1932 baguette oil Recipes

  • Baguette Garlic Bread
    french baguettes or 1 loaf french bread, olive oil and
    2 More
    french baguettes or 1 loaf french bread, olive oil, garlic cloves, finely minced, parmesan cheese
    20 min, 4 ingredients
  • Baguettes With Scallion Olive Oil Spread
    scallions, finely chopped (green onions) and
    4 More
    scallions, finely chopped (green onions), extra virgin olive oil, french baguettes , cut in half lengthwise, salt, pepper
    13 min, 5 ingredients
  • Baguette with Dipping Sauce
    grated parmesan cheese, olive oil, white wine vinegar and
    5 More
    grated parmesan cheese, olive oil, white wine vinegar, dried basil, salt, garlic powder, pepper, french bread baguette (4 oz), sliced
    10 min, 8 ingredients
  • The French Picnic Baguette - Pan Bagnat
    baguette , the wider type such as pain (or 4 ciabatta rol... and
    12 More
    baguette , the wider type such as pain (or 4 ciabatta rolls), garlic clove, peeled, extra virgin olive oil, salt, black pepper, hard-boiled eggs, peeled and thinly sliced, good quality tuna, ripe tomatoes, sliced, salted anchovies, pitted black olives, red onion, finely sliced into rings, cos lettuce , leaves roughly torn (or something similarly crunchy), white wine vinegar
    120 hour , 13 ingredients
  • Martino Baguette (Or Simply Martino) Martino Baguette (Or Simply Martino)
    baguette ( parisienne or similar size), leaves lettuce and
    15 More
    baguette ( parisienne or similar size), leaves lettuce, tomatoes, anchovies, ketchup, mustard, drops tabasco sauce, hard-boiled egg, in slices (optional), gherkins (optional), fatty pure beef mince (not lean or select a nice piece of fatty meat and have your butcher mince it for you , twice through), onions or 2 shallots, egg yolks, chopped parsley, chopped chives, pickled capers, salt & pepper, peanut oil or 1/2 cup sunflower oil
    10 min, 17 ingredients
  • Crab, Shrimp, and Corn Salad on Sourdough Baguette Crab, Shrimp, and Corn Salad on Sourdough Baguette
    baguette pieces (4 in . long) from 2 regular-size sourdou... and
    10 More
    baguette pieces (4 in . long) from 2 regular-size sourdough baguettes, shelled cooked crab , thoroughly drained and patted dry, cooked bay shrimp (also called salad shrimp), thoroughly drained and patted dry, fresh corn kernels (sliced from 1 to 2 ears of corn), red onion, diced (about 1 cup; see notes ), red or orange bell pepper, diced (about 1 cup), roughly chopped flat-leaf parsley, extra-virgin olive oil, champagne vinegar, salt, freshly ground black pepper
    11 ingredients
  • Pan Bagnat - Picnic Baguette Pan Bagnat - Picnic Baguette
    baguette, garlic clove, peeled, fresh basil and
    4 More
    baguette, garlic clove, peeled, fresh basil, tuna in olive oil, drained and flaked , oil reserved, black olives, drained, sliced, scallions , halved lengthways, sun-dried tomatoes, drained
    15 min, 7 ingredients
  • Baguette Delight Baguette Delight
    tomato and basil feta cheese, whole plum tomato diced and
    4 More
    tomato and basil feta cheese, whole plum tomato diced, green onions-green section only diced, fresh parmesan cheese grated, olive oil, baguette bread 1/2 to 3/4 thick
    6 ingredients
  • Basque Chicken  Baguette Basque Chicken Baguette
    baguette and
    13 More
    baguette, provolone cheese (3 thin slices) or 3 oz mozzarella cheese (3 thin slices), torn fresh spinach, cooked chicken breasts (foil pouch), tomatoes, thinly sliced, radishes, sliced, sliced black olives, fresh ground pepper, garlic clove, peeled, fresh basil leaf, lightly packed, olive oil, capers, drained, balsamic vinegar, dijon mustard
    1 hour 15 min, 14 ingredients
  • Baguette with Homemade Aioli Baguette with Homemade Aioli
    dijon mustard, fresh lemon juice, minced fresh garlic and
    5 More
