232 baguette balsamic Recipes

olive oil, balsamic vinegar, prepared pesto, salt, pepper, grated parmesan cheese, french bread baguette (1 lb), thinly sliced

chopped tomatoes, celery, fresh basil, balsamic vinegar, olive oil, dijon mustard, garlic cloves, minced, salt, mayonnaise, dijon mustard, green onion, garlic clove, minced, oregano, baguette

french bread baguette , cut crosswise into 4 pieces, olive oil, heirloom tomatoes , cut into 1/2-inch slices, fresh mozzarella cheese , cut into 1/4-inch slices, fresh basil leaves, freshly ground black pepper, kosher salt, balsamic vinegar (optional)

tomato, chopped, kraft parmesan cheese, grated, fresh basil leaves, sliced, garlic cloves, minced, balsamic vinaigrette , kraft signature, divided, baguette , cut into 20 slices (380g)

fig topping, dried black mission figs (6 oz), lemon juice, water, maple syrup, salt, onions, olive oil, vertically sliced yellow onions, chocolate balsamic vinegar, chopped fresh thyme, salt, remaining ingredients, gorgonzola cheese, softened (or brie), thick) slices diagonally cut french bread baguette , brushed with olive oil + toasted (12 oz), fresh thyme leaves

salsa, balsamic vinegar, granulated sugar, coarsely chopped seedless red and/or purple grape, chopped fresh mint, brie, grape leaves, wheel triple-cream brie cheese about 8 oz, baguette, about 8 oz cut diagonally into, grapeseed oil or olive oil (i used evoo)

salt, black pepper, dried basil, dried oregano, crushed red pepper flakes, garlic powder, dressing, balsamic vinegar, water, good seasons italian salad dressing mix, olive oil, zucchini, day-old baguette or ciabatta loaf, cut into 1 inch cubes (about 6-8 cups), artichoke hearts, drained & amp; rinsed, grape tomatoes, halved, mozzarella cheese, cut into 1/2 inch cubes, shredded parmesan cheese, red onion, thinly sliced, roasted red bell peppers (from a jar), sliced, coarsely chopped (pitted) olives, sliced salami , stacked and cut into strips, chopped flat leaf parsley, head romaine lettuce, washed & torn into bite-sized pieces

french bread baguette, roma tomatoes, minced red onion, minced garlic, to taste (if you can find minced roasted garlic , it is delicious), dried minced basil, or if using fresh, use 1 tbsp., salt, black pepper, balsamic vinegar, extra-virgin olive oil, plus more for brushing bread slices, parmesan cheese , optional

caramelized onions, balsamic vinegar, fat-skimmed chicken broth or vegetable broth, fresh thyme (3 in . each), dried bay leaf, salt and pepper, baguette (about 2 by 4 in. and 1 in. thick), shredded gruyere cheese

extra-virgin olive oil, balsamic vinegar, garlic cloves, minced, goat cheese, chopped pecans, toasted baguette slices or crackers

green peppers, chopped, onion, chopped, butter, divided, olive oil, divided, fresh mushrooms, coarsely chopped, pitted greek olives, chopped, balsamic vinegar, tomato paste, sugar, dried oregano, salt, coarsely ground pepper, bagel chips or lightly toasted french bread baguette slices

green onions, sliced, garlic clove, minced, olive oil, blanched fresh sweet peas, fresh lemon juice, freshly grated parmesan cheese, chopped fresh basil, salt and pepper to taste, french baguette slices, toasted, balsamic vinegar, shaved parmesan cheese

italian tuna in olive oil (yes, drain the oil ), fresh lemon juice, balsamic vinegar, heavy cream, unsalted butter, salt, lemon slices, for garnish, crackers , for serving or baguette, slices for serving

black olives, pitted, capers, drained, garlic cloves, chopped, balsamic vinegar, extra virgin olive oil, tomatoes, seeded and chopped, green onion, chopped, extra virgin olive oil, fresh basil, chopped or 1 tsp dried basil, fresh ground pepper, baguette or 1 (8 oz) italian bread, olive oil, for brushing, parmesan cheese, for sprinkling

tomatoes, seeded and chopped, green onions, chopped, garlic clove, minced, balsamic vinegar, chopped fresh or 2 tsp dried basil, olive oil, salt, freshly ground pepper, french baguette , cut into 1/2-inch-thick slices, vegetable cooking spray, chopped fresh basil (optional)

minced plum tomato (about 3/4 lb), capers, chopped kalamata olives, chopped red onion, chopped fresh basil, extra-virgin olive oil, salt, balsamic vinegar, pepper, thick) slices diagonally cut french bread baguette, toasted

thick) slices diagonally cut french bread baguette (about 1 lb), olive oil, divided, chopped shallots, garlic clove, minced, chopped portobello mushrooms (about 1 lb), chopped shiitake mushrooms (about 1 lb), madeira wine, chopped fresh parsley, dried thyme, salt, freshly ground black pepper, reduced-fat sour cream, balsamic vinegar, chopped fresh parsley

fresh basil chiffonade then cut into squares, whole roma tomatoes diced, balsamic vinegar, extra virgin olive oil, prosciutto (optional) torn, baguette, butter, water, whole eggs