 55 min, 23 ingredients




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