24615 bab dijon vinaigrette Recipes

dijon vinaigrette, champagne vinegar, tb dijon mustard, garlic, minced, coarse kosher salt, couple shakes coarse ground black pepper, evo, pasta salad, zucchini, cut into 3/8-inch slices and quartered, yellow bell pepper, cut into 1-inch cubes, salt and pepper to taste, tb salt for pasta water, penne pasta, beer, shrimp, sweet cherry tomatoes, halved, coarsely chopped, pitted kalamata olives, feta cheese, crumbled, sweet onion, sliced and diced, dried oregano

vegetable broth or water, fresh lemon juice, extra-virgin olive oil, red wine vinegar, dijon mustard, minced garlic, worcestershire sauce, black pepper, salt

dijon mustard, roasted garlic, minced, white wine vinegar, tabasco, sugar, salt, fresh thyme, pepper , to taste, olive oil

dijon mustard, lemon juice, extra-virgin olive oil, chopped pitted kalamata olives, fennel bulb (3/4 lb), radicchio or treviso, leaves torn into smaller pieces, basil leaves , torn if large, chopped chives (optional)

dijon mustard, raspberry vinegar, herbes de provence, dried, pepper, freshly ground, garlic cloves, crushed, lemon juice, salt, canola oil, olive oil

white wine, olive oil, salad oil, balsamic vinegar, dijon mustard, dry mustard, sugar, garlic, minced, tarragon leaf, oregano, basil, salt and pepper, to taste

dijon mustard, sugar, salt, fresh ground black pepper, apple cider vinegar, chopped flat leaf parsley, vegetable oil

dijon mustard, salt, fresh ground pepper, tarragon or 1/4 cup white wine vinegar, olive oil, capers, drained

dijon mustard, honey, extra virgin olive oil, balsamic vinegar, chopped pecans, toasted

dijon mustard, red wine vinegar, vegetable oil, olive oil, salt, black pepper, water , to thin (optional)

dijon mustard, red wine vinegar, sugar, salt & freshly ground black pepper, to taste, olive oil, garlic cloves, peeled and smashed (optional)

seasoned rice wine vinegar, olive oil, garlic cloves, minced, dijon mustard, sugar (i use 1/2 envelope splenda ), salt, black pepper, minced parsley

wine vinegar, lemon juice, dijon mustard, chopped fresh chives or 1 tbsp tarragon, salt and pepper, almond oil or 6 -8 tbsp walnut oil

red wine vinegar, shallot, minced (about 2 tbsp), dijon mustard, sea salt, freshly ground pepper, extra-virgin olive oil

dijon mustard, white wine vinegar, fresh lemon juice, salt, garlic clove, pressed, hazelnut oil plus additional for drizzling (optional), olive oil, celery root, peeled , cut into matchstick-size strips, fennel bulb, halved lengthwise, thinly sliced, unpeeled gala apple , cut into strips, parmesan cheese shavings

dijon-style mustard, shallot, minced, tarragon white-wine vinegar, minced fresh tarragon leaves or 1 tsp dried, crumbled, extra-virgin olive oil, torn mixed baby greens such as red or green oak-leaf and lollo, rosso lettuces (available at specialty produce markets and some supermarkets), rinsed well and spun dry

dijon mustard, sherry wine vinegar, canola oil, chopped fresh italian parsley, chopped fresh tarragon, fine sea salt, freshly ground black pepper, coarse sea salt, fingerling potatoes (such as ruby crescent or russian banana), thick slices smoked bacon , cut crosswise into 1/4-inch-thick strips, shallots, thinly sliced, hard-boiled eggs, peeled, chopped, green onions, thinly sliced

dijon mustard, tabasco sauce, sugar, red wine vinegar, lime juice, corn oil, olive oil, fresh jalapenos (seeded and minced fine ), salsa (your favorite brand or homemade ), sea salt, black pepper