247 bacon southern Recipes

frozen southern-style hash brown potatoes (such as ore-ida), chopped onion, diced canadian bacon (about 2 oz), salt, hot sauce (such as tabasco), black pepper, eggs, egg whites, shredded smoked cheddar or smoked mozzarella cheese, chopped green onions, green onion strips (optional)

ground beef, jimmy dean sausage, hickory smoked bacon chopped, sweet onion chopped, diced tomatoes, pinto beans, mild chili beans (pinto), frozen corn thawed, tomatoe paste, spices, heaping tbsp of cumin, heaping tbsp of chili powder, heaping tbsp of garlic powder, heaping tbsp of onion powder, heaping tbsp of paprika, heaping tbsp of salt, heaping tbsp of pepper, oregano, red pepper flakes, crystal or tabasco hot sauce, ketchup

pork chops, onion (diced ), bacon, butter, cornstarch, water, salt & pepper

frozen green beans or 2 (14 oz) cans green beans, do not drain, bacon, onion, sliced large chunks, red pepper flakes (optional), salt and pepper

leafy lettuce, bacon, eggs, stalks of green onions, two of salt (this depends if you like salt you can add to your taste), vingar, cooking oil, pot, skillet, metal mixing bowl, plate, plate, paper towels

heads of cabbage or 1 good size medium cabbage ( i don tsp use the large ), yellow onions, seasoning ( i use natures seasoning ), black pepper, salt (add towards the end of the cooking process, taste before and after adding ), sugar or splenda (to your desired taste. people differ, some like it sweet some not. sugar takes the bitter out of the cabbage in my opinion), meat (your choice of bacon, smoked pork (which i use), ham or ham hocks).

thick bacon slices, diced (about 4 slices), leeks, cut into 1/2-inch rounds (about 1 cup), uncooked cavatappi pasta, unsalted butter, all-purpose flour, milk, warmed, dry mustard, salt, ground black pepper, ground red pepper, freshly grated 2-year-old aged cheddar cheese, divided, egg yolk, freshly grated gruyere cheese, heavy cream, toasted soft, fresh breadcrumbs

green beans (undrained ), bacon, onion, sliced, prepared mustard, brown sugar, garlic powder, black pepper

head cabbage, bacon grease or 4 -6 tbsp margarine or 4 -6 tbsp cooking oil, chicken soup (with or without noodles)

collard greens, leaves stripped and cut into thin strips., vegetable bouillon, crushed garlic, bacuns , cooked turkey bacon or soy bacon bits, liquid smoke , hickory flavor, water to cover greens

dried black-eyed peas, soaked and cooked, olive oil, butter, yellow onion, diced, celery stalks, diced, seeded and diced fresh jalapeno pepper, seeded and diced fresh serrano chile, minced garlic, arborio rice, chicken stock, hot, butter , to finish, freshly grated parmesan, kosher salt and fresh cracked pepper, center cut bacon, cooked and cut into 1/2-inch pieces, reserve 2 tbsp bacon fat, swiss chard, (about 1 bunch) cleaned and sliced crosswise into 3/4-inch ribbons, collard greens, (about 1 bunch) cleaned and sliced crosswise into 3/4-inch ribbons, red wine vinegar, plus 1 tbsp more for dressing, lemon zest, good quality extra-virgin olive oil for dressing, parmesan, salt and freshly cracked pepper

whole fryer chickens (about 4 1/2 lb), salt, freshly ground black pepper, hot sauce, buttermilk, all-purpose flour, essence , recipe follows, peanut oil, for frying, new potatoes, quartered , cooked until tender and cooled, mayonnaise, creole or whole grain mustard, fresh lemon juice, hot sauce, salt, freshly ground black pepper, chopped red onions, chopped garlic, hard-boiled eggs, sliced, cooked crispy bacon, chopped, chopped green onions, green part only, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, raw bacon, chopped, julienne onions, salt, freshly ground black pepper, cayenne, minced shallots, minced garlic, dixie beer, rice wine vinegar, molasses, greens, such as mustard greens , collard greens, turnip greens, kale, and spinach, cleaned and stemmed

fresh collards (approx . 5 lbs), bacon diced, onion peeled and diced, dried red pepper flakes, salt, ground black pepper, ham bone

pork & beans (van camps), diced onions, light brown sugar, catsup, mustard, worchestershire sauce, garlic powder, liquid smoke, bacon, crumbled

fresh green beans, pork jowl bacon, water, red pepper pods, salt, pepper

broccoli slaw, golden raisins, light mayonnaise, reduced-fat bacon slices, cooked and crumbled, chopped onion, salt

russet or red potatoes, quartered, chopped celery, green or red bell pepper, sliced in rings, red onion, chopped, hard boiled eggs,chopped, sliced green olives (do not drain), celery seed, creole spice, salt and cracked black pepper to taste, mustard (you can add more depending on taste), green onions, sliced (white and green parts ), crisp cooked bacon(crumbled ), mayonnaise (good quality kind ), cracked black pepper to taste, soft cream cheese with chives, shredded cheddar cheese (optional)