11 bacon maple loin Recipes

water, kosher salt, maple syrup (grade b or amber), crushed black peppercorns, fresh sage, garlic clove, smashed, turkish or 1/2 california bay leaf, boneless pork loin roast, trimmed, garlic cloves, finely chopped, chopped fresh sage, maple syrup (grade b or amber), bacon slices (about 1 lb), cider vinegar, cornstarch, water

water, kosher salt, maple syrup (grade b or amber) - can sub molasses here, but don tsp use blackstrap, crushed black peppercorns, fresh sage, garlic clove, smashed, turkish or 1/2 california bay leaf, boneless pork loin roast, trimmed, garlic cloves, finely chopped, chopped fresh sage, maple syrup (grade b or amber), bacon slices (about 1 lb), cider vinegar, cornstarch, water, special equipment : an instant-read thermometer

bourbon, maple syrup, dijon mustard, salt, black pepper, garlic cloves, minced, boned pork loin , cut into thin strips, bacon slices, cut into 1/2-inch pieces, vertically sliced onion, sliced leek (about 1 large), cubed peeled sweet potato, water, fat-free , less-sodium chicken broth, chopped spinach, hot cooked perciatelli (about 8 oz uncooked tube-shaped spaghetti), shredded white cheddar cheese, chopped green onions

boneless pork loin roast, trimmed, chopped onion, applewood-smoked bacon, chopped, sliced peeled tart apple (about 1 1/2 lb), sliced green cabbage, cubed peeled turnips, dry white wine, maple syrup, cider vinegar, salt, freshly ground black pepper

water, kosher salt, dark brown sugar, instacure no . 1, vanilla, pure maple syrup, ice cubes, boneless pork loin (2 inches thick ; preferably from rib end)

shredded red cabbage, red wine, sherry vinegar, peeled and diced granny smith apple, white onion, sliced, maple syrup (canadian), rashers bacon, diced, cinnamon stick, ground juniper berries, caraway seeds, olive oil, filets caribou (from the saddle), kosher salt and freshly ground black pepper, butter, concentrated veal or caribou jus, cold sweet butter, diced, thyme leaves, cooked quince , recipe follows, semolina gratin , recipe follows, quince, peeled, cored and cut into 8 wedges, simple syrup (equal parts sugar and water brought to a boil and allowed to cool), lemon, juiced, water, milk, sweet butter, semolina, grated oka (semi-soft cheese similar to smoked gouda), egg yolks, salt and freshly ground black pepper, parmesan, bread crumbs

center cut pork loin, olive oil, summer savory, double-smoked bacon, cortland apples, peeled, cored and cut into wedges, garlic cloves, chopped, shallots, roughly chopped, salt and pepper, red wine, white wine, pure maple syrup, hard butter, cubed

bone-in pork loin chops (8 oz each), salt, pepper, olive oil, tart apples, peeled and cut into wedges, onions, chopped, maple-flavored bacon strips, cooked and crumbled, king arthur unbleached all-purpose flour, sugar, chicken broth, unsweetened apple juice, crumbled blue cheese

pork loin, maple bacon, deli style thinly sliced ham, shredded cheddar cheese, garlic powder, salt, pepper, toothpicks