84 baby pearl potatoes Recipes

pearl barley (soaded for 4 hours and drained), green cabbage, roughly chopped, onion, diced, carrot, diced, stalk celery, diced, zucchini, diced, tomatoes, seeded and diced, baking potato, peeled and diced, frozen fava beans (or substitute green peas or baby limas), garlic clove, crushed, vegetable stock (or chicken), fresh ground black pepper, fresh basil leaf, garlic cloves, crushed

tomatoes, sliced thick, mushrooms, quartered, red bell pepper, chopped, yellow onion, halved, with the skin left on, shallots with the skin intact, heads of garlic , the outer skin removed, leaving the cloves attached at the root end, red pearl onions (available at specialty produce markets) or white pearl onions, blanched in boiling water for 3 minutes, drained, and peeled, fresh rosemary sprigs, fresh oregano sprigs, fresh thyme sprigs, olive oil, a 6-lb leg of lamb , trimmed of excess fat, mixed baby vegetables as an accompaniment, fresh mint sprigs for garnish, baby zucchini and/or baby yellow squash, baby yellow and/or green pattypan squash, baby carrots, trimmed and peeled, haricots verts* (thin green beans), trimmed, potato (about 1/4 lb), olive oil, pearl onions reserved from the herbed roast leg of lamb, minced fresh dill and/or mint leaves, or to taste

bacon strips, chopped, beef stew meat , cut into 1/2-inch pieces, onion, chopped, red potatoes, cut into 1/2-inch cubes, fresh baby carrots , cut in half lengthwise, frozen corn, pearl barley, beef broth, diced tomatoes with basil, oregano and garlic, undrained, home-style beef gravy, pepper, mashed potatoes , optional

bacon strips, chopped, beef stew meat , cut into 1/2-inch pieces, onion, chopped, red potatoes, cut into 1/2-inch cubes, fresh baby carrots , cut in half lengthwise, frozen corn, pearl barley, beef broth, diced tomatoes with basil, oregano and garlic, undrained, home-style beef gravy, pepper, mashed potatoes , optional

oil, leek, white and light green part, thinly sliced, garlic cloves, chopped, white pearl onions (whole ), turnips, cubed, parsnips, sliced, carrots, sliced, potatoes, cubed, red wine, vegetable broth (more , if needed), white beans, drained and rinsed, basil, salt and pepper, baby spinach, tomato paste

light olive oil, unsalted butter, peeled diced potato (to 1/2-inch dice ), sliced baby carrots (to 1/2-inch thick ), sliced celery (to 1/2-inch thick ), sliced fresh mushrooms (to 1/4-inch thick ), frozen petite whole onion (pearl onions), fresh chives, thinly snipped, minced fresh flat-leaf parsley, ground sage, ground leaf thyme, crushed dried rosemary, bay leaf (removed ), minced fresh garlic clove, all-purpose flour, chicken stock, frozen peas ( and corn okay), heavy cream, sweet paprika, worcestershire sauce, ground turmeric, ground nutmeg, celery salt , to taste, fresh ground black pepper , to taste, boneless skinless rotisserie chicken, cut into 1-inch cubes, refrigerated roll-out pie dough, beaten egg, water

beef stew meat , cut into 1-inch pieces, flour , to coat, oil, onion, chopped, garlic cloves, minced, worcestershire sauce, fresh ground black pepper (or to taste), salt (optional), oregano, dried thyme, dried basil, dried parsley flakes, beef stock, red potatoes, cut into chunks, diced tomatoes, undrained, pearl barley, baby carrots, celery, chopped

lamb shanks, salt, pepper, garlic powder, teriyaki sauce, lipton onion soup mix , packet, water, flour, potatoes, peeled and cut into quarters, baby carrots, white pearl onions, frozen

beef rump roast or bottom round roast (3 lb), salt, pepper, canola oil, fresh or frozen cranberries, water, sugar, reduced-sodium beef broth, prepared horseradish, drained, cinnamon stick (3 inches), pearl onions, sweet potatoes (about 1-1/2 lb), peeled and cut into 3/4-inch cubes, baby carrots, cornstarch, cold water

olive oil, beef sirloin, cut into 1-inch cubes, salt , plus more to taste, freshly ground black pepper , plus more to taste, garlic, minced, dried thyme, cremini mushroom, cut in half , tough stems removed, zinfandel, beef broth, pearl onions, baby carrots, potatoes , such as fingerling, yukon gold, red new, white new, unsalted butter, softened, unbleached all-purpose flour

baby lima beans, dried, rinsed and picked over, garlic cloves, leek , thoroughly cleaned, wihte part chopped, green part removed, fresh dill , trimmed anc coarsely chopped (1 cup packed), vegetable soup mix , such as manishewitz, celery root, rutabaga, pearl barley, rinsed and picked over, dried split peas, rinsed and picked over, sweet onion, chopped, carrots, thinly sliced, celery, chopped, green bell pepper, stemmed, seeded and chopped, red bell pepper, stemmed, seeded and chopped, parsnips, thinly sliced, eggplant, cut into 1/2 inch dice, sweet potato, cut into 1/2 inch dice, kosher salt, black pepper, freshly ground, zucchini, thinly sliced, frozen green beans, frozen corn, frozen peas

