48127 bacon dates balsamic reduction Recipes
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Venison Medallions with Balsamic Reduction and Celery Pear Puree (Emeril Lagasse)
venison medallions , about 8 oz each, salt and14 Morevenison medallions , about 8 oz each, salt, freshly ground black pepper, olive oil, unsalted butter, minced shallots, balsamic vinegar, celery root-pear puree , recipe follows, celery root, peeled and cut into 2-inch pieces, pears, peeled, cored , and cut into 1-inch pieces, unsalted butter, dry white wine, heavy cream, nutmeg, salt, freshly ground black pepper1 hour , 16 ingredients -
Pan-Seared Sea Scallops with Lentils, Bacon, and Cider Reduction
dry white wine, chopped shallots, whipping cream and17 Moredry white wine, chopped shallots, whipping cream, mascarpone cheese, grated lemon peel, chopped fresh chives, apple cider, apple cider vinegar, chopped shallots, onion, peeled, water, french green lentils (lentilles du puy; about 12 oz), bay leaves, thick-cut applewood-smoked bacon , cut crosswise inch thick, chopped shallots, chopped fresh thyme, butter, divided, sea scallops, patted dry, olive oil20 ingredients -
Spinach Salad with Bacon, Dates, and Feta Dressing
crumbled feta cheese (about 2 oz), fresh lemon juice and7 Morecrumbled feta cheese (about 2 oz), fresh lemon juice, water, mayonnaise, olive oil, bacon, chopped, fresh spinach (about 3/4 lb), stems discarded and leaves washed well, spun dry, and torn into bite-size pieces, red onion, sliced thin, pitted dates, chopped9 ingredients -
Duck with Lentils and Bacon-Date Puree
thick-cut applewood-smoked bacon , cut crosswise into 1/2... and16 Morethick-cut applewood-smoked bacon , cut crosswise into 1/2-inch-thick pieces, brandy, pitted dates (about 10 oz), more) water, water, black, green, or brown lentils, garlic cloves, peeled , smashed, bay leaves, grapeseed oil or canola oil, divided, carrot, peeled, finely chopped, celery stalk, finely chopped, chopped shallots, red wine vinegar, muscovy duck breast halves with skin, shallot, chopped, sherry wine vinegar, low-salt chicken broth17 ingredients -
Bacon Wrapped Dates Stuffed With Almonds and Goat Cheese
dates, pitted (medjools are my favorites) and3 Moredates, pitted (medjools are my favorites), bacon , cut in half crosswise (24 pieces), goat cheese, unsalted almonds, toasted28 min, 4 ingredients -
Escarole With Bacon, Dates, and Warm Walnut Vinaigrette
head escarole , coarsely torn (7- to 8-oz) and7 Morehead escarole , coarsely torn (7- to 8-oz), medjool dates, halved, pitted, diced, walnut pieces, toasted, bacon , cut crosswise into strips, walnut oil or 1/3 cup extra-virgin olive oil, shallot, chopped, red wine vinegar, fine sea salt25 min, 8 ingredients -
Date Kisses
dates, garlic-flavored hummus (buy it or make it) and3 Moredates, garlic-flavored hummus (buy it or make it), parmesan cheese , a small block, balsamic vinegar , the best you can afford, fresh basil leaves5 ingredients -
Bacon-Wrapped Trout Stuffed with Balsamic Onion Compote in Rosemary Cream Sauce
balsamic vinegar, water and8 Morebalsamic vinegar, water, onions, sliced thin (about 4 cups), sugar, chopped fresh rosemary leaves plus 12 sprigs, low-salt chicken broth, heavy cream, six 10-oz trout, cleaned , leaving heads and tails intact, bacon (about 1 1/2 lb), olive oil10 ingredients -
Grilled Flank Steak With Bacon Balsamic Glaze
triple peppercorns (recommended ( peppercorn melange) and8 Moretriple peppercorns (recommended ( peppercorn melange), flank steaks, salt, garlic flakes, bacon, diced, balsamic vinegar, reduced-sodium beef broth, cornstarch, chopped fresh parsley leaves35 min, 10 ingredients -
Beet Greens With Bacon and Balsamic Vinegar
beet leaf, washed, drained and roughly chopped (about 3-4... and7 Morebeet leaf, washed, drained and roughly chopped (about 3-4 beets worth), beets , roasted, peeled and cut into bite-sized pieces (optional), bacon, chopped, olive oil, onion, chopped small, water, balsamic vinegar, salt and pepper, to taste30 min, 8 ingredients -
Grilled Flank Steak with Bacon Balsamic Glaze (Robin Miller)
triple peppercorns (recommended : peppercorn melange) and8 Moretriple peppercorns (recommended : peppercorn melange), flank steak , about 1 1/4 lb, salt, garlic flakes, bacon, diced, balsamic vinegar, reduced-sodium beef broth, cornstarch, chopped fresh parsley leaves35 min, 10 ingredients -
Bacon-Wrapped Madjool Dates W/Manchego
madjool dates and5 Moremadjool dates, bacon , cooked but not crisply (we used a local applewood-smoked ), spanish manchego cheese , cut into small slices to fit inside the dates, honey (good quality !), apple cider, roasted hazelnuts, coarsely chopped25 min, 6 ingredients
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