    dijon mustard, fresh lemon juice, minced fresh garlic, salt, freshly ground black pepper, pasteurized egg yolk, olive oil, french bread baguette, thinly sliced
    8 ingredients
  • Toasted Baguette (Ina Garten) Toasted Baguette (Ina Garten)
    baguette, olive oil, kosher salt and
    1 More
    baguette, olive oil, kosher salt, freshly ground black pepper
    20 min, 4 ingredients
  • Toasted Baguette (Ina Garten) Toasted Baguette (Ina Garten)
    baguette, olive oil, kosher salt and
    1 More
    baguette, olive oil, kosher salt, freshly ground black pepper
    20 min, 4 ingredients
  • Toasted Baguette (Ina Garten) Toasted Baguette (Ina Garten)
    baguette, olive oil, kosher salt and
    1 More
    baguette, olive oil, kosher salt, freshly ground black pepper
    20 min, 4 ingredients
  • Herbed Bean Spread with Baguette Toasts Herbed Bean Spread with Baguette Toasts
    baguette (about 22 inches), unsalted butter and
    8 More
    baguette (about 22 inches), unsalted butter, two 19-oz cans white beans such as cannellini, fresh flat-leafed parsley leaves, garlic cloves, salt, minced fresh thyme leaves, drained capers, fresh lemon juice, extra-virgin olive oil
    10 ingredients
  • Duck Hash on Toasted Baguette (Food Network Kitchens) Duck Hash on Toasted Baguette (Food Network Kitchens)
    baguette , sliced on an angle about 1/3 inch thick (30 pi... and
    15 More
    baguette , sliced on an angle about 1/3 inch thick (30 pieces), extra-virgin olive oil , plus more as needed, kosher salt, plus more for seasoning, sweet potato , about 8 oz, legs duck confit, about 1 lb total, room temperature, garlic, 2 peeled and smashed, 1 minced, rosemary, onion, finely diced, rib celery, finely diced, red bell pepper, finely diced, chicken broth, homemade or low-sodium canned , plus more as needed, hoisin sauce, hot sauce , optional, freshly ground black pepper, fresh flat-leaf parsley, leaves chopped, splash sherry vinegar
    1 hour , 16 ingredients
  • Duck Hash on Toasted Baguette (Food Network Kitchens) Duck Hash on Toasted Baguette (Food Network Kitchens)
    baguette , sliced on an angle about 1/3 inch thick (30 pi... and
    15 More
    baguette , sliced on an angle about 1/3 inch thick (30 pieces), extra-virgin olive oil , plus more as needed, kosher salt, plus more for seasoning, sweet potato , about 8 oz, legs duck confit, about 1 lb total, room temperature, garlic, 2 peeled and smashed, 1 minced, rosemary, onion, finely diced, rib celery, finely diced, red bell pepper, finely diced, chicken broth, homemade or low-sodium canned , plus more as needed, hoisin sauce, hot sauce , optional, freshly ground black pepper, fresh flat-leaf parsley, leaves chopped, splash of sherry vinegar
    1 hour , 16 ingredients
  • Duck Hash on Toasted Baguette (Food Network Kitchens) Duck Hash on Toasted Baguette (Food Network Kitchens)
    baguette , sliced on an angle about 1/3 inch thick (30 pi... and
    15 More
    baguette , sliced on an angle about 1/3 inch thick (30 pieces), extra-virgin olive oil , plus more as needed, kosher salt, plus more for seasoning, sweet potato , about 8 oz, legs duck confit, about 1 lb total, room temperature, garlic, 2 peeled and smashed, 1 minced, rosemary, onion, finely diced, rib celery, finely diced, red bell pepper, finely diced, chicken broth, homemade or low-sodium canned , plus more as needed, hoisin sauce, hot sauce , optional, freshly ground black pepper, fresh flat-leaf parsley, leaves chopped, splash of sherry vinegar
    1 hour , 16 ingredients
  • White Bean And Walnut Dip With Toasted Baguette Sl... White Bean And Walnut Dip With Toasted Baguette Sl...
    baguette cut into 30 slices, great northern beans and
    7 More
    baguette cut into 30 slices, great northern beans, whole walnuts, olive oil, red onion, lemon juice, rosemary leaves removed, salt, pepper
    20 min, 9 ingredients




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