58 baby carrots and brussels sprouts with and Recipes
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- baby
- carrots
- brussels
- sprouts
- and glazed
- and glazed with brown sugar and pepper
- and pecans maple sauce
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chicken breast, pack) chow mein noodles, brussels sprouts and24 Morechicken breast, pack) chow mein noodles, brussels sprouts, baby carrots, red pepper, white onion, egg, worcestershire sauce, soy sauce, low sodium, olive oil, garlic, molasses, teriyaki sauce, peanut oil, sesame oil, sesame seeds, mandarin orange slices, ground ginger, rosemary, basil, oyster sauce, szechwan sauce, rice wine vinegar, lemon juice, lime juice, five spice powder27 ingredients
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fresh brussels sprout, halved and9 Morefresh brussels sprout, halved, parsnip, peeled and cut into 1/2 inch chunks, baby carrots, sweet potato, peeled and cut into 1/2 inch chunks, red potatoes, cut into 1/2 inch chunks, white potatoes, peeled and cut into 1/2 inch chunks, butter or 1/2 cup margarine, melted, rubbed sage, garlic, minced, salt and pepper1 hour 20 min, 10 ingredients
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butternut squash (about 2 lb), peeled, seeded and cut int... and6 Morebutternut squash (about 2 lb), peeled, seeded and cut into 1-inch pieces, parsnips , cut into 1-inch pieces, fresh brussels sprouts, halved, fresh baby carrots, butter, melted, minced fresh sage or 1 tsp dried sage leaves, garlic clove, minced55 min, 7 ingredients
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butter or 1/4 cup margarine and6 Morebutter or 1/4 cup margarine, chopped fresh sage leaf (or 1 tsp. dried ), garlic cloves, finely chopped, brussels sprout, cut in half (2 cups), parsnip, peeled , cut lengthwise into quarters, then cut into 2-inch pieces (2 cups), butternut squash, peeled, seeded and cut into 1-inch pieces (about 1 lb.), ready-to-eat- baby carrots (2 cups)1 hour 15 min, 7 ingredients
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butter, sliced shallots, dry white wine, bay leaf and8 Morebutter, sliced shallots, dry white wine, bay leaf, minced fresh thyme, beets, peeled , halved crosswise, cut into 1/4-inch-thick slices, chicken stock or canned low-salt chicken broth, salmon fillets, japanese breadcrumbs ), prepared horseradish, drained, baby carrots, peeled, brussels sprouts, all leaves separated12 ingredients
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beef tenderloin roast (3 lb), dry white wine or beef broth and8 Morebeef tenderloin roast (3 lb), dry white wine or beef broth, reduced-sodium soy sauce, minced fresh rosemary, dijon mustard, ground mustard, garlic cloves, peeled and sliced, yukon gold potatoes, cut into 1-inch wedges, brussels sprouts, halved, fresh baby carrots20 min, 10 ingredients
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lemon, whole chicken (3.5 - 4 lb), sage leaves and13 Morelemon, whole chicken (3.5 - 4 lb), sage leaves, flat leaf parsley, salt & freshly ground black pepper, fresh thyme sprigs, garlic cloves, extra virgin olive oil, brussels sprouts (1 cup), beets, peeled and cut into eighths (1/2 lb), turnips, peeled and cut into eighths, white pearl onion, peeled, baby carrots, chicken stock or 1 cup low sodium chicken broth, butter, walnuts, lightly toasted and chopped1 min, 16 ingredients
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Chiken Vegitable Soupwater, dark chicken meat, brussel sprouts, green beans and5 Morewater, dark chicken meat, brussel sprouts, green beans, potato, wild rice, baby carrots, onion, salt9 ingredients
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Winter Vegetable Wreathhead cauliflower, head broccoli, brussel sprouts and8 Morehead cauliflower, head broccoli, brussel sprouts, green beans, fresh, carrots, baby, beets , small, butter, unsalted, wine, white, tarragon, salt, pepper1 hour , 11 ingredients
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Roasted Vegetable Medleygarlic cloves, minced, white balsamic vinegar, sugar, salt and6 Moregarlic cloves, minced, white balsamic vinegar, sugar, salt, freshly ground pepper, olive oil, brussels sprouts, quartered, baby carrots, parsnips , cut into 1/2-inch slices, head cauliflower, cut into florets10 ingredients
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Jerusalem Artichoke Veggie Mixsliced cleaned jerusalem artichokes (1/4 slices) and5 Moresliced cleaned jerusalem artichokes (1/4 slices), baby carrots, cleaned, brussels sprouts, cleaned & cut in half, garlic, peeled,sliced, vegetable oil cooking spray, water or 3/4 cup dry white wine20 min, 6 ingredients
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Flaky Harvest Vegetable Squareshead cauliflower, broken into small florets, divided (2.5... and15 Morehead cauliflower, broken into small florets, divided (2.5-3 lb), onion, sliced (1.5 cups), olive oil, divided, olive oil, divided, salt, divided, ground black pepper, divided, heads elephant garlic, vegetarian worcestershire sauce , divded, white wine, cornstarch, fresh thyme leave (chopped if they look large or tough), brussels sprouts, halved, baby carrots , halved on the diagonal, button mushrooms, halved, shallots, peeled and quartered , root end left intact, frozen puff pastry, thawed (2 sheets )1 hour 15 min, 16 ingredients
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Roasted Seitan and Winter Vegetablespeeled cubed turnips, baby carrots, whole and10 Morepeeled cubed turnips, baby carrots, whole, sliced mushrooms, brussels sprout, halved, cubed seitan, vegetable broth, salt, thyme, minced garlic, black pepper, cayenne pepper, olive oil1 hour 10 min, 12 ingredients
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Hidden Vallery Warm Chick & Veg Salad #RSCred potatoes , larger ones quartered and21 Morered potatoes , larger ones quartered, brussels sprouts, halved, baby carrots, olive oil, hidden valley original ranch dips mix, hidden valley original ranch dressing, boneless skinless chicken breast halves, greek yogurt, dried rosemary, dried thyme, dried sage, salt, olive oil, fresh spinach, red bell peppers, seeded, deveined, sliced into 1/4 inch rings, flour, hidden valley original ranch dips mix, cayenne pepper, eggs, water, italian seasoned breadcrumbs, canola oil40 min, 22 ingredients
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Venetian Style Polenta Cakes with Cavolini Di Bruxelles Recipewater, heavy cream, polenta, semolina flour and8 Morewater, heavy cream, polenta, semolina flour, olive oil plus 2 tbsp, divided, spanish onion, 1/2-inch dice, pancetta, 1/4-inch dice , optional, brussels sprouts, cleaned and quartered, fresh thyme, baby carrots, tops removed, washed, and cut in half, red wine vinegar, salt and freshly ground black pepper1 hour 30 min, 12 ingredients
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