264 baby pizza Recipes

pita bread, quartered, olive oil, for brushing, low-fat sour cream, smoked salmon , slices, baby spinach leaves, fresh chives, chopped, fresh dill, chopped, baby capers, rinsed and drained, kalamata olive, halved, red onion, thinly sliced

focaccia bread, crust (the easiest, bestest focaccia bread ever!!), pesto sauce (i use classico brand), feta cheese (crumbled ), mozzarella cheese (grated ), baby portabella mushrooms (sliced ), baby spinach, jalapeno (sliced ) (optional)

reduced-fat biscuit/baking mix, water, fresh baby spinach, chopped, egg substitute, sour cream, shredded reduced-fat cheddar cheese, green onions, chopped, garlic powder, bacon strips, cooked and crumbled

active dry yeast, sugar, water , lukewarm, coarse salt, olive oil, all-purpose flour, yogurt, olive oil, baby eggplants, chopped in 1/4 -inch dice, ground lamb or 1 lb ground beef, tomato paste, crushed canned tomato, coarse salt, cracked black pepper, sumac, fresh chili peppers, chopped, garlic cloves, chopped, chopped fresh parsley, mozzarella cheese, grated

naan bread, basil pesto, vine ripened baby tomatoes, sliced, kalamata olives , destoned and sliced, fresh buffalo mozzarella , torn into chunks (approx. 1/2 a ball ), dried oregano, fresh ground black pepper , to taste

refrigerated chocolate chip cookie dough, chocolate chips, chunky peanut butter or 1/2 cup creamy peanut butter, coarsely chopped assorted candy bar (nestle crunch, butterfinger, baby ruth, hershey s, etc.)

portabella mushrooms, de-stemmed, tomato, sliced, rosemary ham, shredded, green beans, chopped (still in pods), baby bok choy, red onion rings, colby cheese, shredded

prebaked 12-inch thin pizza crust, chopped oil-packed sun-dried tomatoes plus 1 tbsp of the oil, divided, red onion, thinly sliced, olive oil, garlic cloves, minced, dried rosemary, crushed, pepper, grated lemon peel , optional, fresh baby spinach, chopped, crumbled feta cheese, greek olives, pitted and chopped, part-skim mozzarella cheese

whole wheat pita breads (6 inches), meatless spaghetti sauce, water-packed artichoke hearts, rinsed, drained and quartered, fresh baby spinach, chopped, sliced fresh mushrooms, crumbled feta cheese, green pepper, thinly sliced, sliced red onion, sliced ripe olives, grated parmesan cheese, pepper

active dry yeast, warm water (110o to 115o), grated parmesan cheese, canola oil, sugar, dried basil, salt, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, fresh baby spinach, prepared pesto, coarsely chopped fresh broccoli, chopped green pepper, green onions, chopped, garlic cloves, minced, shredded part-skim mozzarella cheese

fresh baby spinach, olive oil, prebaked 12-inch thin pizza crust, tomatoes, thinly sliced, crumbled feta cheese, shredded part-skim mozzarella cheese, chopped pitted greek olives, chopped sweet onion

refrigerated pizza dough (thin crust or your favorite from scratch), chicken breasts, thawed, buffalo wing sauce, greek yogurt, hidden valley original ranch seasoning mix, hidden valley original ranch dressing, baby spinach , chiffionade sliced, blue cheese, crumbled

refrigerated fresh pizza dough, olive oil divided, garlic thinly sliced, fresh baby spinach, part-skim ricotta cheese, shredded part-skim mozzarella cheese (about 1/2 cup), pecorino romano cheese grated (about 1/2 cup), reduced fat milk, garlic minced, cornmeal

semolina flour , for dusting, pizza dough , stretched into a 12-inch circle, recipe follows, pitted gaeta olives, coarsely chopped, capers, chopped, tomatoes, peeled, seeded and diced, garlic clove, smashed and finely minced, red pepper flakes, kosher salt, extra-virgin olive oil, taleggio cheese, sliced, baby arugula, warm water , 100 degrees f to 110 degrees f, sugar, dry yeast, all-purpose flour, plus more for work surface, salt, extra-virgin olive oil, plus more for coating bowl

diced andouille or chorizo sausage, olive oil, refrigerated or frozen pizza or bread dough, thawed, baby clams, drained, cooked scallops, chopped, dried oregano, frozen spinach, thawed and well drained, oil-packed sun-dried tomatoes, shredded part-skim mozzarella cheese, grated parmesan

tomato paste (no added salt), garlic cloves (minced ), prosciutto (thinly sliced ), rocket (4 cups baby leaves), spinach leaves (2 cups baby spinach), egg tomatoes (roma cut into wedges), yellow capsicums (yellow bell pepper cut into short thin strips), lebanese cucumbers (peeled into long ribbons using a vegetable peeler), bocconcini (torn in pieces), ground black pepper (fresh to taste), plain flour (wholemeal 3/4 cup), plain flour (3/4 cup), dried yeast (sachet), caster sugar, water (lukewarm 3/4 cup), olive oil

eggs, diced ham, half small onion, steams of asparagus, garlic, fresh baby spinach, crumbled, shredded cheddar cheese

loaves frozen bread dough, thawed, rotisserie chicken , meat removed from bones and cut up, blackening seasoning, red onion, sliced thin, garlic cloves, minced, alfredo sauce, sliced fresh shiitake mushrooms or 2 cups baby portabella mushrooms, sliced olives, drained, sun-dried tomato, finely chopped (not oil packed), crumbled blue cheese, minced fresh basil, minced fresh thyme, minced fresh oregano, provolone cheese (i use unsmoked), grated mozzarella cheese, shaved parmesan cheese