254 baby capers Recipes
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tomatoes, coarsely chopped (scant 4 cups) and12 Moretomatoes, coarsely chopped (scant 4 cups), crimini (baby bella) mushrooms, very large red onion, thinly sliced (about 3 cups), olive oil, divided, sherry wine vinegar, chicken, cut into 8 pieces, excess fat trimmed, chopped fresh rosemary, divided, dry red wine, diced tomatoes in juice, low-salt chicken broth, sliced basil, divided, drained capers, divided, gemelli or penne, freshly cooked13 ingredients
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skinned and boned chicken breasts (about 1 1/2 lb.) and15 Moreskinned and boned chicken breasts (about 1 1/2 lb.), pepper, salt, baby spinach, garlic cloves, minced and divided, olive oil, fresh thin asparagus spears (about 1 lb.), wooden picks, butter, divided, olive oil, all-purpose flour, dry white wine, chicken broth, fresh lemon juice, chopped fresh flat-leaf parsley, drained capers16 ingredients
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beef tenderloin, trimmed and cut into 1/8-inch thin slices and10 Morebeef tenderloin, trimmed and cut into 1/8-inch thin slices, lemon juice, dijon mustard, extra virgin olive oil, cayenne pepper, salt and ground black pepper to taste, baby arugula leaves, parmigiano-reggiano cheese shavings, capers, salt and ground black pepper to taste, parmigiano-reggiano cheese shavings15 min, 11 ingredients
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bulgur, boiling-hot water, extra-virgin olive oil and8 Morebulgur, boiling-hot water, extra-virgin olive oil, yellow squash, sliced 1/2 inch thick, red onion, chopped, asian eggplant or small italian eggplant, halved lengthwise and cut crosswise into 1/2-inch-thick slices, tomatoes, halved, english cucumber , quartered lengthwise and cut crosswise into 1/2-inch-thick slices, baby spinach, fresh basil, tomato , caper, and olive vinaigrette11 ingredients
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green lentils, chicken stock (i use homemade, unsalted ) and17 Moregreen lentils, chicken stock (i use homemade, unsalted ), water, garlic clove, peeled and pierced with a fork (you can use more), carrot, peeled and finely diced, stalk celery, finely diced, herbes de provence, bay leaf, preferably fresh, tomatoes, scallions, finely chopped , including green tops, fresh parsley, chopped, capers, drained and chopped, fresh goat cheese, crumbled (or, my preference, mild feta), mixed baby greens (or the salad greens of your choice), extra virgin olive oil, fresh lemon juice, dijon mustard, salt, fresh ground pepper30 min, 19 ingredients
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olive oil, achiote seeds and17 Moreolive oil, achiote seeds, whole chicken, cut into parts or 5 boneless chicken breasts, cut into chunks, onions, diced, garlic, minced, green peppers, diced, red pepper, diced, yellow pepper, diced, capers, grain brown rice or 3 cups long grain white rice, cilantro leaf, cut up (can substitute parsley), basil leaves , cut into strips, chicken broth, green olives, pimento stuffed or 1 jar black olives, bay leaves, salt and pepper, to taste, baby peas, pimiento, fresh asparagus1 hour 5 min, 19 ingredients
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Lemon Shrimp Sauteorzo, uncooked, olive oil, divided ; salt and pepper and10 Moreorzo, uncooked, olive oil, divided ; salt and pepper, garlic, salt , 1/4 tsp pepper, shrimp peeled and deveined, chopped parsley divided, red bell pepper diced, fresh baby spinach optional, white wine ( i use savingnon blanc), butter, juice and rind of 1 lemon, capers ( i usually don t add these) optional12 ingredients
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Salmon Mornay Pizzabutter, plain flour, milk, spinach (baby leaves ) and6 Morebutter, plain flour, milk, spinach (baby leaves ), cheese (grated pizza ), canned pink salmon (drained, skin and bones removed and flaked ), red onion (small thinly sliced ), caper (rinsed ), bread rolls (bake at home split), dill (chopped )35 min, 10 ingredients
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Italian Relish Trayolive oil, sherry wine vinegar, chili powder and12 Moreolive oil, sherry wine vinegar, chili powder, chopped fresh flat leaf parsley, salt and pepper, fennel bulb, tomatoes, salami, sliced thin, pitted black olives, drained, spanish olives with pimento, drained, baby kosher dill pickles, drained, pickling onions, drained, marinated artichoke hearts, drained, pepperoncini peppers, anchovies , with capers20 min, 15 ingredients
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Tuna Niçoise Saladred potatoes, fresh green beans, trimmed, dry white wine and12 Morered potatoes, fresh green beans, trimmed, dry white wine, white wine vinegar, divided, canned low-sodium chicken broth, undiluted, capers, drained, dijon mustard, dried thyme, olive oil, sugar, mixed baby salad greens, roasted red peppers, drained and cut into thin strips, low-sodium chunk light tuna in water, drained, pitted ripe olives, sliced, hard-cooked egg whites, chopped15 ingredients
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My Tuna Salad Nicoisebeets, top stems and roots trimmed to not less than 1/2-i... and22 Morebeets, top stems and roots trimmed to not less than 1/2-inch, red skinned potatoes , scrubbed, larger potatoes quartered, smaller potatoes halved, olive oil, salt and freshly ground black pepper, baby artichokes, tops trimmed , tough outer leaves removed, haricots verts, trimmed, wood chips , preferably mesquite, optional, thick tuna steak, store bought black olive tapenade, balsamic vinaigrette , recipe follows, diced red onion, tomatoes, trimmed and halved, mesclun, hard cooked eggs, shelled and quartered lengthwise, drained nicoise olives, caper berries on the stem, drained, balsamic vinegar, dijon mustard, minced shallot, hot pepper sauce, salt, cold pressed extra virgin olive oil, freshly ground black pepper2 hour 30 min, 23 ingredients
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Tricolor Tomato Raviolicheese ravioli, frozen and9 Morecheese ravioli, frozen, tomatoes , about 4 cups (such as green zebra, yellow and or red, cut in thin wedges and seeded), fresh basil leaf , small, capers, drained, ground black pepper, salt, butter, garlic cloves, minced, baby spinach, fresh, parmesan cheese, shredded20 min, 10 ingredients
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