potatoes, peeled, baby carrots, trimmed and scraped (or large carrots,cut carefully in ovals), turnip, peeled , sprout end (or large turnips, trimmed carefully into ovals), white pearl onions, boiled and peeled, olive oil, beef stock, dried thyme leaves, crumbled, salt , to taste, black pepper , to taste, fresh parsley, minced

sliced mushrooms, butter, honey, soy, lemon juice, sherry vinegar, water, salted butter, fingerling potato, sea bass fillet, skin on, salt and freshly ground black pepper, cream, spice mixture , recipe follows, flour, fava beans, blanched, white pearl onions, blanched and peeled, red pearl onions, blanched and peeled, yellow pear tomatoes, halved, red baby tomatoes, orange baby tomatoes, halved, sweet 100 tomatoes, halved, chopped oregano, chopped tarragon, hazelnuts, almonds, coriander, sesame seeds, black peppercorns

rump steak (i prefer organic rib or top sirloin from whole foods) or 4 lbs chuck (i prefer organic rib or top sirloin from whole foods) or 4 lbs arm roast (i prefer organic rib or top sirloin from whole foods) or 4 lbs rib roast (i prefer organic rib or top sirloin from whole foods) or 4 lbs top sirloin steaks (i prefer organic rib or top sirloin from whole foods), potatoes, halved, baby potatoes (i prefer organic amandine), white pearl onion, shiitake mushroom, thinly sliced, baby carrots, green chili peppers, sliced in 1/4 in. strips . (use medium or hot roasted new mexico chilies. if you have access to roasted hatch green chilies-use the), yellow bell pepper, coarsely chopped, orange bell peppers or 1 red bell pepper, coarsely chopped, garlic cloves, finely minced, water, beef stock, cream of mushroom soup, cream of broccoli soup, roasted tomato salsa (medium or hot roasted corn salsa), dry onion soup mix, dry mushroom gravy mix, red burgundy wine (highly recommend the 2002 joseph drouhin, bourgogne vero-remainder serve chilled with the meal), mild horseradish, worcestershire sauce, cracked pepper, salt, habanero salt or 1/2 tsp seasoning salt, thyme, paprika, blue cheese, crumbled (maytag blue cheese if available)

lean beef, cut for stewing, celery, diced, onion, diced, white mushrooms or crimini mushrooms, sliced, green beans , no salt added, diced tomatoes , no salt added, tomato sauce , no salt added, russet potatoes, peeled and cubed or red or yukon potatoes quartered, carrots, cut to 1/4 thick slices, or 6 oz small baby carrots left whole, black pepper, garlic powder or 1 garlic clove, crushed, onion powder, frozen corn or 1 (10-oz) can corn, no salt added, basil, lentils, arborio rice or pearl barley or orzo

red potatoes, cut into quarters, sweet potatoes, peeled and cubed, fresh brussels sprouts, cut in half, baby carrots, pearl onions, olive oil, salt, pepper, dried crushed rosemary

ramen noodles , as many packages as needed, water or 1 1/2 cups chicken stock, per package of noodles, onion, chopped (green, red, yellow, white, pearl, sweet , leeks, chives or shallot), carrot (finely chopped, thinly sliced , or julienne, baby carrots work very well), celery (finely chopped or thinly sliced ), mushroom (of whatever sort, thinly sliced, fresh, tinned, or dried), bell pepper, finely chopped (a mix of colors adds to the visual appeal), fresh yams or fresh sweet potato , julienne and cut to very thin bite size, tomatoes, quartered, sausage (kielbasa, bratwurst, mettwurst, pepperoni, genoa, what have you, cut into thin bite-size bits), cold cuts beef (lamb, pork, ham, chicken or turkey, cut bite size), bacon, crumbled, meatballs (crumbled or cut bite size) or meatloaf (crumbled or cut bite size), beef jerky , cut thinly across the grain, cooked fish (fresh or tinned , anything but lobster, there are no recipes for leftover lobster, there s never any) or shell fish, clams, oysters, mussels, crawdads, s callops, etc (fresh or tinned, anything but lobster, there are no recipes for leftover lobster, there s never any), cheese (of every persuasion, grated, shredded, crumbled or cut into small cubes, ramen with green onions and), soy sauce , worcestershire, tamari, hot, barbecue (i prefer cholulla hot sauce), mustard , horseradish, etc. (anything i may have missed check your fridge and pantry, you ll find something), salt & freshly ground black pepper

olive oil, bacon, chopped, all-purpose flour, well seasoned, chicken wings , halved at the joint, button mushrooms, rinsed, baby carrots, garlic, peeled and minced, yellow pearl onions, red wine , preferably cabernet, chicken broth, bay leaves, handful thyme sprigs, mashed potatoes , optional, for serving, crusty bread , optional, for serving