293344 bacon wrapped venison tenderloin cream sauce Recipes

  • Bacon-Wrapped Venison Tenderloin with Garlic Cream Sauce
    thick slices bacon, venison tenderloin roasts and
    8 More
    thick slices bacon, venison tenderloin roasts, olive oil, divided, onion powder, divided, kosher salt and ground black pepper to taste, butter, sliced cremini mushrooms, garlic, chopped, chopped green onion, or more to taste, heavy whipping cream, or more to taste
    1 hour 25 min, 10 ingredients
  • Sweet Bacon-Wrapped Venison Tenderloin
    venison tenderloins (a single deer loin or moose or elk o... and
    4 More
    venison tenderloins (a single deer loin or moose or elk or pork or beef), bacon (plain , thin-sliced bacon is best), dark brown sugar, soy sauce (regular not low-sodium. you ll want the saltiness), white sugar (optional for added sweetness)
    1 hour 20 min, 5 ingredients
  • Bacon-Wrapped Scallops with Cream Sauce
    bacon strips, sea scallops, heavy whipping cream and
    3 More
    bacon strips, sea scallops, heavy whipping cream, dijon mustard, maple syrup, salt
    45 min, 6 ingredients
  • Bacon-Wrapped Scallops with Cream Sauce
    bacon strips, sea scallops, heavy whipping cream and
    3 More
    bacon strips, sea scallops, heavy whipping cream, dijon mustard, maple syrup, salt
    45 min, 6 ingredients
  • Bacon Wrapped  Apricots and Dipping Sauce
    bacon, dried apricots, soy sauce, brown sugar and
    1 More
    bacon, dried apricots, soy sauce, brown sugar, ground ginger
    35 min, 5 ingredients
  • Venison Tenderloin with Madeira Green Peppercorn Sauce
    venison tenderloin (1 1/2 inches in diameter), trimmed, a... and
    9 More
    venison tenderloin (1 1/2 inches in diameter), trimmed, at room temperature for 30 minutes, coarsely ground black pepper, salt, vegetable or olive oil, chopped shallot, madeira wine, beef or veal demi-glace, drained green peppercorns in brine, coarsely chopped, unsalted butter, garnish: parsnip crisps
    50 min, 10 ingredients
  • Venison Tenderloin
    venison tenderloin, red wine, apple cider vinegar and
    5 More
    venison tenderloin, red wine, apple cider vinegar, onion, chopped, garlic, crushed, bay leaves, fresh thyme, fresh rosemary
    1 hour 35 min, 8 ingredients
  • Venison Tenderloin
    venison tenderloin (medallions), fresh ground pepper and
    7 More
    venison tenderloin (medallions), fresh ground pepper, onions (thinly sliced ), garlic clove (mashed and diced ), butter, mushrooms (fresh, sliced ), flour, water, salt
    40 min, 9 ingredients
  • Bacon Wraps
    bacon, sliced white bread, cream cheese, toothpick
    40 min, 4 ingredients
  • Bacon-Wrapped Turkey Burgers
    bacon, gingerroot, fine dry breadcrumb and
    3 More
    bacon, gingerroot, fine dry breadcrumb, worcestershire sauce, garlic salt, ground turkey
    15 min, 6 ingredients
  • Bacon-wrapped Shrimp With Bearnaise Sauce
    mayonnaise, minced shallots and
    6 More
    mayonnaise, minced shallots, chopped fresh tarragon or 1/2 tsp dried tarragon, crushed, tarragon or red wine vinegar, freshly ground pepper, jumbo shrimp, peeled, deveined , with the tail segment left on, smoked bacon , cut crosswise in half, wooden toothpicks , soaked in water for 20 minutes and drained
    8 min, 8 ingredients
  • Bacon Wrapped Venison Tenderloin With Portabella Mushrooms Bacon Wrapped Venison Tenderloin With Portabella Mushrooms
    venison tenderloin, bacon, yellow onion, sliced and
    6 More
    venison tenderloin, bacon, yellow onion, sliced, portabella mushrooms, sliced, olive oil, garlic cloves, minced, ground pepper, salt, water
    50 min, 9 ingredients
  • Bacon-Wrapped Venison Bacon-Wrapped Venison
    venison tenderloin, olive oil, divided and
    9 More
    venison tenderloin, olive oil, divided, garlic clove, minced, king arthur unbleached all-purpose flour, salt, pepper, sliced fresh mushrooms, bacon strips, cornstarch, beef broth, minced fresh parsley , optional
    20 min, 11 ingredients
  • Scallops Wrapped in Bacon in a Maple Cream Sauce Scallops Wrapped in Bacon in a Maple Cream Sauce
    bacon, sea scallops, whipping cream, maple syrup and
    4 More
    bacon, sea scallops, whipping cream, maple syrup, dijon mustard, chopped fresh chives, salt, pepper
    31 min, 8 ingredients
  • Venison Tenderloin with Wild-Mushroom Sauce Venison Tenderloin with Wild-Mushroom Sauce
    venison tenderloin, salt, divided, black pepper, divided and
    5 More
    venison tenderloin, salt, divided, black pepper, divided, fresh shiitake mushrooms, minced shallots, port or other sweet red wine, beef broth, cornstarch
    9 ingredients
  • Bacon Wrapped Shrimp With My Own Lime Orange Sauce Bacon Wrapped Shrimp With My Own Lime Orange Sauce
    bacon wrapped shrimp with my lime/orange sauce below and
    19 More
    bacon wrapped shrimp with my lime/orange sauce below, shrimp tend to get rubbery when cooked. this recipe is good and different., then bacon keeps them from drying out. makes 2 servings, shrimp, peeled and deveined, bacon, preheat grill to medium, wrap shrimp in a half piece bacon and secure with toothpicks, lightly oil grill grate and put shrimp on grill. cook for 3 to 4 minutes, turning once. the shrimp will be done with the bacon is cooked., some variations : you can precook bacon half done and use smaller shrimp, to make this faster and easier., you can make a dipping sauce out of chipotles and honey mixing to your tastes., you can drizzle with honey and shake on cracked black pepper., make a sauce with, soy sauce and rice vinegar, brown sugar and white vinegar, hoisin sauce, glove garlic, crushed, peanut oil, a good pinch of crushed hot red pepper ., mix all ingredients and baste shrimp while cooking. this sauce works on chicken , pork and duck.
    5 min, 20 ingredients
  • Marinated Venison Tenderloin Wrapped in Prosciutto Marinated Venison Tenderloin Wrapped in Prosciutto
    venison tenderloins, trimmed, prosciutto, nutmeg and
    7 More
    venison tenderloins, trimmed, prosciutto, nutmeg, madeira wine, olive oil, fresh lemon juice, sugar, pepper, minced garlic, bay leaves
    54 min, 10 ingredients
  • Grilled Venison Tenderloin (Backstrap) Grilled Venison Tenderloin (Backstrap)
    venison tenderloins, cut into 2 inch chunks (backstrap) and
    3 More
    venison tenderloins, cut into 2 inch chunks (backstrap), apple cider, thick sliced bacon, barbecue sauce, your choice
    5 hour 20 min, 4 ingredients




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