352432 bacon and cheese deviled eggs family circle magazi Recipes

hard-cooked eggs, peeled, cream cheese, softened, mayonnaise, prepared mustard, cider vinegar, salt, onion powder

egg whites, egg yolks, mashed potatoes, mayonnaise, worcestershire sauce, prepared mustard, apple cider vinegar, paprika

eggs, room temp, clear jel (or flour), sugar, water, cold, egg, mustard, vinegar, butter, melted

cream cheese, softened, shredded cheddar cheese, deviled ham, grated onions

polenta, butter or margarine (or smart balance light-i use this), minced green onions (i left this out ), water, salt, polenta (coarse cornmeal), grated parmesan cheese, minced fresh thyme (optional), baked eggs, thick slices applewood-smoked bacon, extra sharp cheddar cheese, grated, gruyere cheese (i used monterey jack instead), grated, lg. eggs, sliced green onions (i left this out ), minced fresh thyme (i substituted fresh parsley, on top of eggs for garnish after they were done)

eggs room temperature, water for boiling, salt for boiling water, onion medium size, butter room temperature, ice cold water, normal water, salt or to taste, cilantro for garnish

eggs, mayonnaise, prepared dijon-style mustard, salt, ground black pepper, ground cayenne pepper

eggs, prepared mustard, mayonnaise, garlic salt, onion powder, paprika, for garnish

eggs, mayonnaise, worcestershire sauce, cream-style horseradish sauce, drop hot pepper sauce , or to taste, salt and pepper to taste, dried parsley flakes, for garnish, paprika, for garnish

eggs, dijon mustard, mayonnaise, worcestershire sauce, hot pepper sauce , or to taste, salt and black pepper, ground paprika, for dusting (divided ), black olives, drained and cut in half horizontally

eggs, mayonnaise, ground black pepper, ranch dressing mix, prepared yellow mustard, paprika, for garnish (optional)

eggs, spicy brown mustard, italian salad dressing, mayonnaise, ground black pepper , or to taste, salt , or to taste, paprika, for garnish

eggs, mayonnaise, shrimp, rinsed and drained, chopped green onions, chopped fresh dill weed, lime juice, prepared dijon-style mustard, hot pepper sauce, ground black pepper, fresh dill weed

eggs, mustard powder, worcestershire sauce, hot pepper sauce, celery salt, butter, softened

eggs, potato, coarsely chopped, pickle relish, mustard, creamy salad dressing (such as miracle whip), salt to taste, ground black pepper to taste, paprika for garnish

eggs, hard-boiled, sweet gherkins, diced, red onion, minced, diced egg white, turmeric, dill weed, salt and pepper, to taste, paprika, mayonnaise, prepared mustard or dijon mustard, pickle juice

eggs, water (for boiling eggs), salt, lebanon bologna (any variety, chopped fine), mayonnaise, dried mustard (or 1 tbsp yellow mustard), salt & pepper, paprika (to garnish )

eggs, grainy mustard, mayonnaise, cider vinegar, salt and pepper to taste, above is the basic to both recipes, add : 1/4 tsp worcestershire sauce-2 tsp.minced fresh basil-2 minced anchovy fillets., rince and drain 1 tbsp. capers-1/2 cup tuna finly chopped-2 tsp. finly chopped chives-devided( use half in mixture and rest to sprinkle over eggs), chill well and serve