307 bacon gruyere Recipes

floury potatoes , cut into bite-sized chunks, butter, onion, chopped, smoked bacon, cut into small pieces, dry white wine, heavy cream, gruyere, grated, smoked paprika

phyllo cups, egg, evaporated milk or 1/2 cup half-and-half cream, basil, garlic, parsley, white pepper or 1/8 tsp cayenne, shredded swiss cheese or 1/2 cup gruyere cheese, cooked crumbled bacon, minced onion, red bell pepper, minced black forest ham , to vary your quiches (optional), spinach, well drained , to vary your quiches (optional)

green beans, potatoes, peeled & diced, onions, peeled & diced, carrots, peeled & diced, turnips, peeled & diced, zucchini, diced, tomatoes , seeds removed, lean bacon, diced, leek, cleaned & coarsely chopped, head small cabbage,shredded, celery ribs, chopped, olive oil, bay leaves, sage, salt & freshly ground pepper, water, vegetable broth pistou, gruyere cheese, grated

russet potatoes, kosher salt, butter, melted, gruyere cheese, grated, ham, chopped (or crumbled bacon), red pepper, diced, green onions, thinly sliced

dozen fresh eggs, heavy cream, fresh chopped chives, fresh tarragon, minced, shredded gouda , gruyere, fontina or similar cheese, bacon , cooked crisp and crumbled, several dashes of hot sauce or cayenne, lil olive oil , melted butter or no stick spray, kosher or sea salt and fresh ground pepper

bechamel sauce, penne pasta, head broccoli floret, cut into bite size pieces, pancetta or 1 cup prosciutto or 1 cup ham or 1 cup bacon, gruviera cheese or 1 cup gruyere cheese, grated, swiss cheese, grated, parmesan cheese, grated, italian seasoned breadcrumbs, olive oil

all-purpose flour, salt, vegetable shortening, chilled, ice water, flour , for dusting, eggs, half-and-half, black pepper, dry mustard, paprika, bacon, cooked and chopped coarsely, diced yellow onion , sauteed until translucent, gruyere, grated, swiss cheese , emmental grated

eggs, shredded gruyere cheese (about 5 oz), whole milk, kosher salt, unsalted butter, olive oil, shallots , halved lengthwise and thinly sliced crosswise, canadian bacon, small dice, fresh thyme leave, finely chopped

scalloped potatoes, butter, sized ) russet potatoes, peeled, sliced 1/8-inch thick, yellow or white onion, thinly sliced, chopped fresh parsley, chopped fresh chives (optional), thick slices of bacon, cooked and chopped, grated swiss or gruyere cheese (about 8 oz), grated parmesan cheese (about 2 oz), half-and-half (half milk, half cream ), salt and pepper

cauliflower florets, half the florets left whole and half sliced 1/2 inch thick (from 1 small head ), heavy cream, whole milk, creme fraiche or 2 tbsp sour cream, salt & freshly ground black pepper, bacon , thin, cooked crisp and crumbled (about 4 oz), olive oil, chicken stock, gruyere, shredded, parmesan cheese, freshly grated

dry cure smoked back bacon, roughly chopped, low-fat creme fraiche, vegetable stock, garlic cloves, crushed, jersey royal new potatoes , scrubbed and halved, watercress, roughly chopped, gruyere cheese, grated

butter, flour, salt, fresh ground pepper, whipping cream, milk, egg yolks, slightly beaten, grated parmesan cheese, bread, toasted, turkey breast , about 1 1/2 lb, tomatoes, sliced into 8 slices, shredded gruyere cheese, cooked bacon

red potato with skin , sliced the short way, onion, finely diced, jalapeno, with seeds finely diced, butter, melted, salt for seasoning , plus 1 tsp, black pepper, for seasoning , plus 1 tsp, white mushrooms, sliced, bacon, diced ham, red pepper, diced, green pepper, diced, shredded sharp cheddar, shredded gruyere, eggs, milk, heavy cream, ground nutmeg, unbaked pie doughs

shortcrust pastry, bacon rashers, rinds removed and cut into strips to fit pastry base, gruyere cheese , cut into thin slices, eggs, milk, salt , pepper and nutmeg to season

white onions, bacon, cream of mushroom soup, frozen chopped spinach, chopped garlic, worcestershire sauce, seasoned salt, garlic pepper, shredded gruyere (or other white cheese)

pizza dough, leek, unsalted butter, divided, bacon, cooked and roughly chopped, gruyere, shredded (about 2 cups), eggs, salt , to taste, freshly ground black pepper , to taste

diced gruyere cheese (about 2 cups), diced emmenthal cheese (about 2 cups), cornstarch, garlic cloves, halved, dry white wine, fresh lemon juice, kirsch, freshly nut nutmeg to taste if desired, canned whole chipotle chilies in adobo*, or to taste, minced (about 1 1/2 tbsp), fried shallots , thinly sliced scallion greens, and/or crumbled cooked bacon for stirring into fondue is desired, sliced shallots (about 8 large), vegetables oil, assorted cooked vegetables such as broccoli , carrots, pearl onions, and potatoes, bread sticks, cubes of day-old french, italian , or sourdough bread

diced gruyere cheese (about 2 cups), diced emmenthaler cheese (about 2 cups), cornstarch, garlic, halved, dry white wine, fresh lemon juice, kirsch, freshly ground nutmeg , to taste if desired, canned whole chipotle chiles in adobo, to taste,minced (about 1 1/2 tbsp, *available at hispanic markets and some specialty foods shops), fried shallots or thinly sliced scallion tops or crumbled cooked bacon, for stirring into fondue is desired, sliced shallots (about 8 large), vegetable oil, assorted cooked vegetables , such as broccoli,carrots,pearl onions,and potatoes, breadstick, cubes day-old french bread or italian bread or sourdough bread