198606 bacon cheddar dried pears Recipes

smoked bacon finely chopped, red onion cut into 1/4 in . pieces, sliced celery, chopped carrots, tb all-purpose flour, whole milk, chicken stock, grated white cheddar or sharp cheddar, tabasco, worcestershire sauce, beer, room temperature, salt and pepper to taste, tb thinly sliced chives

lean hamburger, hidden valley ranch dressing mix, barbecue sauce , more if needed and see note, bacon, fresh coarse ground black pepper, marbled cheddar cheese, onion, thinly sliced, lettuce leaves, tomatoes, mayonnaise, prepared creamy ranch salad dressing, hamburger buns, lightly toasted

cubed and peeled potatoes, milk, mayonnaise, minced chives, garlic powder, pepper, shredded cheddar cheese, bacon, cooked and crumbled

flour, milk, butter, melted, eggs, cooked bacon, crumbled, cheddar cheese, grated

eggs, milk, green onion, chopped, butter, melted, salt, pepper, shredded cheddar cheese, bacon, cooked and crumbled

cream cheese, softened, grated cheddar cheese, chopped green onion, bacon, cooked and crumbled (or to taste), garlic clove, minced, pimiento, minced, fresh parsley, finely minced, tabasco sauce (optional or adjust to taste)

egg, milk, sour cream, butter or 1 tbsp margarine, melted, bisquick baking mix, bacon, strips cooked and crumbled, cheddar cheese, shredded

unbleached all-purpose flour (can sub pastry flour for extra nice scones), salt, baking powder, sugar, cold butter, very coarsely grated cheddar cheese (or diced, your choice ), snipped fresh chives (the green part , 3/4 ounce) or 1/3 cup finely diced scallion top (the green part, 3/4 ounce), bacon (cooked, cooled, and crumbled about 1 cup), heavy cream (or enough to make the dough cohesive), heavy cream, for brushing tops

russet potatoes, baked, butter, softened, shredded cheddar cheese, sour cream, ranch dressing mix, green onions, sliced, applewood smoked bacon, cooked and crumbled, garlic cloves, minced

milk, butter, all-purpose flour, eggs, sharp cheddar cheese, shredded, bacon , cooked crisp and crumbled, onion salt or 1/2 tsp onion powder, garlic salt, fresh ground black pepper

bacon, scallions, bread (potato sandwich ), unsalted butter (room temperature ), cheddar cheese (sliced )

baking potatoes, sliced 1 quarter inch thick, bacon, thickly sliced, cheddar cheese, grated (orange coloured), salt and pepper

reduced-fat sour cream, milk reduced-fat sharp cheddar cheese, shredded, bacon, crumbled, green onions, sliced, assorted cracker

bacon , fried crisp, crumbled, apples, sliced, sugar, cheddar cheese, shredded, biscuit mix, milk, eggs

roma tomatoes , halved lengthwise, pulp and seeds removed, olive oil, coarse sea salt, fresh ground black pepper, basil leaves, thinly sliced, unsalted butter, melted, sourdough bread, bacon , fully cooked, sharp cheddar cheese, thinly sliced

milk, quick-cooking grits, uncooked, salt, white cheddar cheese, shredded, warm water (100o to 110o), sugar, rapid-rise yeast, bread flour, cooked, crumbled bacon, shredded sharp cheddar cheese

all-purpose flour, double-acting baking powder, baking soda, sugar, chopped scallion, freshly ground black pepper, salt, caraway seeds, lean bacon, cooked, drained , reserving 2 tbsp of the fat, and crumbled, eggs, milk, dijon-style mustard, vegetable shortening, melted and cooled, coarsely grated extra-sharp cheddar (about 1/2 lb)